Assess the situation and environment, if the casualty is obviously conscious, talk to them and find out how they are. Make area safe,…
Wagoner, OK - On August 21st 2016, Sergeant Cody Standifird was patrolling the area of Coal Creek south of Wagoner when he observed a, Maroon Toyota Sports Utility Vehicle parked in the grass near the river bank. As Sergeant Standifird circled the parking lot area he observed the back hatch of the vehicle was open and a person lying inside. Sergeant Standifird approached the vehicle and discovered a male occupant was laying on his back with blood coving his face and head, and involuntary gasping for air. Sergeant Standifird recognized the subject was in medical distress and rolled him to his side to clear the blood from his airway. Sergeant Standifird also requested an ambulance be dispatched. While waiting for EMS the subject, subsequently identified as, Robert Lewis Potter stopped breathing. Sergeant Standifird moved Potter onto the ground and began C.P.R. While performing chest compressions a large amount of blood protruded from Potters mouth and he began breathing on his own. Sergeant Standifird, again rolled Potter to his side to clear fluids from his mouth and Potter stopped breathing again. Sergeant Standifird, again began CPR and after a short time Potter began to breathe on his own. EMS arrived on scene and transported Potter to Estar hospital in Muskogee where he is currently listed in stable condition.…
On a beautiful and otherwise uneventful Thursday, shots were fired in Ernie’s Restaurant. The dead body belonged to the 5 Fingered Fannin, who worked as a racketeer. After a thorough examination of the scene, the detective and police force determined that person C committed the crime, based on the evidence that the murderer was left handed and the footprint patterns around the restaurant. In addition, they were able to conclude that B, C, and D collaborate to make this happen, even though person C fired the shots in the end. They have provided an explanation of their evidence below.…
Shepter’s family never had a reason to doubt the cause of their loved one’s death, until a nursing home staff member gave a tip. This tip made state officials to re-examine the case. During their investigation, the state officials found that heart failure wasn’t the cause of death. Mr. Shepter…
Dispatched to 208 W. Oak St. for a welfare check on Grace Stefencavage. Arrived on scene along with assisting officer Ptlm. David Stamets. Contact was made with Stefencavage who stated everything was ok. I advised Stefencavage to call Pottsville East hospital and speak with Ilene Haines, Haines was concerned about her.…
This event was about Motl Brody of Brooklyn. He was pronounced dead after a half-year fight against a brain tumor, and the DR’s at Children’s National Medical Center in Washington say the seventh-grader’s brain has ceased functioning entirely. “ But for the past few days, a machine has continued to inflate and deflate his lungs. As of late Friday his heart was still beating with the help of a cocktail of intervenous drugs + adrenaline.…
Pasadena Fire Department Engine #36 and Rescue Ambulance #33 (Paramedics Dodson/Johnson), arrived at our location to treat the victims. Victim Mixon was transported to the Huntington Memorial Hospital Emergency Room (HMH) for medical treatment. Officer Harrell responded to HMH for Victim Mixon’s statement (refer to Officer Harrell’s add report for additional…
Four years ago, your company (a large multinational food manufacturer) successfully launched the Mangia brand: a line of refrigerated pasta and pasta sauces. As the Mangia brand manager for the US market, you have recently realized that the sales growth began to slow and that the pasta and sauce line is reaching maturity. In an effort to encourage further sales growth and build on the Mangia brand strength, your product team is contemplating extending the Mangia line by introducing a shelf-stabilized refrigerated pizza in the coming year. These types of refrigerated products have longer shelf lives (several weeks) compared to fresh foods (a few days) but shorter shelf lives than frozen foods (several months). Consumers tend to perceive refrigerated products as higher quality and better tasting than frozen ones. The Mangia pizza will be the first of its kind on the US market. The Mangia pizza will be available as a cheese-only pizza as consumers are expected to customize the pizza with their favorite toppings before baking it. The Mangia pizza is designed to 1) provide a “baked-from-scratch-like” experience without the long preparation time that true home-baking requires, and 2) provide a quality and convenient meal without the cost of ready-to-eat options such as delivery or restaurant takeout. Developmental product tests have confirmed that the company has the technical know-how and the available manufacturing capacity to produce the product.…
A male patient on the “surgical floor” (McKinney, 2010) died after his heart rate dropped suddenly followed by his heart stopping. Efforts to resuscitate…
Robert Mayne saw a car accident, when he was taking the way back home at…
blue and white at the mouth the emt tries CPR. After regaining his breathing they continue to the…
When it comes to good service, atmosphere, cleanliness, and food quality, Olive Garden exceeds in every category. It is a well-known restaurant that has a wide variety in Italian dishes. Olive Garden is a family orientated restaurant that has been around for over 30 years and is still going strong. When leaving this restaurant customers are promised to leave with a smile on their faces from the good atmosphere, the excellent food quality, cleanliness and the best service.…
II. Do you know how to handle this type of situation by administering cardiopulmonary resuscitation, better known as CPR.…
Starbucks has a very strict process in place regarding the making and delivering of their food. The food they serve is made in an offsite facility then frozen and delivered to the cafes (Von Hare, 2017). The breakfast pizza they are adding to the menu will follow suit by being made at an already existing Starbucks supplier facility, packaged, frozen and delivered alongside other Starbucks food products.…
Arcadia Cafe is a restaurant, coffee shop, and bar located on Welch Avenue in Ames’ campustown area. The business is co owned by Liz Jeffrey and her husband and has been in Ames since 2011, but has been located on Welch for one year. One of Arcadia’s main goals is to “do what we do well” according to Jeffrey.…