“Health is a universal human aspiration and a basic human need. The development of society‚ rich or poor‚ can be judged by the quality of its population’s health‚ how fairly health is distributed across the social spectrum‚ and the degree of protection provided from disadvantage due to ill-health. Health equity is central to this premise. Strengthening health equity—globally and within countries—means going beyond contemporary concentration on the immediate causes of disease to the ‘causes of the
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Insurance Insurance is an essential part of running any business. If you are operating a small business you need more than just property insurance. Taking out the right insurance will help protect your business and minimize its exposure to risk. Your insurance requirements will vary according to the type of business you are operating‚ but you should be aware that some forms of insurance are compulsory‚ such as
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Decline and variability in brand loyalty. International Journal of Research in Marketing‚ 14 (5)‚ 405-20. 21. Dichter‚ E. (1985). What’s an image. Journal of Consumer Marketing. 2(1)‚ 75-81. 22. Ennew‚ Christine T.‚ and Binks‚ M.R. (1996). The Impact of Service Quality and Service Characteristics on Customer Retention. Small Businesses and their Banks in the UK‚ British Journal of Management‚ 7‚ 219-230. 23. Ehigie‚ B. O. (2006). Correlates of customer loyalty to their bank: a case study in Nigeria
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PESTEL analysis of the macro-environment There are many factors in the macro-environment that will effect the decisions of the managers of any organisation. Tax changes‚ new laws‚ trade barriers‚ demographic change and government policy changes are all examples of macro change. To help analyse these factors managers can categorise them using the PESTEL model. This classification distinguishes between: • Political factors. These refer to government policy such as the degree of intervention in
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NABARD Status of Micro Finance in India National Bank for Agriculture & Rural Development Meghalaya Regional Office “WE MAKE BANKING POSSIBLE WITH THE LAST ‚ THE LOST AND THE LEAST” NABARD Micro Finance Approaches SHG –Bank Linkage - Dominant Model Financing through MFIs - Emerging Model “WE MAKE BANKING POSSIBLE WITH THE LAST ‚ THE LOST AND THE LEAST” NABARD SHG-Bank Linkage Programme “WE MAKE BANKING POSSIBLE WITH THE LAST ‚ THE LOST AND THE LEAST” NABARD The
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The Environmental Impact of Eating Beef and Dairy Products There are currently 1.28 billion cattle populating the earth. They occupy nearly 24 percent of the landmass of the planet. Their combined weight exceeds that of the earth’s entire human population. Raising cows for beef has been linked to several environmental problems‚ and eating beef can worsen your health. The Dairy Industry puts not only your health in danger from consuming their products‚ but the lives of the cows that produce
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The wider macro-environment Changes in the wider macro-environment may not be as close to the marketing firm’s day-to-day operations‚ but they are just as important. The main factors making up these wider macro-environmental forces fall into four groups. Political and legal factors Economic factors Social and cultural factors Technological factors (Often referred to as the ‘PEST’ factors in the marketing analytical context‚ a useful aide-memoire‚ although in some texts it is sometimes referred
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Macro environments relates to the larger forces that have an impact on society as a whole and not just on one or a few organizations. A single organization cannot usually have a significant impact on these forces and therefore can only adapt its marketing mix to account for the opportunities and threats that arise. One of the evidence about this is the article ’Optus hit with $5 million fine’ which was published in The Age of the July 8‚ 2011‚ it identify and explain the impacts and affects this
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enzyme‚ has an optimum PH and temperature range in which it is most active‚ and in which the substrate binds most easily. The purpose of this experiment was to determine (1) the reaction rate of an amylase enzyme in starch and (2) the environmental factors that can affect the enzymatic activity. The hypothesis‚ in relation to the enzymatic activity by variables such as the substrate concentrations‚ temperature‚ PH and chemical interactions on the rate of reaction‚ stated the following scenarios:
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ABSTRACT: This paper presents the findings of a study on the environmental impacts of the Manila Bay reclamation project. The study area is at the coastal area of Pasay‚ a city of roughly 400‚000 people. The focus of the study was on the changes in the environment that will be brought about by land reclamation. Qualitative descriptive analysis was used as an approach. Data were gathered from government institutions and comparative studies‚ and from a set of questionnaires handed out to a total of
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