Preview

Blessed Be My Freshly Slaughter Dinner Analysis

Good Essays
Open Document
Open Document
432 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
Blessed Be My Freshly Slaughter Dinner Analysis
After I read chapters 18 and 19 in Animal Reader I almost couldn’t bring myself to eat meat. I had already begun to shy away from red meat, but not because my conscience was making me feel shame or guilt. Instead, I just sort of break out with hives if I eat a lot of red meat, but even that reaction didn’t stop me from enjoying my previously heavy carnivorous diet. I am beginning to be more mindful of my treatment towards animals and of my meat consumption. I don’t think I can ever look at bacon the same way because I now think of a pig being stuck inside a box and not being able to even turn around and it ties into my acute fear of claustrophobia.
My nausea got even worse after I read a few more articles in the Slaughterhouse file, but one of the articles that struck me most was: “Blessed Be My Freshly Slaughtered Dinner”. The image that the (female) author chose is clearly a male hunter (as you can infer from the bullets on his large and wide chest) that is about to dig into his carnivorous feast of pork and beef. The fact that the image portrays a man eating the meat and no woman is tied into the argument in chapter 19 in AR. Since it is a male hunter that is eating meat in the image supports the argument that meat is reserved for the powerful and
…show more content…
So reading Leach’s article wasn’t news to me, but it did allow me to view kinships and the labels we put on our siblings, neighbors, etc. in a different light in regards to animals and the labels and relationships we have with them. Something that popped up in my mind after I read this article was the concept of beastiality… so if applying some of the ideas given by Leach could we suggest that those people associate animals as neighbors? What about pets? I really don’t know much about beastiality, but it’s something to think

You May Also Find These Documents Helpful

  • Good Essays

    Charles G.D Roberts is known for his 250 odd realistic animal stories published in the contemporary period. These so called realistic animal stories may be thought of as a response to Darwin’s exploration of the connections between man and animal; it is around this time when the “Origin of Species” broke down the barriers between the two. “Do Seek Their Meat from God”, one of Roberts’ animal stories, is no different in its ability to force a comparison between man and beast. With that said, in an essay concerning “Do Seek Their Meat from God” Seifert explains that “Roberts opens the story with a seemingly traditional nineteenth century landscape description… The wilderness is not depicted for its own sake…but directly bears on the theme, plot,…

    • 993 Words
    • 4 Pages
    Good Essays
  • Good Essays

    “Meat Inspection,” by Gabriel Kolko, is a short story concerning the nature and processes of the meat packing industry and the laws that emerged to maintain the safety of their facilities and the products before human consumption during the Progressive Era. In the early twentieth century, the publishing of a novel by Upton Sinclair containing the truth behind meat packing corporations changed American food industries to this day and revealed the nature and movement of Progressivism.…

    • 1120 Words
    • 5 Pages
    Good Essays
  • Good Essays

    Overall the deliberate placement of the Preacher’s sermon in My Year of Meats preceding major realizations of the horrors of the meat industry prepares the reader to understand the meat industry’s place in the world by both reinforcing and juxtaposing Jane’s experiences. Though the roles assigned to family and community by the Preacher seem inaccurate when considering how they perpetuate racism and oppression, Ozeki shows how this systematic design benefits the meat industry as it allows them to do whatever is needed for fast profit at the expense of the individual, family and…

    • 1056 Words
    • 5 Pages
    Good Essays
  • Good Essays

    Have you ever thought about how the food you’re about to eat was prepared? I know I rarely do, and many of us never pay any mind to what exactly is on our plate. David Foster Wallace’s essay will almost definitely make you ask yourself a few questions regarding meat consumption. His piece talks about the controversy behind killing lobsters and questions people’s general views on that matter, making his audience think about morality.…

    • 1039 Words
    • 5 Pages
    Good Essays
  • Good Essays

    The Omnivore’s Dilemma by Michael Pollan describes the everyday struggle between the omnivore and its food choices. The omnivore’s dilemma comes about every time the omnivore becomes hungry. There is the question of “What do I want to eat?” for each meal. Pollan believes that the omnivore has three main food chains: the industrial (corn), the pastoral (grass), and the personal (forest). I chose Part III Personal of The Omnivore’s Dilemma. The personal food chain is where the hunter-gatherer finds their food within the forest. I will be reviewing chapters 15 through 17, The Forager, The Omnivore’s Dilemma, and The Ethics of Eating Animals. The Omnivore’s Dilemma offers an interesting insight of the omnivore overall however, does it meet my common expectations of readability, storyline development, and maintaining interest.…

    • 599 Words
    • 3 Pages
    Good Essays
  • Good Essays

    People tend to pay as much attention to food as they do brushing their teeth. I urge you, however, to take a step back, slow down, and really think about the food you eat. Eating is a complex thing. It may surprise you. And when you actually think about eating, you will eventually come to think about eating meat. This is no accident, meat has it's pull on humanity. And on our world. The choices we make matter. According to the best-selling author Jonathan Safran Foer, eating the meat we know "is certainly the single worst thing that humans can do to the environment"(457). Foer has been recognized by Rolling Stones Magazine and Esquire for his many accomplishments. In one of his works, "Against Meat", Foer covers the relationship of meat and…

    • 884 Words
    • 4 Pages
    Good Essays
  • Better Essays

    “Some people become vegetarians after realizing the devastation that the meat industry is having on the environment.” (Vegetarian Times)…

    • 889 Words
    • 4 Pages
    Better Essays
  • Good Essays

    Phil. outline

    • 779 Words
    • 4 Pages

    i. Regan suggests that by basing the case for vegetarianism on animals’ rights Singer could dish out with the need to investigate systematically the likely consequence of changing our eating habits.…

    • 779 Words
    • 4 Pages
    Good Essays
  • Good Essays

    Omnivore Diet Benefits

    • 663 Words
    • 3 Pages

    Industrial farmers appear to be more concerned with massive profit margins, than they do with producing quality food in providing meat and vegetables: “The cruelty of the factory farms—the cages are small, the slaughter is violent” (Foer 67). Spiritually, I cannot tolerate the brutal methods of animal treatment, which industrial ranchers and meat producers tend to follow in the 21st century. Therefore, it is important to follow an ethical version of the Standard American Diet, which provide the healthiest and most ethical production of food for human health. I believe that all living things should be treated with respect and reverence for what they provide, which sustains my own life through the sacrifice of their own. These are important aspects of the omnivore diet, which can be sustainable in the modern world. I follow a code of ethics in terms of how animals should be processed for consumption. The problem with eating meat is not necessarily eating the meat itself; it is respecting that another life form has given me life. This is why I support organically produced foods that will be processed through ethical farming methods within the general framework of the Standard American…

    • 663 Words
    • 3 Pages
    Good Essays
  • Good Essays

    The first perspective is of a carnivore’s. The taste of meat is one of many things in life that you can’t just recreate and expect it to have the same taste as the original. It has a unique taste and texture that only the mastication of flesh in between your teeth can satisfy. The tenderness, juiciness, and taste is what leaves people wanting more. Speaking from my past love for meat those were all the reasons I was head over heels in love with it. Although after I learned what these poor creatures have to endure for me enjoy such a delicacy I became a vegetarian. Some meat eaters know about what goes on in factory farms and how their food is processed but they continue to enjoy their consumption of meat. Although it is a good source of protein…

    • 360 Words
    • 2 Pages
    Good Essays
  • Good Essays

    Betrayal is not a necessary part of life as evidenced in Roald Dahl’s “Lamb to the Slaughter” And Shirley Jackson’s “The lottery”. Lamb to the Slaughter was a story where. Mary Maloney was going to have a son, but the husband had to leave because having a family wasn't going to be good for his job as a detective. Leaving her is an act of betrayal “I know it’s a bad time to be telling you this, but there was simply wasn't any other way. Of course, I’ll give you money and see you’re looked after” (Dalh Pg.2). Betrayal should not be a necessary part of life because the husband wants to leave her and the unborn baby. He wants to leave his family just because of his job. He maybe does this for their protection, but he betraying the family. Mary…

    • 514 Words
    • 3 Pages
    Good Essays
  • Good Essays

    Thoreau Transcendentalism

    • 443 Words
    • 2 Pages

    I eat meat and quite often and don't think much of it when I do but that’s what society has done to us. We don't think what we do, we think what everyone else thinks whether its where our food comes from or for example; if we should go to college. And this is what Thoreau was trying to say, that people are far to heavily influenced and that was 160 years ago. Now there are so many ways for people to control us, from news to music to our family.…

    • 443 Words
    • 2 Pages
    Good Essays
  • Good Essays

    Trust is one of the most essential feeling that anyone would want in themselves, and in other. Trust gives us the confident to support one’s point of view, and believes. There is no doubt that we can perfectly relate this to Michael Pollan’s essay “An Animal Place”. Pollan addresses the animal rightist claim that animals should be giving more rights, while other think that animals do disserve to have right since they are less intelligent than us humans. Pollan’s main objective is not to persuade his audience to stop eating meat, but rather to study the ethics of eating animals and to find out the way meat is processed by building a sense of trust with his audience. He effectively abutment his main opinion about the problem in the industrialized…

    • 974 Words
    • 4 Pages
    Good Essays
  • Good Essays

    Animals Vs Vegetarianism

    • 1472 Words
    • 6 Pages

    The processed meat industry is an 800 billion dollar industry killing over 10 billion animals each in the United State alone. Factory farmed livestock account for over 99% of all the meat consumed by Americans even though they are raised in these despicable conditions. Many animals raised on factory farms live in abhorrent conditions where they are unable to turn around in their own cages, live in their own feces, and never even see the light of day.. Peter Singer dives into the idea that all animals are equal in a selection taken out of his book Animal Liberation, found in James and Stuart Rachels’ The Right Thing To Do, and advocates for the humane treatment of animals. Singer lays out the argument that it is morally wrong to make animals…

    • 1472 Words
    • 6 Pages
    Good Essays
  • Good Essays

    As the article was ending he began to try too hard to convince the reader and ended up losing the interest. He seemed to be blaming the entire world's problems on meat consumption. The problem is not eating the meat; it is how the meat is processed. Pace stated “Most of today's modernized farms have long, windowless sheds in which animals live like prisoners their entire lives” (Pace 355) He is saying that the way farms are being run now a days are destroying the environment and that is why eating meat is bad. Think back hundreds of years ago when the Native Americans used to roam North America. The animals were free, then hunted down and eaten. No one seemed to have a problem with animal consumption back then. The way to improve farms and the environment is not by not eating them, it is by changing they way they are processed. Even if most of the world decides to become a vegetarian the processing process will remain the same and the overpopulated animals will be killed the same, but this time it will go to waste because no one will eat it.…

    • 501 Words
    • 3 Pages
    Good Essays