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    Photosynthesis Lab Report

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    Introduction Photosynthesis is a redox reaction which requires carbon dioxide‚ water and light to produce water and a 6-carbon sugar. The process of photosynthesis consists of two parts‚ a light reaction and a light-independent reaction. The method of changing light energy into chemical energy for the formation of NADPH and ATP is done through the light reactions. Light independent reactions use carbon dioxide and the products of light reactions (ATP and NADPH) to form compounds such as glucose

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    Allelopathy Lab Report

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    Michele Baden Bio 100 – 05 ALLELOPATHY INTRODUCTION The purpose of this lab was to observe the effects of chemical warfare among plants. Plant seeds compete with other plants and seeds‚ for sunlight‚ and nutrients in order to germinate. In order to win dominance over other seeds‚ and reduce competition‚ plants produce and release a chemical in order to prevent other seeds from germination. This type of chemical warfare is referred to as allelopathy. Allelopathy exists in many parts of the plants

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    Chemistry lab report

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    Mr. Mihordea Motion of Atoms and Molecules lab summary In this lab the standard heat of combustion of magnesium was calculated by using the calorimeter. Also‚ the point of combustion of magnesium was to see how much heat would be released from fireworks such as sparklers. The concept of this lab was to find the difference in temperature from the beginning to end of combustion of magnesium and calculate the standard heat

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    Enzyme Lab Report

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    Polypeptides‚ better known as proteins‚ carry out nearly all of a cell’s functions. A protein is made up of at least one or more amino acid polymers. The necessity of proteins for life is unequivocal‚ not only do they help to form the structures of cells but they act as enzymes in reactions of the body1. Enzymes are biological catalysts that lower the amount of activation energy needed in carrying out biochemical reactions1. Enzymes are responsible for almost every reaction that occurs in a cell

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    Stress Reduction

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    Title : STRESS REDUCTION AND RELAXATION TECHNIQUESNames : Azhari bin Mohd Tan Mohd Abdul Jabbar bin Mohd ZinMatrix number : 2012877048 2012649568 | I Introduction There are many ways to reduce stress and gain relaxation such as release tension physically and emotionally‚ visualization meditation for stress relief and maintain a healthy eating diet. II Body A One way to overcome this

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    Enzyme Lab Report

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    Influence of Concentration on the Activity of Amylase Title Influence of Concentration on the Activity of Amylase Abstract Does more or less concentration speed up the reaction rate of amylase in starch? In this experiment diluted solutions of amylase were created and then tested using a starch solution‚ I2KI for reaction times. The answer to the question was proved to be that more concentration of amylase speeds up the reaction time. Introduction The enzyme‚ amylase is found in

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    Hydrate Lab Report

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    The purpose of the lab is to identify the compound based on a constant composition by performing a serious of tests. The hydrate is solid crystals compound and appears to be dry: since an ionic compound (salt) is crystallized from an aqueous solution (water)‚ by heating the hydrate the water is released from ionic structure; therefore it is possible to measure the weight of the ionic compound and calculate its ratio to the liquid in the hydrate. The goal of the lab is to establish the identity

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    Drosophilia Lab Report

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    Morgan Kimmerle Monday Lab Dr. McCorkell Abstract The purpose of this study was to cross and analyze the reciprocal crosses of wild flies and mutant flies. In this lab Drosophila melanogaster commonly known as fruit flies were used to understand some important genetic principles that were once proposed by Gregor Mendel. Mutant traits can be autosomal dominant‚ autosomal recessive traits‚ or even sex-linked dominant and sex-linked recessive. F1 and F2 generations were obtained by performing

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    Homeostasis Lab Report

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    Experiment…………………………………………………………………… Page 7 – 8 Risk……………………………………………………………………………………… Page 8 Results Presentation of Results……………………………………………………….Page 9 – 11 Interpretation of Results……………………………………………………. Page 11 – 13 Discussion Explanation of data…………………………………………………………... Page 13 – 18 Evaluation of Experiment………………………………………………….. Page 18 Conclusion………………………………………………………………………..Page 19 References…………………………………………………………………………Page 20 1. Introduction 1.1 Rationale Homeostasis is a key element

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    pH Lab Report

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    Purpose The purpose of this laboratory is three fold: 1. Familiarize the student with the concept and meaning of pH 2. Provide the student experience in measuring pH a. pH testing paper 3. Test the student’s hypothesis as it related to the pH of common solutions Hypothesis The pH of the tested solutions will be in the order of the following according to a pH scale: 1. Lime juice 2. Orange juice 3. Soda 4. Iced Tea 5. Milk 6. Water 7. Soapy water Material Required To facilitate

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