and access to a healthy culture of Daphnia. Students can readily follow this procedure working in pairs. Because of the variability of results between individual Daphnia it is not appropriate to make conclusions from one set of results‚ so each pair (or group) of students should carry out more than one investigation to contribute to the class set. One option is to record a live video of a sample Daphnia‚ during a time period in which students count the heart beats. Then‚ you can replay the video
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whether alcohol and caffeine has an effect on heart rate‚ using the freshwater crustacean‚ Daphnia magna‚ as the experimental subject. For humans‚ alcohol works as a depressant‚ slowing down the heart rate of the consumer; caffeine works as a stimulant‚ increasing the heart rate of the consumer. The heart depends on an internal pacemaker system to keep it pumping consistently and at the right speed. Alcohol disturbs this pacemaker system and causes the heart to beat irregularly. Studies show that caffeine
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of glucose also releases carbon atoms‚ which become available for biosynthetic reactions‚ enabling the yeast to grow and reproduce by budding or fission. The rest of the carbon ends up in the by-products of these reactions‚ such as carbon dioxide‚ ethanol‚ and other more minor
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Effects of Activators and Ethanol on Fermentation Rates In this lab we examined how the rate of fermentation is influenced by the type of substrate‚ and activators and inhibitors. We used four fermentation tubes in which we separately combined yeast with MgSO4‚ pyruvate‚ ethanol‚ and glucose. At five minute intervals we recorded the volume of gas produced in each fermentation tube. Our results are displayed in the graph. Our results supported the prediction that pyruvate is an activator
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How does the Amount of CO2 Affect the Rate of Photosynthesis? There are a number of variables that can affect the photosynthesis rate of Canadian water weed (Elodea). They are as follows:  The amount of light: an increased light level increases the rate of photosynthesis to a certain point where at another factor limits the photosynthesis rate.  The temperature: Increased temperature increases the rate of photosynthesis to a certain temperature‚ after which‚ essential enzymes
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How does light intensity affect the rate of photosynthesis? Poorly Pondweed Questions 1) How does light intensity affect the rate of photosynthesis? 2) How does temperature affect the rate of photosynthesis? sunlight carbon dioxide + water glucose + oxygen chlorophyll sunlight 6CO2 + 6H2O àààààà C6H12O6 + 602 chlorophyll Prediction I predict that the more intense the light‚ the higher the rate of photosynthesis. To photosynthesise‚ plants need light. It provides the energy for the process
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In the experiment‚ the effect of light intensity on the rate of photosynthesis will be tested. Photosynthesis is the process in which autotrophic plants create their own food (energy) from sunlight. Photosynthesis involves three ‘ingredients’ or reactants‚ carbon dioxide‚ water‚ and light energy (sunlight). Carbon dioxide and sunlight come in through a leaf’s stomata which are tiny holes‚ and water is absorbed through their roots. When all of these reactants are combined in a plant’s chloroplasts
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My SRP is determining if the colour of ice affects its melting rate. Ice melts by taking in energy from its surroundings to form heat. This makes the molecules in the ice cube vibrate. As the overall vibration increases‚ the water molecules split from each other turning the ice from a frozen state to a liquid state. Heat can be absorbs in two different ways‚ through direct contact with a hot surface or through radiation of a hot surface nearby. Radiant heat can be contributed by sunlight‚ fires and
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The heart is a vital organ in the human body. Though only the size of the fist‚ it pumps blood to the rest of the body by rhythmic expansion and relaxation. The frequency of this cardiac cycle is measured by the term heart rate. The heart rate is the number of contractions (beats) of the heart in a minute. The heart rate tends to increase with response to a wide variety of conditions like vigorous physical activity or according to our hypothesis‚ music. Music has an arousal effect which is related
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to survive and function (Biology Online‚ 2010). Not only does it produce ATP‚ but also carbon dioxide (though decarboxylation)‚ NADH and FADH and in the case of some organisms‚ alcohol. Saccharomyces cerevisia‚ a bacterium commonly known as yeast‚ is used in various aspects of life‚ from winemaking to baking. It respires both anaerobically and aerobically to produce CO2 and alcohol in a process known as fermentation (Barrio‚ 2009). It does this by breaking down the sugars (in the process outlined
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