Preview

Final Draft of Assignment 2 for Week 7

Better Essays
Open Document
Open Document
981 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
Final Draft of Assignment 2 for Week 7
One of the leading causes of death in America is obesity. Healthier food options and nutrition start with our youth. Changes to schools breakfast and lunch options can give the students an opportunity to improve nutrition and health. Then maybe we can prevent obesity from continuing to be the cause of death for so many American’s. We want to work within changes to the new breakfast and lunch programs to help children fight obesity. Not every food option has to be something sugary or fried. They always say an apple a day, keeps the doctor away. Obesity is an excess body fat, because of which some cannot move as quickly as others. School districts, especially those with nutritional programs have found themselves spending more money on food costs to compensate the food changes. Working with different vendors, food companies to guarantee that our company; gets the best food for the program at the best price. Our company is here to provide an alternative to help youth/adults choose healthier eating options. According to the food pyramid, we had six food groups, meat, fruit, milk, vegetable, grain, and others. “The USDA food pyramid was created in 1992 and divided into six horizontal sections containing depictions of foods from each sections of each food group.” (Food guide pyramid, Retrieved from http://en.wikipedia.org/wiki/Food_guide_pyramid) We want children to learn the importance of healthier options without it being expensive which is why we offer the meals at a reduced and/or free option. The food guide pyramid is the rubric of the food groups. Providing what servings of each group you should consume daily.

The need for this program and its awareness is crucial. There are more and more children developing diabetes, and high blood pressure due to obesity. President Barak Obama signed a “Healthy, Hunger-Free Kids Act” law in 2010. “The program is a nutritional overhaul to school breakfasts and lunches to combat childhood obesity and provide meals at a free or

You May Also Find These Documents Helpful

  • Powerful Essays

    Recently there has been revisions to the National School Lunch Program (NSLP) and schools were required to overhaul their entire menus to provide the students with healthy and nutritious foods including fruits and vegetables. The new school lunch rules are part of the Healthy, Hunger-Free Kids Act of 2010 which has been implemented this fall. (Post Standard) The Hunger Act allows the USDA the opportunity to make reforms to the school lunch and breakfast programs. With these revisions come strict guidelines from the federal government that each school district must follow in order to receive funding and reimbursement (National School Lunch Program, 2012, August p. 1). In this essay i will be comparing the positive and negative effects of these recent revisions to the NSLP. I will then discuss whether or not these changes are beneficial to the children receiving the meal and whether NSLP is leaving children hungry or helping children make healthy food choices.…

    • 1572 Words
    • 7 Pages
    Powerful Essays
  • Better Essays

    c. Before discussing facts of the article, I feel that it is important that we become familiar with the platform of the “Let’s Move” campaign. The campaign’s strategies are changing nutritional labeling of products by the United States Department of Agriculture, improving the nutritional standards of school lunches, increasing children’s opportunities for exercise and physical activity, and improving access to better quality foods in the U.S. This campaign is effective at targeting individuals as well as larger communities. However, the authors list some important information that should be considered while trying to prevent childhood obesity.…

    • 1451 Words
    • 6 Pages
    Better Essays
  • Good Essays

    For some children obesity is a upcoming problem in America, because “More than a third of U.S. children are overweight or obese—almost triple the rate in 1963—the newest Guidelines stresses the importance of consuming fewer calories and exercising more often.” (School Lunches: Will new federal nutrition guidelines for school lunches make children healthier?…

    • 610 Words
    • 3 Pages
    Good Essays
  • Satisfactory Essays

    According to the USDA, the new rule for providing healthy Brake fast and lunch to improve health will start July 1 and will be served for 3 years. The number of students who use school meal is increasing by 5.5 million yearly, and as the same time the expense is rising up from $6.6 billion to close $14.4 billion yearly. Based on the information majority of the kids in the school eat their breakfast and lunch at school so it is very important to provide healthy food to reduce obesity, and to provide appropriate or verity nutrition.…

    • 441 Words
    • 2 Pages
    Satisfactory Essays
  • Powerful Essays

    Approximately 30 million children standing in school lunch lines have had to goodbye to the cheesy pizza, salty fries, chocolaty brownies, and many other yummy foods in exchange for and are turning their noses up to the changes that have been occurring. They have made 180 degree turn to fewer calories, lower sodium, more fruits and vegetables, and whole grains. The Healthy, Hunger-Free Kids Act of 2010 went into effect with the push of the First Lady, Michelle Obama. While it is not the favorite choice of many kids across the states, there are pros and cons to the act (Murphy, 2015). In the last 30 years childhood obesity has doubled in children and quadrupled in adolescents. In 1980, the percent of children from the ages of…

    • 1608 Words
    • 7 Pages
    Powerful Essays
  • Better Essays

    These unhealthy choices made by schools are some that may affect the youth's’ wellness, health, and increase obesity. In a day, there are three main meals essential to maintain proper wellness; students spend…

    • 1420 Words
    • 6 Pages
    Better Essays
  • Good Essays

    National School Lunches

    • 1244 Words
    • 5 Pages

    the National School Lunch Act (1994) and the Child Nutrition Act (1994) At present, it is difficult to know what will develop during the interim. At some point, school food will be modified so that it is in harmony with the Dietary Guidelines for Americans, with less fat and more grains, fruits, and vegetables. Specifically, the guidelines recommend that foods, in total, contain no more than 30% calories from fat, or 10% calories from saturated fat. A 1993 government report found that school foods being offered contained about 38% calories from fat. Also, the guidelines recommend reductions of cholesterol, sodium, and fiber; and one-third of the Recommended Dietary Allowance per meal for protein, vitamins…

    • 1244 Words
    • 5 Pages
    Good Essays
  • Good Essays

    Healthy School Lunches

    • 840 Words
    • 4 Pages

    The students are more likely to suffer from food related health issues, such as hypertension, diabetes and other chronic diseases. In addition, The Action for Health Kids suggests that “children who are overweight may be at risk higher absenteeism, which can be linked to lower academic achievement” (Livestrong p.4). It is important that the students get a healthy meal in order for them to have full energy and succeed in school. The schools are responsible for their stability; therefore, providing them with a fresh and healthy lunch should not be a tough…

    • 840 Words
    • 4 Pages
    Good Essays
  • Powerful Essays

    Exploratory Paper

    • 1225 Words
    • 5 Pages

    It is not surprising that Los Angeles and many school districts in the country have been introducing strict bans on unhealthy foods due to an alarming problem with childhood obesity. The problem became more apparent when a national study conducted by the Federal Drug Administration (FDA) found that one in three American children attending public schools were reported to be obese (Chase, par. 7). Most of the blame for the alarming ratio of student obesity was directed to “junk” foods and sedentary activity. In response, Los Angeles schools and many other schools in the country have made it a mission to offer their students healthier menus and encourage good eating habits largely by banning food items that are deemed unhealthy.…

    • 1225 Words
    • 5 Pages
    Powerful Essays
  • Powerful Essays

    The state of school lunches has been a point of debate for many since Michelle Obama’s Healthy, Hunger-Free Kids Act signed into law December of 2010, giving full authority to the USDA in setting the nutritional standards for all foods regularly sold in school lunch lines, stores, and vending machines. The law was set to provide additional funding to meet the updated standards, however, the cost was severely underestimated. Using data provided by Medicaid, eligibility for the free or reduced school lunch programs has seen a definite increase, although participation has not (Lee, 2010). In a press release, U.S. Secretary of Health and Human Services Kathleen Sebelius was quoted saying “The Healthy, Hunger-Free Kids Act is a significant step forward in our effort to help America's children thrive and grow to be healthy adults... By increasing the number of students eligible to enroll in school meal programs and improving the quality of food served, this legislation simultaneously tackles both hunger and the obesity levels currently affecting too many communities across this nation.” I would like to draw attention to her careful wording of “...step forward in our effort...” A subject as incredibly important as the nutrition of…

    • 1591 Words
    • 7 Pages
    Powerful Essays
  • Good Essays

    Obesity in America

    • 2583 Words
    • 11 Pages

    In the United States today, obesity has become an enormous problem. In the last 3decades, the number of people overweight has increased dramatically. A study done by theCenters of Disease Control showed that since 1980, one third of our adult population has becomeoverweight. America is the richest but also the fattest nation in the world, and our obese backsides are the butt of jokes in every other country (Klein 28). The 1980s were a time whenAmericans suddenly started going crazy over dieting, jumping onto the treadmills, and buying prepackaged non-fat foods. However, while all of that was going on, the number of obeseAmericans began to increase. According to a report in the Journal of the American MedicalAssociation, 58 million people in our country weigh over 20 percent of their body’s ideal weight.The article “Fat Times” states, “If this were about tuberculosis, it would be called an epidemic”(Elmer-Dewit 58). The eating habits of society have steadily become more harmful and havestarted to produce gluttonous children, over-indulgent adults, and a food industry set too muchon satisfying our appetites.Obesity can begin at a very young age. Many children in our society are overweight,setting themselves up for serious health problems later in life. Type 2 diabetes, high bloodcholesterol, high blood pressure, and heart problems are just some of the risks. Children who areoverweight also tend to feel less secure, less happy, and be stressed more than normal weight…

    • 2583 Words
    • 11 Pages
    Good Essays
  • Powerful Essays

    “Frozen burger patties from California 's Don Lee Farms serve schoolchildren in Fairfax County, Va., and are composed of 26 different ingredients, most of them unpronounceable for the average consumer" (Zhao).We as adults must take note of what is being fed to our children during lunch because the regulations some of these schools have do not regulate some of these unknown substances. Our futures are at stake here, the young kids of today are our future and if we do not take some initiative and help them with this growing epidemic than there is no future to look forward to. Overweight children and adolescents are more likely to be overweight or obese adults and more likely to suffer early heart disease and death. (Gardener) If this problem is not solved when the kids are young, then they are not going to be healthy adults. In the United States, federal statistics estimate that 9 million adolescents (17 percent of the population) are overweight and 80 percent of overweight adolescents grow up to be obese adults. Childhood obesity rates have tripled since 1970. (Gardener) The epidemic of obesity can only be fixed if we educate the public. I also feel that this problem can be resolved by developing a new lunch program. It would be helpful if the federal government helped out. “The reimbursement rate for a reduced-price lunch is $2.17 and 24 cents for a paid meal.…

    • 1528 Words
    • 7 Pages
    Powerful Essays
  • Better Essays

    Obesity In America

    • 2002 Words
    • 9 Pages

    Obesity in America is not new and in many cases, obesity tends to strike younger aged children. Obesity among young children often starts from unhealthy eating habits. What parents put on their children’s plate is significant and essential to their health. It is important to develop healthy eating habits when a child is young so that those skills can stick with them throughout their lifetime. Unfortunately, obesity in America is out of hand and the problem is only getting worse. There are health issues associated with obesity such as cancer, heart disease, and even diabetes. It is important to stop the problem while people are young so that these health risks are limited and not life threatening. For many years, schools have been trying to…

    • 2002 Words
    • 9 Pages
    Better Essays
  • Good Essays

    School Lunches

    • 1625 Words
    • 7 Pages

    Healthy Kids! A Leadership Guide for School Decision-Makers." Food and Consumer Service (USDA). Washington D.C. 1997.…

    • 1625 Words
    • 7 Pages
    Good Essays
  • Good Essays

    Obesity

    • 979 Words
    • 4 Pages

    Obesity is an epidemic that affects millions of people in the United States everyday. It is a lifestyle disease that affects individuals of all races, age and gender. Childhood obesity has been increasing rapidly over the past few years. The problem with obesity is that it makes individuals highly susceptible to diseases like diabetes and hypertension. Seventeen percent of all children in the United States suffer from obesity today. Obesity is generally caused when the calories eaten exceed the calories our body dissipates. This occurs either when high calorie food is consumed or due to lack of physical fitness. In order to maintain a fit and healthy lifestyle a balance of proper food and physical fitness is important. However, in the sedentary lifestyle of modern day America, we have less time to exercise. Therefore, making a healthy choice in what we eat is important to maintain a healthy standard of living. The rise of fast food chains like McDonald’s, KFC and Taco Bell may have contributed partly to the problem of obesity. However, critics who believe that these chains of restaurants are the main cause of obesity in America today are highly mistaken. The problem of obesity is caused, not due to the chains selling unhealthy food but by people choosing to purchase and consume these unhealthy foods. The lack of education regarding what people should eat and how much they should eat is the most prominent cause of obesity in America.…

    • 979 Words
    • 4 Pages
    Good Essays

Related Topics