Top-Rated Free Essay
Preview

Reflection of Scenario

Powerful Essays
1722 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
Reflection of Scenario
A Reflection on Scenario One

This is a reflective essay, aims to discuss how I have managed to achieve the learning outcomes of scenario one in module two. The first part introduces the concepts I have learnt in this scenario and indicates how I have utilised the tutorials for learning, followed by a description of my practical and theoretical formative assessments. Thereafter this paper will reflect on my positive and negative learning experiences from scenario one including the details of the rest of the resources assisted me in achieving the learning outcomes. The final paragraphs bring my action plans for the future developments as well as a brief conclusion.

In this scenario, we focused on a 72 year old patient called Mrs. George, who had been recently diagnosed with diabetes. This is a disease when patients have a high level of glucose in the blood, due to the lack of insulin in the body (Jane et al.2005). Mrs George also suffers from arthritis, which is an illness that causes pain and swelling in joints (Warrall, 2006). Our learning targets were to assist Mrs. George with moving, assessing vital signs, urinalysis and guide her to a healthy diet in this scenario.

At the start we were introduced to a market day, which provided us with the opportunity to meet health professionals from Diabetes, Age concern, and children’s health sections, where I learned that a diabetic diet needs to contain less sugar, salt and fat and some alternative options found in choosing diets for diabetes such as using wholemeal bread for white bread, this information is supported by Dunning (2003), which was useful to maintain the nutrition level for Mrs George. We also received information of health visitor’s roles that they promote breast feeding and assist in children’s growth as Fawler (2006) mentioned. Furthermore, protected mealtimes and red tray systems are strongly recommended by Age Concern (2006) in order to ensure the nutrient intake of elderly at hospitals.

When starting the simulation learning, our tutor showed us the technique of hand washing before contacting Mrs. George, because using protective clothing when handling patients’ body fluids and hand decontamination before every patient’s contact are to protect the patients and health professionals from microorganisms (Kennamer, 2002). As these microorganisms develop health care associated infections, we also need to ensure the cleanliness of health care environment (Wenzel et al. 2002). Working at the hospital during attachment days provided me with a good opportunity to apply these infection control methods I learnt into practice.

In order to explain moving and handling methods, our tutor showed us a demonstration of walking Mrs. George from the bed to her chair by holding her hands to support. I was carefully observing the tutor’s posture, techniques and the communication skills she used, in order to learn. Because, effective communication gives a better understanding and enables nurses to promote empowerment as Dewit (2009) agreed. Furthermore, Mallik et al. (2004) alert nurses that poor manual handling techniques and the poor posture will bring long term back pains and will also affect patients’ safety.

In learning about observations, our respiratory organs inhale oxygen from the air and exhale carbon dioxide. The oxygen inhaled is passed into our blood when the alveoli in the lungs exchange oxygen for carbon dioxide from the blood, which is then exhaled out. One inhaling and exhaling process counts as one respiration (Andrew, 2000). According to Simonds (2001) the normal respiratory rates are, for adults 12-20, children 15-25, and infants 20-40 and for new born it is 30-80. Michel and Albert (2001) say breathing patterns should be assessed as it varies on patient’s health condition, such as blocked air ways, less oxygen in blood, brain injuries, heart failure, renal failure, overdose of medication.

The oxygenated blood from the lungs reaches our heart’s left ventricles to be pumped into our body cells through the aorta. The maximum force used to pump the blood into the circulation system against arterial walls by left ventricles is measured as the systolic pressure. The minimum force, while heart relaxes measured as diastolic pressure (Bassett, 2003). In addition, Coni et al. (2003) inform that the normal blood pressure measurements are on adults 120/80, on children 90/57 and on newborns 73/55. They also state that assessing these measurements helps to evaluate the risks of heart diseases, because when the arteries are blocked, the heart uses more force to push the blood into our body cells and this leads to a high blood pressure. A low blood pressure level will indicate the less blood flow through the aorta which is caused by bleeding.

When the heart’s left ventricles contracts to push the blood out to the body cells via aorta, a wave can be felt in arteries, which we count as heart rates. The normal pulse rates are on adults 60-100, on children 75 -120 and on infants 80-180. It is commonly accessed on wrists. Weaker pulse may indicate a decreased amount of blood pumped via the aorta because of conditions such as bleeding, shock or reduced cardiac function. Bouncing pulse may indicate large amount blood being pumped, absent of pulse may indicate the signs of blocked or injured arteries or cardiac arrest (Elkin et al. 2007).

Our normal body temperature level is 37 degrees Celsius, and it is commonly assessed in mouth rectum and armpit. The internal balance of temperature is controlled by an endocrine organ, the hypothalamus, when there are abnormal signs in the body such as infections, it will raise our body temperature. But in conditions such as shock or stress, body temperature drops because of the lack of blood flow to the skin and tissues. Therefore measuring body temperature helps to evaluate patient’s abnormalities (Jamieson 2007).

In learning about urinalysis, the nephrons in our kidney filter the blood to produce urine and excrete the waste materials such as urea, creatine, drugs and chemicals (Lote, 2000). Urinalysis helps in identifying abnormalities by detecting the level of substances such as bilirubin, ketones, glucose, protein, blood, nitrite, pH and specific gravity leukocytes in urine (Thomas, 2002).

We learnt the observations by assessing our colleagues and charting them on TPR chart and learnt urinalysis by using regent strips and recorded the findings. The blood pressure measurement was hard to learn. As a result I regularly visited the simulation centre and practiced more, I also bought a sphygmomanometer in order to practice more at home too. The physiology tutorials were a useful guide in receiving understanding of patient’s assessment. However I became more fluent at assessing vital signs and urinalysis, while I worked at hospital during the attachment days. .

In completion of scenario one, we had our formative assessments. In the practical assessment we worked as pairs in assisting Mrs. George from the bed to a chair and assess the vital signs including urinalysis. I achieved the hand decontamination and manual handling as my colleague and I worked together up to that point. But next, I had to complete the vital signs, while my colleague was sent to complete the urinalysis. Even though I had a good knowledge on vital signs, I could not measure them on my own within the time limit. The feed back from my tutor said that I had good communication skills, but I was very nervous and did not achieve the targets.

I felt more comfortable sitting next to my colleagues on theory assessment. However, four out of twenty questions were hard to answer, particularly about nephrons in the kidney, DNA in cells also about health and safety legislations. My score on this MCQ was 90% as I did some educational guesses.

In my opinion, I enjoyed most sessions of scenario one, as the simulation centre gave me an impression of working at a hospital environment. Every tutor was very approachable and willing to help any time I needed. My colleagues encouraged me whenever I had difficulties and shared their knowledge with me, especially the techniques in blood pressure measurement. The learning activities were useful; particularly essence of care benchmarks guided me to gain better information on care. The online learning (Intuition, 2009), taught me that effective hygiene can prevent everyone from infections, applying good postures while heavy lifting can avoid injuries, and nutrient screening and providing sufficient assistance whilst serving meals decreases nutrient problems among patients. The lecture notes on blackboard (Simulation Centre, 2007) supported me in remembering the tutorials from the class. I could also utilise the txt books from library.

However, the formative assessments did not go as well as I thought, especially the practical side. The possible reasons for this could be that I was not used to work under pressure nor in new situations. This nature would not suit me in the future while I work at hospital environments, as I may meet new patients and new colleagues quite frequently. Moreover, although I am good at reading and remembering the literatures, I seem to miss out revising a few important bits, which makes me incompetent on the theoretical side as well.

However these experiences have helped me to highlight the issues on which I need to develop. My future aims are now to be braver when interacting with new people and to act quicker whilst working under pressure. As well as continuing with revising the theory side of learning, I aim to brush up on the knowledge and also to apply the skills I gained in this scenario into practice wherever I work, such as hospital placements and in the future, as a nursing professional to ensure safe and effective patient care all the time.

To conclude, the tutorials, learning resources, support of tutors and colleagues all assisted me in achieving the learning outcomes on scenario one, where I have been taught to take care of diabetes patients and to maintain; nutritional balance, infection control, appropriate methods manual handling, effective communication while working with patients. I also received knowledge on assessing vital signs and urinalysis in finding patients’ abnormalities. However I have problems with time management and also with relaxing in new situations. My future plan is to improve on these issues and to brush up on and apply the knowledge that I received from scenario one into practice.

.

.

You May Also Find These Documents Helpful

  • Powerful Essays

    Is3350 Unit 1

    • 2255 Words
    • 10 Pages

    This scheme of work suggests possible teaching and learning activities for each section of the specification. There are far more activities suggested than it would be possible to teach. It is intended that teachers should select activities appropriate to their candidates and the curriculum time available. The first two columns summarise the specification references, whilst the Learning Outcomes indicate what most candidates should be able to achieve after the work is completed. The Resources column indicates resources commonly available to schools, and other references that may be helpful. Higher Tier material is indicated by a bold HT only comment. The timings are only suggested*, as are the Possible Teaching and Learning activities,…

    • 2255 Words
    • 10 Pages
    Powerful Essays
  • Satisfactory Essays

    The whole cohort is divided into four subgroups for teaching and support purposes. Each subgroup is assigned two lecturers who will be responsible for teaching, tutorial support and marking of assignments. All students are required to remain in their allocated group throughout the delivery of the module.…

    • 4232 Words
    • 17 Pages
    Satisfactory Essays
  • Best Essays

    Type 1 Diabetes Mellitus

    • 2111 Words
    • 9 Pages

    The nurse would plan suitable charts and regimes for the patient to follow. Intake and output are measured. IV fluids and electrolytes are administered as prescribed, and oral fluid intake is encouraged when it is permitted. Vital signs are monitored hourly for signs of dehydration (tachycardia, orthostatic hypotension) along with assessment of breath sounds, level of consciousness, presence of oedema, and cardiac status. If the patient agrees with the diet plan and increases his fruit and vegetable intake this can highly optimise nutritional health, promote a healthy image and reduce the chances of obesity (Lock et al., 2005). In Diabetes, diet is a chief obstacle in the control of the condition (Watson et. al 1997). The patient’s goals in agreeing with a healthy diet for their Diabetes are as follows: 1) To regulate and sustain lipid levels and blood glucose back to their normal state. 2) To avoid fluctuations in their blood glucose levels during the day. 3) To manage and control a desirable body weight. 4) To prevent or hinder the growth or advancement of renal, neurological or cardiovascular difficulties (Watson et. al 1997). The nurse should introduce a dietary plan for the patient with the Diabetes. This controls the amount of calories that are needed for each day and the magnitude of these calories to be assigned to carbohydrate, protein…

    • 2111 Words
    • 9 Pages
    Best Essays
  • Good Essays

    In order for a nurse to effectively treat a patient with diabetes, they must first be well informed and educated about the disease. Nurses, along with the physician, should help the patient fully understand diabetes and all the precautions taken to treat the diseases. Nurses should sit down with their patient and have a motivational interviewing session and find the patient’s life style and eating habits, and then point out things they should change with their help with making a new plan for their life (Woods, 2010).…

    • 1208 Words
    • 5 Pages
    Good Essays
  • Good Essays

    Yo Holla Monologue

    • 486 Words
    • 2 Pages

    I discovered that I was not going to drown in ignorance and helplessness any longer. Instead, I wanted to understand more about the disease and I was not about to stand idly and watch my mother struggle. I explored on the internet, paid visits to the library, took extra classes at school, and ultimately strived to attain the confidence that comes only with knowledge. I pursued the causes and effects of diabetes, and offered the emotional support that my mother’s physician could not provide. Now, I work together with my mother to create healthy and balanced diet plans for not only my brother and father, but also my aging grandparents and…

    • 486 Words
    • 2 Pages
    Good Essays
  • Good Essays

    Health care delivery and education are crucial for health care providers. Nurses and other professionals are challenged to assure that the patients have the necessary information to make informed decisions. Patients and their families should have the right to access information about their health and commonly make important decisions from the facts. Diabetic patients need such information so take care of their diet among other things. However, there are certain obstacles that prevent easy delivery of health care information. These obstacles include literacy, language, culture and sociological barriers. It is up to the nurse to assess…

    • 874 Words
    • 4 Pages
    Good Essays
  • Satisfactory Essays

    UNIT 4222 222

    • 1307 Words
    • 4 Pages

    Residents from different back rounds may have different habits with their diets. Some care homes don’t provide the meals that meet there needs unless there is special provision made, if this happens the resident may refuse to eat what they have been given.to avoid the problem the carers should find out about dietary preferences and try to ensure that they are reflected in the meals that are on offer, family members can sometimes give advice what the prefer or even bring in a meal sometimes.…

    • 1307 Words
    • 4 Pages
    Satisfactory Essays
  • Good Essays

    Sikhism vs Judaism

    • 1311 Words
    • 6 Pages

    The project is divided into four milestones, which will be submitted at various points throughout the course to scaffold learning and ensure quality final submissions. These milestones will be submitted in Modules Two, Three, Five, and Seven.…

    • 1311 Words
    • 6 Pages
    Good Essays
  • Good Essays

    When I need additional guidance on an indivudla’s choice of food and drink I speak to the other care staff, senior carers or if needs be the manager.…

    • 943 Words
    • 3 Pages
    Good Essays
  • Good Essays

    Davis needs to be educated on how to manage her disease appropriately and on how to take her medications properly. She also needs to know the side effects that the medications and what to do the manage it. Healthy diabetic diet, daily exercise as tolerated, and promotion of good sleep should be considered. If she has a type 1 diabetes, teaching on how to take the blood glucose levels and how to properly administer the insulin are very crucial for her disease management. It is also essential to ensure that she understands what she needs to do, so a return demonstration should be done by Mrs. Davis. This concept can also be used to teach her…

    • 830 Words
    • 4 Pages
    Good Essays
  • Powerful Essays

    Accg 399

    • 2578 Words
    • 11 Pages

    Developing a reflective capacity – Independent Study Activities to assist you in the completion of your reflective learning logs and essays. Introduction A central aim of this unit is to provide you with an opportunity to develop your reflective capacity. What do we mean by the term “reflective capacity"? It means that you have the ability, and most importantly, the willingness, to reflect. Reflection is a form of thinking - about some event or experience with a view to changing how we might act, react or generally learn from that experience. You might realise that you could have interpreted a situation differently or could have done something more effectively. This awareness may lead to a change in what you do, or how you see things, in the future. Clearly, this is a capacity that we would expect all professionals to develop. The learning log We expect you to keep a learning log during the course. The purpose of the learning log is to give you the time and space to reflect on your learning during the module. This guidance handout provides you with a series of activities to help you ‘get started’. We would expect that as you develop your reflective capacity you will become more self-aware, self-critical, and open to change. You may find that your motivation changes as a result of reflection - you may be surprised at how much you are learning, and this may encourage you to experiment and learn yet more. Activity 1: Week 1 – Setting up your learning log In order to work out the best way to do this, you need to know what we expect you to do. As a bare minimum we suggest that you write in your log once a week: reflecting on • • • the lecture the tutorial; and on any group or individual study activities.…

    • 2578 Words
    • 11 Pages
    Powerful Essays
  • Best Essays

    Care Planning

    • 3343 Words
    • 14 Pages

    To protect the resident’s identity, the resident will be called Mrs Florence Nightingale. Mrs Florence Nightingale has been selected to demonstrate how to maximize health using the nursing process. She is a 77 year’s old elderly resident in a private up-market nursing home in an EMI unit, who’s unable to self mobilize and is dependent upon a hoist for transferring. She is unable to verbally communicate, or feed her self. Due to her restricted mouth movement, difficulty with swallowing and fear of choking she is only fed in liquid form, which is thickened. She suffers from multiple disorders such as Alzheimer’s, CVA (stroke) and is doubly incontinent. Issues focusing on sustenance intake and surrounding issues will be explored in order to maximize the health of Mrs Florence Nightingale. Issues include psychological and social impacts of eating alone, ensuring adequate nutritional intake and adequate mouth care. Through the nursing process the patient’s perspective of health is identified in order maximize the patient’s health.…

    • 3343 Words
    • 14 Pages
    Best Essays
  • Satisfactory Essays

    Learners may use their own employment context, or that of another organisation with which they are very familiar, to base their assignment. However, in the case that they are not able to do so, please use the below scenario: -…

    • 1113 Words
    • 5 Pages
    Satisfactory Essays
  • Good Essays

    wang

    • 1192 Words
    • 7 Pages

    Your lecturer will let you know which group of students you will work with for this assessment task. Your lecturer will assign each group a scenario.…

    • 1192 Words
    • 7 Pages
    Good Essays
  • Good Essays

    5.1 It is important to monitor the amount of food and drink a resident has to make sure that they are eating and drinking. if they are not eating or drinking enough then it might not be noticed that they become dehydrated or lose weight or gain weight if they are eating too much. It is also important to make sure individuals are receiving the correct nutrition and amount of food and drink they require. Also it is important to monitor any difficulties a resident is having for example an individual may not be eating due to toothache or swallowing difficulties or not liking the food – this will need to be recorded and reported as other alternatives will need to be…

    • 1102 Words
    • 5 Pages
    Good Essays

Related Topics