More specifically, aquatic invasive species have the capability to change factors such as water quality, species diversity, and aquatic vegetation which in turn affects industries that depend on that ecosystem. The United States has had 138 invasive aquatic species (Pimentel, Zuniga & Morrison 2005) introduced to its waterways, mostly in regions that typically have a warm climate. Due to the introduction and subsequent establishment of these species, forty-four different species of fish native to the United States are currently threatened or endangered. A study recently conducted put the economic and ecological costs to the United States from the negative effects of invasive species to be around 137 billion dollars annually (Pimentel et al. 2000). The Chesapeake Bay Watershed, one of Virginia’s and the East Coast’s biggest and most important waterways has been in recent years affected in this way by several invasive species, the most serious species being the blue catfish (Ictalurus furcatus). The blue catfish is marked in both Virginia and Maryland as one of the top five “species of concern” (Higgins 2006) regarding damage potential to the ecosystem and the industries that are supported by it. While blue catfish are native to the Ohio, Mississippi, and Missouri river basins in the south and central area of the United States (Schloesser et al. 2011), they are not indigenous to any waterways of Virginia. Blue catfish were originally introduced to the Chesapeake Bay Watershed in the 1980’s as part of an attempt by the US Fish and Wildlife Service and Virginia Department of Game and Inland Fisheries to improve the sport fishing industry of Virginia and the surrounding areas. These fish were only ever intentionally stocked in the James, Mattaponi, and
More specifically, aquatic invasive species have the capability to change factors such as water quality, species diversity, and aquatic vegetation which in turn affects industries that depend on that ecosystem. The United States has had 138 invasive aquatic species (Pimentel, Zuniga & Morrison 2005) introduced to its waterways, mostly in regions that typically have a warm climate. Due to the introduction and subsequent establishment of these species, forty-four different species of fish native to the United States are currently threatened or endangered. A study recently conducted put the economic and ecological costs to the United States from the negative effects of invasive species to be around 137 billion dollars annually (Pimentel et al. 2000). The Chesapeake Bay Watershed, one of Virginia’s and the East Coast’s biggest and most important waterways has been in recent years affected in this way by several invasive species, the most serious species being the blue catfish (Ictalurus furcatus). The blue catfish is marked in both Virginia and Maryland as one of the top five “species of concern” (Higgins 2006) regarding damage potential to the ecosystem and the industries that are supported by it. While blue catfish are native to the Ohio, Mississippi, and Missouri river basins in the south and central area of the United States (Schloesser et al. 2011), they are not indigenous to any waterways of Virginia. Blue catfish were originally introduced to the Chesapeake Bay Watershed in the 1980’s as part of an attempt by the US Fish and Wildlife Service and Virginia Department of Game and Inland Fisheries to improve the sport fishing industry of Virginia and the surrounding areas. These fish were only ever intentionally stocked in the James, Mattaponi, and