Role Of Servants In Victorian Era

Servants Of Victorian Era Servants of Victorian Era is about how the women did all their work in their homes. They weren’t allowed to work outside of their homes. Dumb waiters, had transported meals quickly and easily. The shelf moves up and down a long tunnel or chote. a Bedchamber is considered very private. They were located on the second floor and were never viewed by visitors and even a glimpse was considered improper. What did the servants do? They washed dishes, published silver, and brass in the scullery. The cook is one of the most important members of the domestic staff of a victorian household. The housemaid, would assist the lady of the house with her changes of clothes (typically three changes a day.) The governess made the role of a difficult one,she was typically a single middle-class women who had to earn her own living. The food pantry they said it was stocked with a bunch of food and a bunch of other stuff too. Some servants lived in the house and had to sleep or the floor or in the bedrooms if there were room. Sometimes a stove was located in the scullery as well as in the kitchen. Chamber pots were used for night
After a guest was greeted, or received, in the hallway, he or she was invited into the parlor but ad little room to move but it contained a lot of furniture to show off the family’s wealth and good taste. We are wondering how many servants get tired of doing their actual job. The smoking room was the only room in which men could smoke without offending the women of the house. In those days, women were not allowed to smoke. Having a separate smoking room also kept the smelly smoke from being absorbed by the furniture or drapes in other rooms. Men protected their clothing and hair from smoke by wearing special jackets and velvet caps. Smoking rooms were also found in smaller homes. Women wore big poofy dresses and tall hats and