Research Paper On Disneyland

Huge amount of visitors has also brought a huge consumption to Disney. It is said that California Disneyland has eat more than 4 million piece of hamburgers, 1.6 million pieces of hot dogs, 3.2 million copies of ice cream and 1.6 copies of popcorn each year. At the same time, these visitors produce an average of more than 30 tones of garbage per day. However, environmental management and conservation has always been an important part of Disney. Disney meticulously practice the concept of reduce, recycle and reuse at their parks an resorts. They find ways to divert waste from landfills, and continually test new initiatives to further reduce waste and facilitate recycling. Disney parks in America have increased more than 30 percent of recycle