Preview

History of Mcdonald

Good Essays
Open Document
Open Document
493 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
History of Mcdonald
Company Background

[pic]

The business began in 1940, with a McDonald’s Bar-B-Q restaurant opened by brothers Richard and Maurice McDonald at San Bernardino, California. They had a staff of 20 attractive waitresses at a drive-in restaurant and 25 items menu that included barbecue ribs, beef, and pork sandwiches.
They became the #1 teen hangout in the San Bernardino. Their introduction of the "Speedee Service System" in 1948 additional the system of the modern fast-food restaurant that the White Castle hamburger chain had already put into practice more than two decades earlier. The original mascot of McDonald's was a man with a chef's hat on the top of a hamburger shaped head whose name was "Speedee". Speedee was finally replaced with Ronald McDonald by 1967 when the company first filed a U.S. trademark on a clown shaped man having puffed out costume legs. McDonald's first filed for a U.S. trademark on the name "McDonald's" on May 4, 1961, with the description "Drive-In Restaurant Services", which continues to start through the end of December 2009. In the same year, on September 1961, the company filed a logo trademark on an overlapping, double curved "M" symbol. The overlapping double curved "M" symbol logo was temporarily disfavored by September 1962, when a trademark was filed for a single curve, shaped over many of the early McDonald's restaurants in the early years. Although the "Golden Curves" appeared in various forms, the present form as a letter "M" did not appear until November 1968, when the company applied for a U.S. trademark. The present corporation dates its founding to the opening of a franchised restaurant by Ray Kroc, in Des Plaines, Illinois, on April 1955, the ninth McDonald's restaurant overall. Kroc later purchased the McDonald brothers' equity in the company and leading its worldwide expansion, and the company became listed on the public stock markets in 1965. Kroc was also noted for aggressive business practices, compelling the

You May Also Find These Documents Helpful

  • Satisfactory Essays

    These are the words of Don Wright, a McDonalds franchise owner of about twelve locations. Don and his wife, Paula, certainly risked it all when they both quit their plush jobs to become self-sufficient business owners. Their first venture was a complete disaster. Their second venture certainly was no cakewalk either. But Don and Paula Wright fought through the adversity and have become one of the most successful McDonalds franchise owners to date.…

    • 294 Words
    • 2 Pages
    Satisfactory Essays
  • Powerful Essays

    McDonald's is the world's largest chain of hamburger fast food restaurants, serving around 68 million customers daily in 119 countries. McDonald’s is headquartered in the United States in Oak Brook, Illinois. The company began in 1940 as a barbecue restaurant operated by Richard and Maurice McDonald. In 1948 they reorganized their business as a hamburger stand using production line principles. Businessman Ray Kroc joined the company as a franchise agent in 1955. He subsequently purchased the chain from the McDonald brothers and oversaw its worldwide growth.…

    • 1437 Words
    • 6 Pages
    Powerful Essays
  • Good Essays

    In 1954 he was surprised by a huge order for 8 multi-mixers from a restaurant in San Bernardino, California. There he found a small but successful restaurant run by brothers Dick and Mac McDonald, and was stunned by the effectiveness of their operation. They produced a limited menu, concentrating on just a few items—burgers, fries and beverages—which allowed them to focus on quality at every step.…

    • 778 Words
    • 4 Pages
    Good Essays
  • Powerful Essays

    01 SPRINGSMBA51028 1

    • 1236 Words
    • 5 Pages

    McDonald’s is a restaurant market leader (Bloomberg Industry Market Leaders) with competition from multiple other restaurant companies. McDonald’s company began in California in 1940 with a strategy to focus on variety of products (Talpau, A. et al). It quickly developed the “Speedee Service System” in 1948 (Talpau, A. et al) that is the fast food service we know today.…

    • 1236 Words
    • 5 Pages
    Powerful Essays
  • Powerful Essays

    Mcdonald's Past and Present

    • 4598 Words
    • 19 Pages

    Since its incorporation in 1955, McDonald's Corporation has not only become the world's largest quick-service restaurant organization, but has literally changed Americans' eating habits--and increasingly the habits of non-Americans as well. On an average day, more than 46 million people eat at one of the company's more than 31,000 restaurants, which are located in 119 countries on six continents. About 9,000 of the restaurants are company owned and operated; the remainders are run either by franchisees or through joint ventures with local businesspeople. System wide sales (which encompass total revenues from all three types of restaurants) totaled more than $46 billion in 2003. Nine major markets--Australia, Brazil, Canada, China, France, Germany, Japan, the United Kingdom, and the United States--account for 80 percent of the restaurants and 75 percent of overall sales. The vast majority of the company's restaurants are of the flagship McDonald's hamburger joint variety. Two other wholly owned chains, Boston Market (rotisserie chicken) and Chipotle Mexican Grill (Mexican fast casual), along with Pret A Manger (upscale prepared sandwiches), in which McDonald's owns a 33 percent stake, account for about 1,000 of the units.…

    • 4598 Words
    • 19 Pages
    Powerful Essays
  • Good Essays

    McDonald’s is a global fast food restaurant chain which can trace it’s roots back to humble origins. Originally started in 1940 as McDonald’s Bar-B-Q by brothers Dick and Mac McDonald, the restaurant was eventually bought out by Ray Kroc, the founder of the modern McDonald’s Corporation. Kroc was originally a franchisee who became a pioneer of the fast food industry by aggressively expanding the business into all parts of the country and the globe until his death in 1984. Today there are over 34,000 McDonald’s restaurants in 119 countries. The company employs over 1.8 million people and serves approximately 69 million people each day.…

    • 658 Words
    • 3 Pages
    Good Essays
  • Good Essays

    Ray Kroc was a multi-mixer salesman who sold the McDonald brothers milk shake mixers. When Kroc met the brothers, he found two men running a small but successful restaurant that thrived by having a limited menu. The limited menu allowed them to concentrate on quality and customer service. Kroc had the idea to take the Speedee Service concept and open restaurants nationwide. In 1955, partnering with the McDonald Brothers, Kroc founded the McDonald's Corporation and opened the first franchise in Des Plaines, Illinois. In 1961 he bought the exclusive rights to the McDonald's name for 2.7 million dollars. (http://www.mcspotlight.org)…

    • 6191 Words
    • 25 Pages
    Good Essays
  • Good Essays

    McDonald’s was founded in San Bernardino, CA in the year 1940 by Richard and Maurice McDonald. The two brothers sold their fast food restaurant to a milk shake salesman named Ray Kroc in the year of 1961. Kroc believed in conformity, uniformity and the ethic of mass production. Following the ethic of mass production Kroc began to use frozen beef patties and genetically-modified potatoes to ensure uniform taste.…

    • 602 Words
    • 3 Pages
    Good Essays
  • Powerful Essays

    Mcdonald Info

    • 1968 Words
    • 8 Pages

    * Is responsible for starting the assembly process and for the initial accuracy of the order.…

    • 1968 Words
    • 8 Pages
    Powerful Essays
  • Good Essays

    Dick and Mac Macdonald opened their establishment in 1940 in San Bernardino, California. They were originally a barbecue restaurant. In 1948 the incorporated McDonalds and opened up as a drive thru hamburger restaurant with nine menu items. In 1949, they took potato chips off the menu and added those now famous French fries. In 1955 the first modern looking McDonalds opened in Des Plaines, Illinois complete with the Golden Arches. In 1961, McDonalds University opened to train management and grow their business even greater. The restaurant made food changes an changed and evolved the menu. In 1971, the company introduced their character to include Ronald McDonald and Grimace and Hamburgler. In 1975 they introduced their breakfast line. The next big move was when they started their online website McDonalds.com in 1996. Over the years McDonalds started a national McDonalds all honor basketball team, created healthier sandwiches and breakfast items. They have been a symbol of American business success, growth, and tradition.…

    • 571 Words
    • 3 Pages
    Good Essays
  • Powerful Essays

    Macdonald in India

    • 2956 Words
    • 12 Pages

    McDonald 's Corporation is the world 's largest chain of hamburger fast food restaurants, serving around 64 million customers daily in 119 countries. Headquartered in the United States, the company began in 1940 as a barbecue restaurant operated by the eponymous Richard and Maurice McDonald; in 1948 they reorganized their business as a hamburger stand using production line principles. Businessman Ray Kroc joined the company as a franchise agent in 1955. He subsequently purchased the chain from the McDonald brothers and oversaw its worldwide growth.…

    • 2956 Words
    • 12 Pages
    Powerful Essays
  • Powerful Essays

    Company actual history was started from 1940 as two brothers Richard and Maurice opened up in the big phase of McDonalds as a restaurant with 20 menus. But the name was McDonald’s hamburger as hamburgers were the most famous on their restaurant. As their revenue started increasing and they almost reached to $3500000 till mid 50’s. by then Raymond Kroc shows his interest on developing franchise of…

    • 1712 Words
    • 5 Pages
    Powerful Essays
  • Powerful Essays

    Mcdonald's Case Study

    • 2455 Words
    • 10 Pages

    McDonald’s was first established in 1940 as a barbecue restaurant operated by Richard and Maurice McDonald and it is the world's largest chain of hamburger fast food restaurants with serving around 68 million customers daily in 119 countries. The original mascot of McDonald's was a man with a chef's hat on top of a hamburger shaped head whose name was "Speedee". In 1967, Speedee was replaced become trademark on a clown shaped man having puffed out costume legs.…

    • 2455 Words
    • 10 Pages
    Powerful Essays
  • Powerful Essays

    Mc Donalds

    • 3180 Words
    • 10 Pages

    The original founders of McDonald’s, and the fast-food concept, were brothers Dick and Mac McDonald. In 1948, they modified their drive-in restaurant, creating the standard for the contemporary fast-food restaurant of modern times. From the introduction of a limited menu of just nine items, and by focusing on efficient production and service, the brothers were able to halve the price of their hamburgers to 15 cents. Ray Kroc, who, at this time was a 52-year-old milkshake machine salesman, heard of the brothers’ generation of around $350,000 in annual revenues, and instantly became convinced that its concept could work in other cities. Kroc became the first franchisee appointed by the McDonald brothers, and opened his first restaurant the following year in Des Plaines, Illinois. In 1961, Kroc bought all the rights to the McDonald’s concept from the McDonald brothers for $2.7 million. Kroc was somewhat of an obsessive individual, fixated with rules, regulations, procedures, and obedience to his strict rules of discipline. Kroc was especially concerned with maintaining McDonald's clean image, as well as that of life in general, and could regularly be seen picking up litter outside of his restaurants in order to maintain the high standard of cleanliness upon which many of his principles were based. During the 1960s, McDonald’s invested a great deal of capital into advertising and marketing campaigns. In 1962, the golden arches were adopted as its corporate logo, with the introduction of Ronald McDonald as its…

    • 3180 Words
    • 10 Pages
    Powerful Essays
  • Powerful Essays

    Case Study

    • 2185 Words
    • 9 Pages

    McDonald’s is the world’s largest chain of hamburger fast food restaurants with more than 34,000 local restaurants serving approximately 69 million people in 119 countries each day. The company started in 1940 as a barbecue restaurant operated by Richard and Maurice McDonald. In 1948 they reorganized their business as a hamburger stand using production line principles. Businessman Ray Kroc joined the company as a franchise agent in 1955. He subsequently purchased the chain from the McDonald brothers and oversaw its worldwide growth.…

    • 2185 Words
    • 9 Pages
    Powerful Essays