NAME: MISS MIFE MEKADESE CLASS: GRADE 5 EXTRA-ORDINARY HOME ECONOMICS PROJECT THE IMPORTANCE OF FRUITS AND VEGETABLES FRUITS Fruit is a pluppy or juicy plant part (as rhubarb or a strawberry) that is often eaten as a desert and is distinguished from a vegetable e.g. Cherry‚ lemon. IMPORTANCE OF FRUITS 1. Fruits‚ eaten raw or consumed as fresh juice‚ are excellent ways to retain and balance the moisture level in the body. The low level of sodium in fruits plays an important
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everyone should take more vegetables and fruit than rice or wheat. Rice and wheat contain much carbohydrate which is quite essential for energy. But more of rice and wheat and less of vegetables and fruit is not a balanced diet. Vegetables and fruit contain nutrients like vitamins‚ calcium‚ iron‚ phosphorus‚ folic acid‚ iodine‚ magnesium‚ zinc etc. Green leafy vegetables contain a lot of nutrients‚ especially calcium and iron. We should take one type of green leafy vegetable every day. Spinach is
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E-mail: chilaganimounica@gmail.com [pic] Career Objective: To be a Part of an esteemed organization‚ to grow in software industry by gaining insight of various technologies‚ to become adept in my field and to satisfy the growing demands of the organization employed in. Academic Credentials ✓ Bachelor of Technology with an agreegate of 65% in (E.C.E) from VITS-school of Engineering & Technology passout of 2011. ✓ I completed my Board of Intermediate Education
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September 9th New Ark Arrive 5:40pm Depart 7:35pm 1h 55m Today it was my first time going to the New Ark garden. I left home at about 4:50pm and it took me almost an hour to find Smith Street. I wanted to make sure I was on time because I never knew there were community gardens in the South‚ and did not know what to look for. I went to McKinley Middle right around the corner from the garden and still passed up the street about ten times. (It made me feel so blind because I know I looked past that
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A diet rich in vegetables and fruits can lower blood pressure‚ reduce risk of heart disease and stroke‚ prevent some types of cancer‚ lower risk of eye and digestive problems‚ and have a positive effect upon blood sugar which can help keep appetite in check. Eat a variety of types and colors of produce in order to give your body the mix of nutrients it needs. Try dark leafy greens; brightly colored red‚ yellow and orange vegetables and fruits; and cooked tomatoes. There is compelling evidence
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2012-2013 IN VEGETABLE OIL SECTOR Of The Central Organisation for Oil Industry & Trade The Central Organisation for Oil Industry & Trade (COOIT) is the National Apex Body representing the interests of the entire vegetable oil sector in the country and has been playing a vital role in increasing production / productivity of oilseed/edible oils. State level Associations‚ prominent manufacturing/business concerns in Industry & Trade and Export Houses etc. connected with the vegetable oil sector
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Name: Eman Mohamed El sayed Amine GROUP:(A) CHAPTER (1) .OPERATION MANAGEMENT Q3: describe the operation function and the role of operation manager? It involves conversion of inputs into outputs inputs (land ‚labor‚ capital ‚information) through transformation process it becomes goods and services with a control process and feed back. And the operation manager is responsible for managing the core‚ hence and managing the process that create goods and services Q4:list five important differences
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Hydroponic Vegetable Production By CYF Hydroponics has often been thought of as the future of growing‚ what many people do not realize is that the concept has been around for a very long time and already has been applied to agriculture. Hydroponics is not just for flowers; in fact with its growing popularity in the past decade hydroponics has begun to be used for commercial vegetable production around the world. It is attracting to farmers because it presents them with a way
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What’s in our fruit and vegetables? Fruit and vegetables are packed full of goodness and often contain a number of essential vitamins and minerals that cannot be found in other types of foods or they may contain higher levels of these nutrients than other foods. They are made up of water‚ melons up to 94%‚ which is also essential for the body and their skin and seeds contain plenty of fibre‚ which our body needs to help cleanse and rid itself of waste and toxins. Fibre is needed to keep bowel
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ANALYSIS OF VEGETABLES AND FRUITS INTRODUCTION Human body is like an engine. To keep it going we must provide it with the right kind of fuel. This is balanced food. A balanced diet is one which consists of the correct proportions of the five basic ingredients of good nutrition that is carbohydrates‚ fats‚ proteins‚ mineral salts and vitamins. The knowledge of various essential constituents of food and the food materials in which these ingredients are available is must. Deficiency of any
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