There are many different ways to make brownies, but this is my favorite. This recipe is not only delicious but it is also fast and simple. The recipe is split up into three sections; the ingredients, cooking directions, and finally the serving point. The first step in baking brownies is to gather all the ingredients and also preheat the oven to 350 degrees. Make sure you have chocolate pudding mix, milk, chocolate cake mix, chocolate chips, measuring cups, a whisk, and a big spoon before you begin. Get a medium sized bowl and mix together one package of instant chocolate pudding mix and two cups of milk as directed on the box. You will then need to whisk in the package of cake mix. Once that is completely mixed, stir in the package of chocolate chips. The next step is to get a 10X15 inch pan and spray with nonstick cooking spray. Pour the batter into the pan and spread evenly. Once the oven is heated you can put the pan in. Set the timer for 25-30 minutes. While waiting for the brownies to get done, it would be a good time to clean up the minor mess it made. When you have finished with that, the brownies should be about done. Your final step of this process is to take the brownies out of the oven. Let cool for a few minutes and then cut into squares. You can now eat the gooey, rich chocolatey browning. It should just melt in you r mouth. So there you have it, a pan full of delicious brownies. It was quick, easy, and delicious! I hope this encourages you to go and make a pan of brownies.
Please join StudyMode to read the full document