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    Food Inc

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    H. White English 112 Mr. B 6 April 2013 FOOD INC When walking down the meat isle in the grocery store‚ do people stop to think where the meat came from? A lot of the labels on food will say that it is farm fresh‚ but does it really come from all natural environments or not? It is a good question to consider‚ because people have a right to know where their food is coming from and how it is processed. Throughout the Food Inc movie‚ it shows the animals growing environments and also explains

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    awareness and understanding of food in America until the film Food Inc which helps show us how our food is produced‚ packaged and sold in our native stores. Our nation’s food supply is being controlled by a few amounts of corporations that often put their income ahead of customer health. It’s time that the truth is heard about what we are putting into our bodies‚ and what is being hidden from us by the food industry. The United States has grown so much in the food industry from the past. One of

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    Food Inc.

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    Over the past couple of days‚ we have watched the film‚ Food Inc. This film takes an in depth look at America’s industry and the terrible but legal way our food is genetically engineered. The purpose of this film was to shock every American with facts about the food they consume on a daily basis. The film had specific points of view that everyone might not agree with and also a few topics that stood out to me. Do animals have the right to a certain quality of life? I think animals have the right

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    Paper FoodInc. FoodInc. broadens the consumers prospective on the production of foods such as chicken and cattle.The documentary was convincing in regards to showing the consumer what manufacturers are afraid to show us‚ consumers. Nowadays‚ there are approximately 47 thousand products in a grocery store. That of which four producers have 70% of the market. FoodInc. had many facts and statistics telling the viewers of today’s farmers and other large corporations in the food industry.

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    No Name Professor Smith English Rhetoric in Food Inc. Michael Pollan‚ author and co producer said “I had no idea that a few companies change what we eat today” (Food Inc.). Today’s food companies are so large that they control every aspect in the food industry. The company’s control who grows the crops‚ what crops are grown‚ where the crops are shipped‚ how the crops are utilized and who can use the new products. The farmers have no say on how to running their own farm. The companies try to

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    FOOD INC.: An unflattering look inside America’s corporate controlled food industry. Movie Review by Markovist Wells Professor Patrick Elliott POLS 1101-511 Essay Question: In what ways does this movie demonstrate the “Iron Triangle” and its powerful influence in the manner that our government functions? In the documentary Food Inc. The message is that the food industry does not want us to know about what we are eating. . This problem may

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    eat has changed more in the last fifty years than in the previous 10‚000. The film FoodInc. sheds a ghastly light on corporate farming and the industrialization of the food industry. It uses several perspectives ranging from a chicken farmer that is cutting ties with oppressive Perdue‚ to inside the very plants that chemically treat massive amounts of meat to illustrate just how unnatural and dangerous today’s food can be. The movie is devided into three main segments. The first focuses on the inhumane

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    crab

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    The European Green Crab The European Green Crab‚ also scientifically known as carcinus maenas‚ is an invasive species. It ha so invaded numerous coastal shores including South Africa‚ Australia‚ and both coasts of North America. The European Green Crab arrived on the eastern seaboard over 150 years ago. It is one of the most successful aquatic invaders. In 1879‚ the Green Crab found susceptible A Green Crab’s niche is as an omnivore. They eat clams‚ mussels‚ small crabs‚ algae and many other small

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    Food Inc.

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    The Truth about the Food Industry Food Inc. is an eye opening documentary about the food industry in America. It examines the less known facts about the food industry. Our nation’s food industry is controlled by only a few companies who are in control of their consumers’ health‚ the livelihood of the American farmer‚ and the safety of its works. We have bigger chicken breast and there are no longer any seasons for fruits and vegetables in the supermarkets anymore. This new type of farming has

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    Most off our food is handled and processed by somebody else. The truth is Americans don’t have the time to farm and nor do the dirty bits. In America‚ whoever does the best in the fourth quarter controls how things will run‚ with the ever growing hunger for wealth there is no limit to what can be achieved. An American Filmmaker‚ Robert Kenner‚ released a documentary Food Inc‚ a perfect example of greed and disregard for what can be considered ethical in the food industry. Kenner was inspired to make

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