Krispy Kreme began in 1937 when Vernon Rudolph opened his first doughnut shop in Winston-Salem‚ North Carolina. The name was invented to represent the crispy outside of the doughnuts and the soft‚ creamy middle. Based upon a recipe he bought in 1937 from a French chef‚ the original glazed doughnuts remain unchanged over the years. The recipe is locked in a fireproof vault at the company’s headquarters to this day! A typical Krispy Kreme store turns out more than 3‚000 doughnuts an hour. A large
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References………………………………………………………………………………. 15 Krispy Kreme Strategic Plan Executive Summary This strategic plan considers the growing market of the doughnut and coffee industry and looks to keep Krispy Kreme as a forerunner within this industry. This proposes some environmental analysis‚ contingency plan‚ and implementation in order to continue growth and maintain a competitive advantage within the market. Company Background Krispy Kreme Doughnuts first opened its doors on July 13‚ 1937
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I. INTRODUCTION Krispy Kreme Doughnuts‚ Inc. (KKD) is an international retailer of high-quality sweet treats‚ including its signature hot Original Glazed® doughnut. It began as a small bakery in Winston Salem‚ NC on July 13‚ 1937. Since then‚ the company has built a global reputation for serving the highest-quality doughnuts and great tasting coffee. Krispy Kreme Doughnuts is part of the Quick Service Restaurant (QSR) Industry‚ which includes almost all companies in the “fast food” industry
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TO: FROM: DATE: November 12‚ 2006 SUBJECT: "Krispy Kreme Doughnuts Going Global?" This memo contains the answers to Questions 1 through 4 from the International Marketing assignment titled‚ "Krispy Kreme Doughnuts Going Global?" The questions are offset in the shaded area and the answers are provided below each question. (1) Where should Krispy Kreme go next? List the next ten countries they should enter in order of most viable. Describe the criteria you used to develop your list
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as to improve a company ’s bottom line. Here I agree with Nathan that it helps the organisation to decide whether the product has a potential to survive in the market or not. This research will help Krispy Kreap to identify the need of their specific low-carb diet consumer. As in the video‚ Krispy Kreme specified that they can adjust their product to suit the specific needs of the consumer. It helps them to determined how market will respond to their product. For example‚ in under developed countries
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nation with the Krispy-Kreme name opened on Charlotte Pike in 1933. Rudolph sold his interest in the Nashville store and in 1938 opened a doughnut shop in Winston-Salem‚ and began selling to groceries and then directly to individual customers. The first store in North Carolina was located in a rented building on South Main Street in Winston-Salem in what is now called historic Old Salem. The Krispy Kreme logo was designed by Benny Dinkins‚ a local architect. By the 1960s‚ Krispy Kreme was known throughout
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Strategic Management Krispy Kreme 1 Growth rate 27% 2001 2002 Sales 394.354 491.549 NI 26.378 33.478 Profit Margin 24.6% Roe = 6.69% 6.81% 2 Target Market Krispy Kreme does not have one particular target market and are not categorized as one business type; they have various tactics to appeal to various markets
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Krispy Kreme Krispy Kreme started its operations on July 13th 1937 in USA and by 1973 it grew up into a South Eastern chain of 60 shops. The first “retail only store” was opened in Greensboro‚ NC in 1989. They had their first international launch in Canada in 2001 and expanded into 21 international markets by 2012. They had their 500th international shop opened in Mexico. In 2011‚ they introduced signature coffee blends. Tony Thompson became its new President and CEO in 2013. The first country or
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KRISPY KREME DOUGHNUTS SWOT ANALYSIS By: Asleah Jannen C. Samporna RESOURCE | STRENGTHS | WEAKNESSES | Money | | The proponent has weak financial conditions to sustain the firm’s project so they have to raise capital by initial public offering. | Materials | The company has no problem with regards to materials for they had already networks of suppliers of the needed raw materials. Mix manufacturing is critical in supporting the high quality of KKD. To ensure freshness‚ truckloads of the
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Krispy Kreme Doughnuts was a company started in 1937 by Vernon Rudolph. The USP of Rudolph’s venture was the unique doughnut recipe he acquired from a French chef. As the popularity of the taste of his doughnuts rose‚ the company started selling doughnuts through a hole in their factory wall. This gave rise to their other USP‚ the factory store. This provided the customers with an ‘experience’‚ allowing them to see the doughnut factory and it’s specialized machines‚ and not just the usual taste.
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