Chilean Wine
Wine is a beverage that has grasped the attention of many individuals throughout the world. Actually, studies show that there are over 1,300 varieties of wine in the world today. Amongst all of these wines, Chilean Wine is a popular finding that goes a little ways back. Chile is described to be a long, skinny country on west coast of South America. Its climate fluctuates right at enough to accept numbers of different grape varieties to grow there. The two largest impacts on the climate of Chile are the great heap of the Pacific Ocean, which is to the west, and the very important great mountain range of the Andes. These forces provide the cool air, and the Andes also produce a supply of water which flows down off the mountain to the sea.
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The coming of the Spanish conquerors had a lot to do with it. It is trusted that the first vineyards that were ever planted in Chile, were planted by a man by the name of Francisco de Aguirre Copiapó in northern Chile. The vines in Santiago were first produced in the year of 1554 by Diego Garcia de Caceres, and according to files from the following year, 1555, the grapes from the Santiago area were used in the mass production of wine. During the next hundred years, the refining of wine production and vines relocated south, further than the Bio Bio River in Chile. In between the years of 1784 and 1789, wine exports increased tremendously, which means they were competition with European wines in the international market. In the year of 1831, there were well over 19 million grape vines planted in the country of Chile. The wine became a lot more popular for Chile after the years of 1810 through 1818. These years were years of war for them. On the day of February 12, 1818, the Declaration of Independence was signed for the Chilean people. Therefore, this day is when Chile celebrates their day of independence. Due to this day, the Chileans celebrate, and Chilean red wine of all kind is the majority of what is drank approaching and after the festivities. They really love their wine and every year on their independence day, they show
The coming of the Spanish conquerors had a lot to do with it. It is trusted that the first vineyards that were ever planted in Chile, were planted by a man by the name of Francisco de Aguirre Copiapó in northern Chile. The vines in Santiago were first produced in the year of 1554 by Diego Garcia de Caceres, and according to files from the following year, 1555, the grapes from the Santiago area were used in the mass production of wine. During the next hundred years, the refining of wine production and vines relocated south, further than the Bio Bio River in Chile. In between the years of 1784 and 1789, wine exports increased tremendously, which means they were competition with European wines in the international market. In the year of 1831, there were well over 19 million grape vines planted in the country of Chile. The wine became a lot more popular for Chile after the years of 1810 through 1818. These years were years of war for them. On the day of February 12, 1818, the Declaration of Independence was signed for the Chilean people. Therefore, this day is when Chile celebrates their day of independence. Due to this day, the Chileans celebrate, and Chilean red wine of all kind is the majority of what is drank approaching and after the festivities. They really love their wine and every year on their independence day, they show