Preview

Tradition

Good Essays
Open Document
Open Document
357 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
Tradition
Kristen Wenzel, author of “Tradition” and director of women studies at the College of New Rochelle analyzes the influences tradition has had on societies. She discusses the relationship between malnutrition, hunger and tradition. Gender dividers, between both men and women are placed and have been put in effect. With this, the social dividers have encouraged incentives for societies to manufacture and distribute food. The article, Tradition, suggest the inclusion and exclusion of elements in a traditional diet. Some examples in the passage of how tradition is prevalent in societies consist of growing, harvesting and consuming food. In relation to the issues of starvation, there are many positive and negative impacts of tradition. Social dividers come into conclusion when women are considered to be of less value than men. It is essential to ensure that food be given to the ones who need it most, but it depends on one’s socio-economic class. Without consideration to females, males are put above females due to the customs developed in cultures throughout tradition. In countries concerned with malnutrition, women have ben raised and are required to give a man everything he needs such as preparing luxurious meals for the men, before feeding themselves. Women have been taught to provide for males and to expect nothing in return. The innovation of technology over the past decade or so has changed culture and tradition. There are two ways to look at it. Has technology provided the undeveloped countries benefits to society or has it created negativity? The answer to that question would merely be that, it varies from undeveloped to developed countries. Technology does not have the same effect on undeveloped and developed countries as it does on 3rd world countries. Without education on how to use the technology given, there’s no purpose to technology within undeveloped areas. Technology has advanced the world in numerous ways, and it can only continue to further us

You May Also Find These Documents Helpful

  • Powerful Essays

    Additionally, both authors discuss food in a manner that acts as a springboard to analyzing food’s cross-cultural dimensions. Rice is, admittedly, a basic food in the Eastern world. However, “Rice Culture” tell us how Dash and Aunt Gertie cook rice American style. “Before cooking, Aunt Gertie would wash her…

    • 1249 Words
    • 5 Pages
    Powerful Essays
  • Satisfactory Essays

    Generally speaking, the author considers that the lack of (or erroneous) nutritional education, combined with the women’s position in Malian society (in…

    • 720 Words
    • 3 Pages
    Satisfactory Essays
  • Satisfactory Essays

    Food is something we all enjoy. It contains the essentials to sustaining life such as nutrients, fat and protein. But in a culture where shared meals are not that common as they once were, food also can create everlasting memories and connections with the people we hold the dearest. Bonny Wolf wrote a short essay called, “ Food Traditions: The Thread That Links Generations”, in which she states that, “Food binds families together, keeps generations connected and creates community” (Wolf 136). I strongly agree with this statement because not only do I have a treasure trove of memories all linked to food and family but also because there is so much evidence that provides back up for this claim.…

    • 119 Words
    • 1 Page
    Satisfactory Essays
  • Good Essays

    Flight 19 Research Paper

    • 1107 Words
    • 5 Pages

    Development has leaded the world. Life has been much easy in everything. There is not even single thing that is not possible. Technology has reached in every corner of world. The technology has surrounded almost everyone in the modern society, affecting both work and leisure activities. Technology contains information that many would rather it did not have. It influences minds in good and bad ways, and it allows people to share information which they would otherwise not be able to…

    • 1107 Words
    • 5 Pages
    Good Essays
  • Satisfactory Essays

    Final Paper Ant 101

    • 448 Words
    • 2 Pages

    Throughout this course, we have learned that the primary mode of subsistence (how a culture makes a living) impacts many other aspects of cultural behavior and has been an effective way to organize thoughts and studies about culture. In order to demonstrate your understanding of subsistence modes and its impact on a culture and why a culture acts as it does, your final research paper will require you to:…

    • 448 Words
    • 2 Pages
    Satisfactory Essays
  • Satisfactory Essays

    Jan. 29: “Escape from the Western Diet,” Pollan (TSIS 434). “Food as Thought: Resisting the Moralization of Eating,” Maxfield (TSIS 442). Paper assignment 1 given.…

    • 267 Words
    • 1 Page
    Satisfactory Essays
  • Satisfactory Essays

    Wendell Berry Assignment

    • 548 Words
    • 2 Pages

    Food insecurity is a major problem nation and worldwide. Many people struggle to find food let alone lead a healthy and balanced lifestyle. People who are suffering from major food insecurity most likely are leading the life of an industrial eater “one who does not know that eating is an agricultural act, who no…

    • 548 Words
    • 2 Pages
    Satisfactory Essays
  • Better Essays

    The ! King Tribe

    • 1304 Words
    • 6 Pages

    Over the course of a year, the diet was maintained. from the of subsistence that the stereotypes, the do not have to work very hard to make a living in today’s society. Stereotypes believe that their life must be a constant for existence, we succumb to the ethnocentric notions that our own life must be that way also, by these standards, most are bound to fail. One feature that makes this way of life a success would be to focus on sharing. the resources that are provided insures that everyone receives an equal amount to…

    • 1304 Words
    • 6 Pages
    Better Essays
  • Good Essays

    What we eat and how we eat are imPortant both nutritionally and culturally. This selection suggests that how we get what we eat-through gathering and hunting versus agriculture, for example-has draThis seemspretty obvious.We all matic consequences. imagine what a struggle it must have been before the We developmentof agricu-lture. think of our ancestors spending their days searching for roots and berries to eat,or out at the crack of dawn, hunting wi.ld animals. isn't In fact, this was not quite the case.Nevertheless, it really better simply to go to the refrigerator, open the door, and reach for a container of milk to pour into a bowl of flaked grain for your regular morning meal? What could be simpler and more nutritious? There are many things that we seldom question; the truth seer$ so evident and the answers obvious. One such sacred cow is the tremendous prosPerity brought about by the agricultural revolution. This selectionis a thought-provoking introduction to the .onnection between culture and agriculture.The tran',ition from food foraging to farming (what archaeoloqists call the Neolithic revolution) may have been the rforst mistake h human history or its most imPortant event. You be the judge. But for better or worse, this tultural evolution has occurred, and the world will neverbe the samea8ain. As you rcad this selection, askyoutself the follouing questions: What is the fundamental differencebetween the progressivistview and the revisionist interpretation? How did the developmentof agriculture affect people'shealth? What three reasonsexplain the changesbrought about by the developmentof agriculture? How did the development of agriculture affect socialequaliry including genderequality? Thefollotoing terms iliscussedin this selectionate includeil in the Glossary at the back of the book: agr icult uraI dmelopment ciztilization of dofiestication plantsandqnimals hunter-gatherers Neolithic…

    • 2923 Words
    • 12 Pages
    Good Essays
  • Good Essays

    Kung Women

    • 1782 Words
    • 8 Pages

    The !Kung are hunter-gatherers of Southern Africa and the women play an essential role in the production of subsistence for their families. The woman actually contribute a greater proportion of the subsistence to their families directly than do the men who are the game hunters in the family. As Friedl describes in “Society and Sex Roles” (page 101) regardless of who produces food, the person who gives it to others creates the obligations and alliances that are at the center of all political relations.” The woman from birth are the gathers within the !Kung and Friedl believes that it is due to four inter-related factors as to why the woman are the foragers; the variability in the supply of game, the different skills required for hunting and gathering; the incompatibility between carrying burdens and hunting; and the small size of semi-nomadic foraging populations (page 102). !Kung women play a very vital role in the survival of their families through their gathering of subsistence and they are not simply laborers but they are owners and/or distributors of what they bring home. However, they remain to be the less powerful of the genders within their culture. The !Kung woman’s role is critical to the survival of their villages because when unsuccessful hunters come home without protein (game) it is the woman who will feed the men, children and the elderly within their village and because they strictly provide for their family as the foragers they are not, based on Friedl’s’ theories, the one who disperses food to others. Thus, !Kung women are not considered to be the person with seniority…

    • 1782 Words
    • 8 Pages
    Good Essays
  • Satisfactory Essays

    This article explains how the discovery in cooking foods has dramatically changed the way we live, and the amount of time freed up by spending less time chewing. Raw food takes much longer to eat than soft cooked foods. The discovery of cooking changed our social division of labor between men and women. The Hadza tribes are foragers; hunters and gathers, and now that cooking food is possible, the men hunt for meat, while the women forage the land for anything edible. When the men come back to the village, the women hope they have meat or honey to provide, but if they come empty handed, the women have the food they have gathered already prepared for the hungry men. The men and women share their food with one another, their children, and extended family. Even though my family and I are not foragers, this sounds very similar to the same way I was brought up. My father would make the money that paid for the food, while my mother would stay home to raise us children and cook. She always had dinner ready for my father whether he was coming home from work or home after looking for a job. Either way, we always had food on our table. There were even summers that we had to pick fruit with my mother on farmers land so we can have canned fruit stock our pantry. We would forage in the fall walnuts that have fallen off a walnut tree on the side of some road, so she can make banana nut bread. As a child I was put to work on several occasions to help my mother, and that was not the same way my brothers were raised, they would be allowed to go hunting or fishing with my father. Even though my family and I are not foragers we have a lot of similarities with the Hadza tribe and how they divide their labor based upon gender and age.…

    • 704 Words
    • 3 Pages
    Satisfactory Essays
  • Good Essays

    The approach to building food security is greatly influenced by where you live. Food insecurities in non-urban regions of Canada is a major challenge. The native origin population comprises 3/4th of the total population in non-urban region. The non- urban food sources comprise of 1) Country sourced 2) External sourced. The country sourced food have scanty availability. 23 It is of a particular problem for those individuals living in Non-urban areas. 23 The accessibility to country food become a problem if there are no active hunter in the household, limited access to food sharing network and for those who lives below poverty line. 23 Other problem with Non-urban food utilization is that of traditional food practices. 7 Traditional food practices…

    • 1065 Words
    • 5 Pages
    Good Essays
  • Good Essays

    Different cultures around the world have their own types of customs that they are used to having. There are many types of diets that different cultures are used to having that unlike those of what we are used to here in the United States. In many cultures people eat toasted ants, frog legs, puppies, kittens, or raw monkey brains. I could never find myself eating none of the above, but this is natural for many people around the world. Each part of the world contains people who function differently, have symbols that have different meaning as well as have their conflicts. When applying the concept that people live different lives and eat different things, the concepts of ethnocentrism and cultural relativism come into play for each type of custom. We judge those that have different ways of living as weird, nasty and strange while they think of our ways of living as the same. This essay also discusses the three major sociological theories: functionalism, conflict theory, and interactionism for the analysis of ethnocentrism and cultural relativism.…

    • 1311 Words
    • 6 Pages
    Good Essays
  • Satisfactory Essays

    Food College Essay

    • 260 Words
    • 2 Pages

    Change what people eat and you change their lives. Food is all about the stories that define our lives. When it comes to the rhythms and symbols of faith, it's easy to see the role that food plays. Food also reflects what people believe about family and community life. Understanding the role of food in cultural and religious practice is an important part of showing respect and responding to the needs of people from a range of religious communities. However, it is important to avoid assumptions about a person’s culture and beliefs. In my West Indian culture food plays a major role. A huge part of Western India is cosmopolitan in its food habits, but there is still plenty of traditional fare to be had. The cuisine of the Caribbean is like a cultural patchwork quilt. Food in the Caribbean reflects both the best and worst of the Caribbean's history. On the positive side, Caribbean culture has been compared with a popular stew there called Callao. The stew analogy comes from the many different ethic groups peacefully maintaining their traditions and customs while blending together, creating a distinct new flavor. On the negative side, many foods and cooking techniques derive from a history of violent European conquest, the importation of slaves from Africa, and the indentured servitude of immigrants in the plantation system. Within this context, students and other readers will understand the diverse island societies and ethnicity through their food cultures. Island food culture is an essential component in understanding the Caribbean past and…

    • 260 Words
    • 2 Pages
    Satisfactory Essays
  • Good Essays

    Economic Discussion

    • 385 Words
    • 2 Pages

    Technology will widen the economic gap between the rich and poor countries. There is an investment in infrastructure that is required to use technology. There are costs involved with fiber optic lines, satellite, computers, cell phone, etc. Those countries that have the money to invest in technology are the only countries in the game. If a developed foreign country see an interest, or a resource that can be used they will sometimes invest for the benefits. If an undeveloped country doesn’t have any resources that can be leveraged there is no hope for them. An undeveloped country is at a huge disadvantage if they do not have the tools to participate. I see the gap widening.…

    • 385 Words
    • 2 Pages
    Good Essays