Preview

Pros And Cons Of Gmo Labeling

Satisfactory Essays
Open Document
Open Document
254 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
Pros And Cons Of Gmo Labeling
David,

I truly enjoyed reading your primary task posting regarding the pros and cons of mandatory GMO labeling this week. Furthermore, similar to you, I thought it was highly important to provide a clear definition of a GM or GMO product at the beginning of my primary task. In addition, you cited an exceedingly interesting fact, one I had not found during my research, that in almost all study cases the GM crops produced 6 to 11 percent less yields for studied soybean crops (Exposed: the great GM crops myth, 2008). The fact was so compelling, I must admit, I followed your referenced link and read the entire article titled “Exposed: the great GM crops myth”. Indeed, in my opinion, it was a particularly informative source.

Above all, there

You May Also Find These Documents Helpful

  • Better Essays

    GMOs, or genetically modified organisms, have been a minor but relevant issue since they became popular. They exist almost everywhere in America, but countless people continue to debate whether they should remain. Andrew Pollack’s article “Genetically Engineered Crops Are Safe, Analysis Finds,” for instance, leans toward GMOs. In contrast, Danny Hakim’s “Doubts About the Promised Bounty of Genetically Modified Crops” gravitates against them. While exploring their perspectives of GMOs, the articles most prominently include an obvious audience, strong but contrasting uses of information, and various rhetorical appeals, all of which help demonstrate their purpose.…

    • 1330 Words
    • 6 Pages
    Better Essays
  • Good Essays

    Genetically Modified Organisms (GMO), are organisms whose genetic material has been artificially manipulated in a laboratory through the means of Genetic Engineering. It is when a gene from one organism is taken and inserted into another in order to improve and produce a desired trait for that certain organism. Sometimes it is known as "transgenic" for transfer of genes.…

    • 480 Words
    • 2 Pages
    Good Essays
  • Powerful Essays

    Miss

    • 8881 Words
    • 29 Pages

    The GMO Tipping Point. Natural Foods Merchandiser, 14-15 Hattem, J. (2013, July 16). Bill for GMO labels wins big endorsement. Hill. p. 9…

    • 8881 Words
    • 29 Pages
    Powerful Essays
  • Good Essays

    A few pros would have to be, Foods can be modified to have more essential vitamins and nutrients, or simply taste better. By doing this, the increase in variety, and convenience for foods allows others to get their needed vitamins, and nutrients from just plants rather than having to buy supplements. Genetically modified foods are part of our daily diet and reassuringly enough appear to be quite healthy for us. Some would see this as a plus because everyone is looking for new ways to be healthier and GMO's give you that option. There are no known health risks so it is a matter of belief whether or not you want to trust in genetically modified foods. If you are willing to try GMO's then you will be surprised to see that the downsides are very…

    • 265 Words
    • 2 Pages
    Good Essays
  • Good Essays

    GMO crops face a lot of criticism, but the facts are that they are more environmentally friendly than traditional crops, they have higher and more stable yields than traditional crops, and are safe to consume. Some critics claim that GMO crops are unsafe and offer no significant advantages over traditional ones. This however, is not true. GMO crops are as safe as and more effective than traditional crops in every way.…

    • 772 Words
    • 4 Pages
    Good Essays
  • Good Essays

    I. Hopefully now you have a better understanding of what GM foods are, the impacts they had on me, and how they affect our society.…

    • 620 Words
    • 3 Pages
    Good Essays
  • Better Essays

    I would like to begin my essay by telling the story of the Golden Rice GMO. “Right now, across the world, a quarter of a billion preschool-age children are suffering from vitamin A deficiency. Every year, 250,000 to 500,000 of these kids go blind. Within a year, half of the blinded children will die. Much of the affliction is in Southeast Asia, where people rely on rice for their nutrition. Rice doesn’t have enough beta carotene—the compound that, when digested, produces vitamin A. About twenty-five years ago, a team of scientists set out to solve this problem. Their plan was to engineer a new kind of rice that would make beta carotene. (Make a GMO that caused rice to produce Vitamin A) This was a sustainable solution. It would use biotechnology to prevent suffering, disability, and death. In 1999 they…

    • 1902 Words
    • 8 Pages
    Better Essays
  • Satisfactory Essays

    Why Is Gmo's Wrong

    • 339 Words
    • 2 Pages

    The arguments presented in favor of GM foods in countering extrinsic objection states that it is not possible to assess without conducting any research or data analysis that the risks outweigh the benefits in proving GMO’s wrong. GMO’s are a potential to improve the efficiency of food production and agricultural sustainability,…

    • 339 Words
    • 2 Pages
    Satisfactory Essays
  • Good Essays

    A topic of controversy in the past couple of years has been genetically modified organisms or GMOs for short. Many people disagree on whether or not GMOs benefit or threatens society and whether or not they are actually harmful to the human body. In this essay, I will delve into the both sides of the argument as well as what exactly GMOs are.…

    • 345 Words
    • 2 Pages
    Good Essays
  • Good Essays

    Controversies Of Gmos

    • 1194 Words
    • 5 Pages

    Ninety-two percent of Americans favor labeling genetically Engineered (GE) food because of a lack of knowledge about GMOs (Gay). Consumers Choice Counsel stated that if GMO food is beneficial, then the producers should be willing to have it labeled (Gay). Consumers have the right to know the content of their food, and the circumstances under which it was produced. Bacteria has become resistant to antibiotics, since antibiotics have been added to animal food, and is also used for plant breeding (Gay). Pharma crops, produce made with medicinal drugs, if consumed, could endanger that human’s life. Pharma crops, though beginning with a good intent, have many possible dangerous outcomes. Pharma crops were found growing in soybean fields, because the year before ProdiGene had them there for testing (Gay). Ventria Biosciences planned on moving to Missouri for growing Pharma rice, but a brewery and a food company, besides many rice farmers, opposed it (Gay). Why should the average individual know if their food contains GMOs? Some could possibly have allergic reactions (Gay). StarLink corn was found in food. The EPA had only said it was good for animal food, not human consumption. StarLink, even though the FDA denies it, is believed to cause…

    • 1194 Words
    • 5 Pages
    Good Essays
  • Satisfactory Essays

    About a year ago, I remember shouting at my husband Henry trying to convince him the difference between GM foods and organic foods. ”No! You just don’t get the concept of GMOS”, I yelled. It was a nice Sunday afternoon, when I and Henry had this big argument on GMO’s, which later on continued the whole day right from the grocery store to the dinner table.…

    • 278 Words
    • 2 Pages
    Satisfactory Essays
  • Good Essays

    The Effects of Gmos

    • 880 Words
    • 4 Pages

    For my topic, I have chosen to research genetically modified organisms (GMO’s). GMO’s are plants or animals whose genetic code has been altered in order to give it characteristics that it does not have naturally. Scientists do this by cutting an organisms DNA and combining it with a new organisms DNA to make one new molecule. Plants and animals are genetically modified for reasons that I will discuss later on. Whether GMO’s are a good and sustainable way to grow and produce food is an important question, because we eat these genetically modified foods, and it does affect our environment.…

    • 880 Words
    • 4 Pages
    Good Essays
  • Satisfactory Essays

    Genetically engineered food is all around us but how do we know what food is or isn't genetically engineered? The Grocery Manufactures of America estimates that over 70% of all processed food products in grocery stores contains genetically engineered ingredients, such as Kellogg Corn Flakes, Gardenburgers, and Heinz 2 Baby Food(FDA 2). An even more shocking fact is that over 60% percent of people believe that they have never eaten genetically engineered food. Genetically engineered food should be labeled so that consumers know what they are eating. The first order of business in considering a labeling strategy to define exactly what is to be labeled. In the US and some other nations, labeling is "product-based" that is, only if there is a…

    • 328 Words
    • 2 Pages
    Satisfactory Essays
  • Good Essays

    Why Is Gmo Bad

    • 1051 Words
    • 5 Pages

    In 1994, the “first of Monsanto 's biotech products to make it to market was not a GMO crop but Monsanto 's controversial GMO cattle drug, bovine growth hormone - called rBGH or rBST,” for dairy cows (BestMeal.info, 2013). Even though there were public concerns, it was approved by the FDA for…

    • 1051 Words
    • 5 Pages
    Good Essays
  • Good Essays

    Mandatory GMO Labeling

    • 294 Words
    • 2 Pages

    Major food companies across America are launching a last ditch effort in congress to have mandatory GMO labelling scrapped before the year ends.…

    • 294 Words
    • 2 Pages
    Good Essays