REVIEW OF LITERATURE This chapter attempts to review different literatures on customer satisfaction with reference to hotel industry and presents various studies made regarding the issues related with hotel industry and customer satisfaction. Customer – Definitions Paul S. Goldner (2006) 1 defines‚ “…a customer is any organization or individual with which you have done business over the past twelve months”. Grigoroudis‚ E and Siskos‚ Y (2009) 2 provide definition for ‘customer’ upon two approaches:
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CASE STUDY Recently‚ the website of Ankit Fadia‚ a well-known ethical hacker‚ was hacked by another group that goes by the name Team Grey Hat (TGH). The “hactivist” group entered Ankit Fadia’s official site and exposed his credentials‚ including sensitive data‚ student details‚ database credentials (like name‚ user name & password). In a blog message‚ TGH also rubbished Fadia as a hacker and his courses According to data from Indian Computer Emergency Response Team (Cert-In)‚ in November last
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Unit VI Case Study: Amazon.com By Chanda Maneval Amazon.com’s success online is attributed to many reasons: first they are a massive e-commerce pure-click business‚ meaning that they exclusively use the Web site to facilitate or conduct the sale of products (Kotler & Keller‚ 2012). Being a pure-click company allows products sold on Amazon.com to have a lower price than those found in the brick-and-mortar companies due to lower overhead prices (McArdle‚ 2012). They also have about
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is one of the most common causes of abdominal pain. In the United States‚ 250‚000 cases of appendicitis are reported annually‚ representing 1 million patient-days of admission. The incidence of acute appendicitis has been declining steadily since the late 1940s‚ and the current annual incidence is 10 cases per 100‚000 populations. Appendicitis occurs in 7% of the US population‚ with an incidence of 1.1 cases per 1000 people per year. Some familial predisposition exists. In Asian and
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sector. We intend to start-up a bristo which specialize in offering authentic Italian pasta at affordable price. In addition to pasta‚ our menu will consist of a selection of soup‚ tapas and desert. To cater to customers who prefer other dishes; we intend to have 2 special non-pasta main courses which varies day to day. Our target consumers would be middle class HDB dwellers who typically find that most of the authentic Italian dining options available in Singapore are on the expensive side‚ while the
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Background: Mr. A is a 65-year-old male admitted on 3/7 for pacemaker revision and video-assisted thoracic surgery (VATS) epicardial lead placement. He is currently post op day 6. Mr. A has a history of viral cardiomyopathy which was diagnosed 3/2016. His ejection fraction is estimated to be 30%. Following the removal of a cardiac resynchronization therapy (CRT) device in 11/2017‚ Mr. A was required to wear a LifeVest. In the past‚ Mr. A has undergone three implantable cardioverter defibrillator
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Health History Sharon Magtangob‚ 25 years old‚ gave birth to a healthy‚ term neonate last 2008 in Eastern Bicol Medical Center for the first time. She doesn’t drink or smoke and with no allergies to medications or foods. She has no medication/s being maintained and has no history of any other hospitalization. III. Developmental Task (as in Erick Erikson’s Stages of Psychosocial Development) Intimacy vs. Isolation is Erick Erickson’s sixth stage of psychosocial development which
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Case Study “TRANSPORTATION AND CONSOLIDATION AT ELEVALT LTD.” 1. Situation analysis Chris Summers‚ vice president of the management company to provide oilfield services Elevalt chain‚ is devoted to an analysis of their distribution centers worldwide (PED). Should evaluate network Elevalt developing countries across Europe‚ Africa and the Middle East to see if it would be beneficial to strengthen the existing network of six developing countries in one centralized DC in Europe or Africa. Before
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Case Study Assignment Instructions Purpose The purpose of this assignment is to give you an opportunity to practice your critical thinking and writing skills in light of a pressing case in contemporary business ethics. As well‚ the aim of this assignment is for me to give you feedback on your writing and thinking habits so as to set you on the path to strengthening these crucial skills. Value This assignment is worth 15% of your final grade and will be marked out of 15. Task Please
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Week Four The Gril-Kleen Corporation Case Study Karen Mueller Upper Iowa University Dr. Kristopher Blanchard 8/5/2015 The Gril-Kleen Corporation Nature and Characteristics of the Product and Corporation Gril-Kleen was invented by two brothers who owned a small‚ busy restaurant in Eastern Massachusetts. Early on there were two methods of cleaning grills used in this market which was carborundum stone or a wire mesh screen. Due to dissatisfaction with the products currently on the market‚ two
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