4.4.2 Viscosity Viscosity of a soup measured the internal friction of the soup or its tendency to resist flow (Chavan et al.‚ 2015). The result for viscosity of mushroom soups that analysed by viscometer (Brookfield model DV- Π + pro‚ America) was tabulated in Table 4.2. Viscosity of mushroom soup were significant different among different drying methods (p< 0.05). Fresh mushroom had lowest viscosity (750.50 ± 0.71 mpa.s) as compared the soup made from powders. Higher viscosity of mushroom soup
Premium Bacteria Concentration Water
Diffusion is the movement of molecules from areas of high concentration to areas of low concentration. With diffusion no energy is required and it is caused by kinetic energy. The rate of diffusion can be affected by many things including temperature‚ molecular weight‚ and movement. To test the rate of diffusion a drop of dark food coloring was added to a glass of tap water and it was timed to see how long it took for the drop to reach the bottom of the glass. This procedure was repeated three
Premium Experiment Energy Molecule
Analysis of a Volatile Liquid Abstract: The purpose of this experiment was to use various methods of analysis to determine the identity of an unknown volatile liquid. In the first part of the experiment‚ the molecular mass was found by using water to find the volume of a flask through calculations and this as well as the mass of the gas of the unknown liquid were put into the a manipulated version of the ideal gas equation to determine the molar mass of the liquid‚ which was 14.21g per
Free Gas Temperature Pressure
Graded Assignment Honors Project 1: Liquid Breathing Write the final draft of your project. Be sure to follow these requirements and recommendations when completing your draft: • Open a new Microsoft Word document. Type your name‚ your teacher’s name‚ your school name‚ and the date at the top of your document. To help your teacher know from whom the project came‚ save the file as: CHEM_304B_10_01_Honors_Project_1_Final_Draft_FirstInitial_LastName.doc
Premium Oxygen Scuba diving Microsoft Word
Volatile Liquid Purpose: To determine the molar mass of an unknown liquid whose boiling point is between room temperature and the boiling point for water. Key Terms: List and define any additional new terms relevant to this experiment. volatile – intermolecular forces - Key Formulas: Write the following formulas. Ideal Gas Law Molar Mass Relationships: The Dumas Method - In 1826 Jean-Baptist Dumas developed a method for determining the molar mass of liquids that
Premium Gas Water
EPMA Liquid Resistance Starters for Slip-ring motors. 200 to 20 000 kW. The EPMA starter has been specifically designed by AOIP for controlled starting and speed control of large slip ring motors in arduous applications such as: Crushing Milling Conveyors Pumps Ventilation In a variety of industries such as mines‚ quarries‚ cement plants‚ water treatment and associated Industries. CSE-Uniserve Pty Limited has adapted this basic design under license to AOIP to suit the harsh conditions
Premium Electric motor
TITLE Vapour Liquid Equilibrium OBJECTIVE To find the Vapour-Liquid Equilibrium (VLE) relationship for binary mixture and to plot the equilibrium curve. INTRODUCTION The term equilibrium is referred to as when a system is in a static condition and there is absolutely no changes that occur as time goes by. Vapour-liquid equilibrium is a condition where a liquid and its vapor are in equilibrium with each other‚ a condition or state where the rate of evaporation is equal to the rate of condensation
Premium Gas Vapor pressure Water
Combustible Liquids (Examples: alcohols‚ esters‚ ethers‚ ketones) Vapors from flammable and combustible liquids can mix with air and burn if they contact an ignition source. Possible ignition sources include hot electrical wires‚ hot surfaces‚ open flames‚ hot particles and embers‚ and sparks. The lowest temperature at which a liquid releases enough vapor to start burning is called the flash point. The flash point is what distinguishes a flammable liquid from a combustible liquid. Flammables:
Premium Ethanol Alcohol Hydrogen
Liquid Chromatography – Laboratory #18 Introduction: We are using liquid chromatography to separate the colored substances in grape-flavored drinks. We separate the component dyes‚ and then we separate the flavorings and citric acids. Background: Chromatography is a process that is used to separate a substance into its component parts. The separation occurs between the stationary and moving phase of the lab. The moving phase consists of a fluid and the stationary phase consists of a solid
Premium Chromatography Gas chromatography Analytical chemistry
Objective:- The aim of this experiment was to find the molar mass of unknown volatile liquid under known temperature and pressure. Introduction Molar mass or gram molar mass is the mass of the substance under consideration without distinguishing whether a substance is an element ‚ a molecule or an ionic compound. These elements‚ molecules or ionic compound could be solid gas or liquid. The molar mass of gas or vapor could be measured if the gases obey the law of Ideal Gas . The mass of
Free Gas