important that we try to prevent its development rather than removing it. However‚ in case you already have it in your home‚ you must definitely find a clever way to remove it. Here are some eco-friendly ways to get rid of mold. Baking soda offers amazing results Baking soda is one of the most popular eco-friendly ways to get rid of mold. You can either use it mixed with water or vinegar. Spray it onto surfaces and leave it sit for about a day. Then scrub it and wipe it using a damp cloth. The results
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Cooking Cooking has been my specialty since I was a child. This is one of my strongest talents. I can cook a variety of recipes from my local Ethiopian cuisines to the modern American recipes. Some of the foods I can boast off are “injera”‚ a local food of Ethiopians and spicy chicken sandwich but today I want to prepare chicken breast ready to be fried or baked. This is called simmering. Simmering is cooking the chicken with chicken broth or water. This makes the chicken tender and soft‚ ready
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Baking Cupcakes Who doesn’t love cupcakes? Baking cupcakes is lots of fun and has become a very profitable business. Cupcakes these days are little works of art that you can eat‚ they’re tasty and whimsical. Part of the fun of cupcakes is the actual preparation and baking. If you can dream it‚ you can make it. When your making cupcakes you want to make sure you have everything out of your way. You should have just the stuff you need like your recipe‚ equipment‚ and ingredients out on the
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Grandma’s Cooking Dillon J. Bosler University of Northern Iowa Everyone has at least one memorable experience with their grandma‚ and I have been fortunate enough to share countless memories with mine. A big portion of our memories involve food in one way or another. One of the biggest values that my family holds is the importance of family meals. Whenever we go to my grandparent’s farm‚ my grandma never fails to overflow everyone’s stomachs and send everyone home with
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without business. Baking is a food cooking method that uses prolonged dry heat by convection‚ rather than thermal radiation‚ normally in an oven‚ but also on hot ashes‚ or a hot stones. The most common baked item is bread but many other types of food are baked. Heat is gradually transferred “from the surface of cakes‚ cookie and bread to their centre. As heat travels trough‚ it transform batters and dough’s into baked goods with a firm and dry crust and softer centre”. Baking can be combined with
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20 baking tools and equipments Springform Pans: Springform pans are used for cheesecakes‚ streusel-topped cake‚ delicate tortes‚ and other cakes that would be damaged by turning them upside down to remove them from the pan Double Boiler: A double boiler is a set of two pans nested together‚ with enough room in the bottom pan for 1 or 2 inches of water. Double boilers are used to cook or heat foods that need gentle heat‚ such as melting chocolate. The water in the bottom pan is brought to
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The Many Uses of Baking Soda – Informative Speech 1 The Many Uses of Baking Soda General Purpose: To Inform Specific Purpose: The audience will learn about baking soda‚ the many different ways that it can be used to promote their health‚ cleaning uses around the home‚ cooking‚ in the home uses‚ and enhancing beauty. Thesis: Baking soda is very low cost‚ effective alternative to cleaning around the home‚ promoting health‚ and enhancing beauty. Introduction I) Fellow classmates‚ what if I
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Different methods of cooking Introduction In cooking‚ there are Some basic methods of cooking That Are Used. Used commonly These basic cooking methods are Divided into two general groups. The groups are: Dry heat methods and Cookery Cookery Moist heat methods. The methods of cooking are Divided into two groups thes Because of the way food is cooked and the type of Heat That Is Used. Let us have a look at the Dry Heat Cookery Methods. Dry Heat Cookery Methods In dry heat cooking methods‚ the food
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Properties and Functions of Ingredients in Baking With simple ingredients such as flour‚ sugar‚ eggs‚ milk‚ butter‚ and flavorings a wide almost endless of products can be made. But to produce perfect quality products‚ careful attention must be paid to the ingredients in the recipe. Baking products depend on precise preparation. Baking is not an art. It is a science. It is important to follow baking formulas carefully and completely. “Different flours‚ fats‚ liquids‚ and sweeteners function differently
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Aim To find out the difference of reaction time it takes for the baking soda when it meets the vinegar under the condition that the volume of the vinegar changes. Background Information The two reactants‚ which are baking soda and vinegar‚ react with each other. Then it creates product‚ carbon dioxide‚ water and sodium acetate. The chemical name of vinegar is ethanoic acid and baking soda is sodium hydrogen carbonate. To illustrate this phenomenon as a chemical equation‚ it can be shown as C_2 H_4
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