The Effects of Various Environmental Conditions on the Rate of an Enzyme Catalyzed Reaction Olivia Payne Mr. Kuninsky 10/10/14 Variables: 1. Substrate Concentration 2. Substrate volume 3. Temperature 4. Enzyme Volume 5. Enzyme Concentration 6. pH The independent variable my group addressed was temperature The conditions for temperature were 5°C‚ 24°C‚ 35°C‚ and 45°C We measured the independent variable using thermometers The dependent variable was the rate of an enzyme catalyzed reaction The
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The members who have entered the 4 Percent Group system can withdraw their participation at any given time‚ but they can still have access on the information they have given prior the cancellation. Gaining access to the educational trainings‚ webinars and skills can give the members and their companies an edge on building a firm basis for their websites that can direct them to their triumph and well-deserved earnings. Gaining admission to the 4 Percent program or platform can also provide the members
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A. Goal and Purpose: Session 1: In this lab‚ we will achieve a simple Friedel-Crafts alkylation of anthracene. The choice of anthracene as an aromatic substrate stems from two considerations. First‚ there is a question of regioselectivity. Second‚ anthracene and its derivatives are highly visible under UV light. Session 2: In this lab‚ we will complete a partial conversion of 9-acetylanthracene using m-chloroperoxybenzoic acid (mCPBA). We will also determine by NMR‚ the regiochemistry of the
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high and low temperatures; low amounts of oxygen and water; and high levels of salinity‚ acidity‚ alkalinity‚ and radiation. Examples of extreme environments on Earth are hot geysers and oceanic thermal vents‚ Antarctic sea ice‚ and oxygen-depleted rivers and lakes. Organisms that have evolved special adaptations that permit them to live in extreme conditions are called "extremophiles." Photo by: Dmitry Pichugin "Thermophiles" are microorganisms with optimal growth temperatures between 60 and
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Unit 4: Solutions and Solubility Lesson 13 Key Questions: 42. a) Cloudy pond water – Heterogenous‚ light cannot pass though‚ can see different parts. b) Apple Juice – Solution‚ organic apple particles(solute)‚ and water(solvent). c) Rainwater – Solution‚ CO2‚ hydrogen(solute)‚ and water(solvent). d) 14-karat gold in jewelry – Heterogenous‚ light cannot pass through. Just because light can’t pass through‚ doesn’t mean it’s not a solution! Gold is a solid solution – it is different metals
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Stoichiometry lab 1 Purpose: The purpose of this lab is to find the limiting reactant‚ also to find the percentage yield and percentage purity of the reaction that happens between Calcium Chloride and Sodium Carbonate. The other purpose was to know how the reaction can be balanced and created. Hypothesis: In this lab we are going to see a precipitation reaction. This is a reaction where two soluble salts Sodium Carbonate and Calcium Chloride are added together and the result is the precipitation
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Chemistry IA Aim: Calculate the percent composition of Calcium carbonate in egg shell Equipment: Pestel Mortar Conical flask Egg shell Measuring cylinder Balance Hydrochloric acid (1 mol/dm cube) Sodium hydroxide (1 mol/ dm cube) Pipette Burette Clamp Beaker Phenolphthalein Safety: Wear eye goggle during an experiment because of the strong hydrochloric acid In case‚ if there is an acid contact your skin‚ quickly wash your skin with water Pour acid on body level so it does not
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28‚ 2013 Chemistry 36100 Introduction The purpose of this lab was to produce benzoic acid by mixing sodium benzoate with hydrochloric acid. The Hydrochloric acid used in the experiment was a stock solution made by mixing HCl Acid and deionized water. HCl acid‚ historically called‚ muriatic acid or spirits of salt‚ hydrochloric acid is produced from sulfuric acid and common salt‚ NaCl (Princeton.edu). Since the early 1900 ’s‚ sodium benzoate has been used as a food preservative (SolarNavigator)
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1. Temperature: Put some hot water‚ warm water‚ and cold water in three bowls. Just use water from your faucet‚ and please be sure that the hot water is not too hot to touch! Place a finger in the hot water and a finger of the other hand in the cold water. After a few seconds‚ place them both in the warm water. Describe the sensations. Can you trust your senses for measuring temperature? Explain your answer. Placing finger A(pointing finger on left hand) in the “hot” water‚ my finger felt a hot
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individual and their loved ones. Dementia is expected to increase significantly within the next twenty years and affect over eighty million individuals by the year 2040‚ according to Habermann‚ Cooper and Katona (2009). Knowing someone with one of the various forms of dementia
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