Chemical Engineering Design and Professional Skills B Second assignment M A N U F A C T U R E O F S T Y R E N E Assignment 2 – Monday 28/01/13 You have a provisional flowsheet for a process to manufacture 30 ton/h of styrene from ethylbenzene. This is described below. (It may differ in some details from the one you developed last term – but if so‚ you should use the version described here‚ so that all groups are working with the same‚ correct process.) For Assignment 2 of
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| Distillation is defined as: `Distillation is based on the fact that the vapor of a boiling mixture will be richer in the components that have lower boiling points.Therefore‚ when this vapor is cooled and condensed‚ the condensate will contain more volatile components. At the same time‚ the original mixture will contain more of the less volatile material. Distillation columns are designed to achieve this separation efficiently.Although many people have a fair idea what “distillation” means‚ the
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Group 3 Experiment 1 Simple Distillation of Vodka Ancell Julienn C. Cruz Department of Pharmacy‚ Faculty of Pharmacy University of Santo Tomas‚ Espana Street‚ Manila 1008 Date Submitted: July 5‚ 2012 Abstract Distillation is a process of converting a liquid to a vapor‚ and then‚ collecting the distillate in another container. There are four distillation methods which are fractional distillation‚ simple distillation‚ vacuum distillation and steam distillation. The methods used here are
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CHEM 2013) Examples of industrial chemical processes include distillation‚ smelting‚ disinfection‚ and Pyro processing. Even today‚ scientists in our industry continue to find‚ develop‚ and create new products with the experimentation of the chemical processes. Without these chemical processes‚ we would probably not be able to live the way we do today. Today‚ distillation is one of the most widely used methods worldwide. Distillation is the separation of mixtures and the removal of all the impurities
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Distillation Introduction: The recrystallization technique you learned last lab is a method for purifying solids. This week we will learn how to perform a distillation‚ a method for purifying liquids. Distillation is a common wet-chemical technique for separating organic compounds based on differences in boiling points. Upon heating a mixture of organic compounds‚ the more volatile compounds (those with the lowest boiling point) will vaporize first (i.e. be converted to gases)‚ leaving the higher-boiling
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crushing the seeds‚ then placing them into a distillation apparatus. The distillation apparatus evaporated the liquid from the seeds‚ which was captured in a flask. Next‚ DCM was added to the distillate‚ which allowed the water to be separated from the anise oil. Finally‚ the DCM evaporated and the pure anise oil was collected. The process of steam distillation allowed the anise oil in the seeds to be safely separated from the seeds. During the distillation process‚ water and crushed up seeds were
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Data and Conclusions: The purpose of this experiment was to learn how to use distillation and gas chromatography to separate and identify different compounds from a given mixture. There are several kinds of distillation methods. However‚ the method that we used in this experiment was fractional distillation. This method is used when trying to separate two different volatile compounds whose boiling points differ by 40-50°C or more. If the boiling points are too close‚ this method
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tested positive with bromine test Discussion: In order to perform this experiment‚ a distillation apparatus was assembled. 4.0mL of H3PO4 and 3.0mL of cyclohexanol was placed in the round-bottom flask as sell as 5 drops of H2SO4 and a magnetic stir bar. The flow of water was then started through the condenser and the reaction mixture was heated while the magnetic stir rod began stirring. Once distillation was complete and no more liquid distilled‚ or the thermometer rose above 85 degrees Celsius
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found in the intracellular spaces and glands of plant tissue. The oils may be located throughout the entire plant‚ but are often concentrated in the seeds or flowers of the plant. Many of the essential oils are steam-volatile and can undergo steam distillation to isolate the oils. Another method of oil extraction from these plants is through both solvent extraction and pressing methods. The functional group that is mostly responsible for the characteristic odors and flavors of fruit and flowers is the
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compounds‚ cyclohexane and toluene‚ was separated into fractions by the techniques of simple and fractional distillation. The individual fractions that were gathered from the distillation were analyzed using gas chromatography (GC) and used to compare the efficiencies of the two different distillation techniques. The ultimate goal of this experiment was to determine whether simple or fractional distillation was the more efficient means of separating volatile compounds. Key Experimental Details‚ Observations
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