outline of the final lab report

Topics: Drinking water, Water quality, Waterborne diseases Pages: 12 (2582 words) Published: May 6, 2014

Outline of the Final Lab Report
Flavyanyelly Colon
SCI 207: Dependence of man on the environment
Instructor Kirstin Skadberg
April 28, 2014

*This template will provide you with the details necessary to begin a quality Final Lab Report. Utilize this template to complete the Week 3 Outline of the Final Lab Report and ensure that you are providing all of the necessary information and proper format for the assignment. Before you begin, please note the following important information:

1. Carefully review the Final Lab Report instructions before you begin this assignment 2. The Final Lab Report should cover all 3 experiments from your Week Two Lab 3. As you plan your final paper, think about how you can combine these laboratories to tell a fact-based story about water quality. For example, consider how your experiments can be linked to issues at water treatment plants or the amount of bottled water people purchase. 4. For further help see the Sample Final Lab Report for an example of a final product on a different topic. 5. You may simply replace the text following the bold terms with the appropriate outline information to complete this assignment. Make sure to pay close attention to the information called for and provide all necessary material.



Body Paragraph #1 - Background: All flourishing, healthy and thriving communities all have one thing in common and that is clean water, free of harmful contaminants because our bodies depend on clean, pure water to survive. As maintained in Mishra, S., & Nandeshwar, S. (2013), “Water is crucial for the well-being of people. Due to industrialization, growing population , illiteracy the provision of safe drinking water will undergo global indust in near future”(pg. 599, para 5). In view of the fact that many diseases and viruses can be transmitted though water, dirty/contaminated water is extremely hazardous and it negatively impacts our health and the health of all living things. Water quality is influenced naturally with climate changes for instance, and by our actions. Unfortunately we don’t clearly see the immense damages that our negligent behavior is causing. In turn it leads us to falsely assume that water must be resistant to pollution damage and that we have an everlasting supply of clean, drinkable water at our disposal. This is why we should all try to create awareness on water contamination, educate ourselves and others in our community to recognize and accept the fact that water contamination threatens our health, our lives and consequently our existence. Water quality research is very important to our society because it gives us insight on contamination issues, brings up awareness and allows us to learn preventative measures. As stated in Broderick, K. (2008), “The importance of process and participation for adaptive management suggests that success can be judged in terms of learning outcomes” (pg. 303, para 1). Our drinking water can be contaminated and we might not even realize it, because of all the contaminants that are transported through water regular evaluation of septic systems should be required in all towns/counties around the country. As stated in Gunnarsdottir, M. J., Gardarsson, S. M., & Andradottir, H. O. (2013), “Drinking water contamination, leading to waterborne diseases, is a recurrent event worldwide. A recent study established that more than one out of every three water borne outbreaks in affluent nations was caused by sewage contamination in ground water” (pg. 1114, para 2-3). In this study, drinking water was tested and indeed it did show signs of contamination testing positive for norovirus. Therefore demanding periodic septic systems evaluations in every town should be mandated. Body Paragraph # 2 - Objective: How do we know if our drinking water is in fact contaminated? What can we do to prevent our water from harming our family members? These are just...

References: Broderick, K. (2008). Adaptive Management for Water Quality Improvement in the Great Barrier Reef Catchments: Learning on the Edge. Geographical Research, 46(3), 303-313. doi:10.1111/j.1745-5871.2008.00525.x
Gunnarsdottir, M. J., Gardarsson, S. M., & Andradottir, H. O. (2013). Microbial contamination in groundwater supply in a cold climate and coarse soil: case study of norovirus outbreak at Lake Mývatn, Iceland. Hydrology Research, 44(6), 1114-1128. doi:10.2166/nh.2013.076
Mishra, S., & Nandeshwar, S. (2013). A study to assess water source sanitation, water quality and water related practices at household level in rural Madhya Pradesh. National Journal Of Community Medicine, 4(4), 599-602.
Potera, C. (2002). The Price of Bottled Water. Environmental Health Perspectives, 110(2), A 76.
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