Balfour Beatty Pestle and Swot Analysis

Topics: Financial ratios, Generally Accepted Accounting Principles, Revenue Pages: 21 (5020 words) Published: March 11, 2013
Unilever Financial Analysis

Thuy Tran Tania Vaswani Pardis Anvari Taran Kandhari

13981068 14042506 14105445 14008599

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Table of Contents

1-Executive summary ......................................................................................................................... 3 2-Introduction ..................................................................................................................................... 4 2.1-About FMCG Industry................................................................................................................ 4 2.2-Unilever Overview ..................................................................................................................... 5 2.3-Unilever Key Competitors ......................................................................................................... 6 2.4-P&G Overview ........................................................................................................................... 7

3-Segmentation Analysis .................................................................................................................... 8 3.1-Product Contribution towards Total Sales ................................................................................ 8 3.2-Region Contribution towards Total Sales .................................................................................. 9

4-Unilever and P&G Financial Analysis .......................................................................................... 11 4.1-Growth Ratios ......................................................................................................................... 11 4.2-Profitibility Ratios .................................................................................................................... 13 4.3-Efficiency Ratios ...................................................................................................................... 15 4.4-Gearing Ratios ......................................................................................................................... 17 4.5-Investor Ratios ........................................................................................................................ 19

5-Conclusion & Recommendation for Investors .............................................................................. 22 6-References ..................................................................................................................................... 23 7-Appendix ....................................................................................................................................... 25 Figure 1: Unilever and P&G ratios calculation............................................................................... 25 Figure 2: Unilever 2010-2011 share price graph (€)...................................................................... 26 Figure 3: P&G 2010 to 2011 share price graph ($) ........................................................................ 27 Figure 4: Unilever Chairman Report .............................................................................................. 28 Figure 5: Unilever Balance Sheet................................................................................................... 29 Figure 6: Unilever Income Statement ........................................................................................... 30 Figure 7: Unilever Cash Flow Statement ....................................................................................... 31 Figure 8: P&G Chairman Report .................................................................................................... 32 Figure 9: P&G Income Statement .................................................................................................. 33 Figure 10: P&G Cash Flow Statement............................................................................................ 34...
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