PhysioEx Lab Unit 1 Print Options This box will be automatically hidden when printing. ← Back to Set Page Alphabetize terms Flip terms and definitions 2hr OGTT level aboe 200mg/dl: confirms diabetes dx 2hr. OGTT level b/w 140-200mg/dl: impaired glucose tolerance absolute refractory period: period when cell membrane is totally insensitive to additional stimuli‚ regardless of the stimulus force applied. ACTH: hormone released by the anterior pituitary. stimulated by a hypothalamic hormone
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Biosphere Lab Report A biosphere can be defined a lot of different ways. Our interpretation of a biosphere is the area in which life can be contained within. In the case of the earth‚ it means as high as a bird can fly and as deep as fish can swim in the ocean. A biosphere is a closed system that has a constant flow of energy between the organisms living within it and it needs nothing outside of itself but sunlight to continue to be sustained. At the University of Arizona‚ they attempted to build
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Name: Danielle Title: Unknown Lab Report Introduction: There are many reasons for identifying an unknown bacterium. The reasons range from medical purposes‚ such as determining if the unknown could cause ailments in living things or knowing what microorganisms are needed to make antibiotics. The experiment was done by applying methods in order to identify an unknown bacterium. An unknown bacterium was handed out by Dr. Honer. The appropriate tests were prepared and applied. The
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Corte Madera Scientific Report Abstract I examine how rising or falling tide can affect the water level of Corte Madera Salt Marsh in this report. The data is from Wednesday (June 19th) and Thursday (June 20th). My hypothesis is that tide and water level have positive relationship. From the result‚ I learn that the water level and tide have positive relationship. However‚ when tide changes its direction‚ the water level is likely to stay or little change. Introduction On June 19th‚ my
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Synthesis of Tetraphenylcylopentadienone Post-Lab Report Purpose- This experiment illustrates the use of adol condensation for the synthesis of a five-membered carbocylic ring. It is also a good demonstration of the impact extended conjugation has on the absorption of visible light. The reactants are bright yellow in color while the products are a very deep purple color appearing almost black. Introduction- The synthesis of Tetraphanylcyclopentadienone was a further example of the adol
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Osmosis Lab Report Hypothesis: Osmosis will occur when there is an uneven distribution of solute in a solvent. The higher the solute in solvent‚ then there will be a higher rate of osmosis through the diffusion gradient forming a hypertonic or hypotonic solution. Solvent with equal or no solute forms an isotonic solution. Materials: Distilled water‚ sucrose‚ dialysis tubing‚ string‚ 250 ml beaker. Procedure: To demonstrate and isotonic solution we needed 3 inches of dialysis tubing. We
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LAB REPORT HYPOTHESIS 1: Plants transpire the most when the environment has light and less humidity JUSTIFICATION: Water evaporates more readily because light stimulates the opening of the stomata and photosynthesis would occur. HYPOTHESIS 2: Transpiration would occur the second most when there’s light and lots of humidity. JUSTIFICATION: The light would allow photosynthesis to occur and the stomata to open but little if any diffusion of water out the leaf would occur. HYPOTHESIS 3:
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technique is: Number Moles Concentrated Solution = Number Moles Dilute Solution. An instrument called a spectrophotometer detects the amount of light that passes through the sample and the percent transmittance can be recorded from the meter. In the lab‚ multiple homogeneous solutions are made. There was not a way to determine the differences in concentrations‚ but the Spec 20 made it possible to measure the difference. The Beer-Lambert Law is a graph used to record
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NANYANG TECHNOLOGICAL UNIVERSITY [pic] ANALOG CIRCUIT DESIGN LAB312 REPORT (S2-B4a-04) Student name: xxx Student no: xxx Group: xxx Date of submission: xxx TABLE OF CONTENTS 1. Introduction……………………………………………………….3 • 1.1 Background…………………………………………..3 • 1.2 The Capture Work Environment……….…………. 4 • 1.3 The PSPICE A/D Simulation Environment……… 5 • 1.4 Objective……………………………………………. 6
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Separating Substances: Identifying Food Dyes with TLC Background The color of food is an integral part of our culture and enjoyment of life. Who would deny the mouth-watering appeal of a deep-pink strawberry ice cream on a hot summer’s day or a golden Thanksgiving turkey garnished with fresh green parsley? Even early civilizations such as the Romans recognized that people "eat with their eyes" as well as their palates. Saffron and other spices were often used to provide a rich yellow color
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