MENU FOR RAJDHANI/SHATABDI EXPRESS TRAINS MENU FOR MORNING TEA/COFFEE 3AC/2AC/CC EC/AC-I 1. 2. 3. Éclairs Biscuits Tea/Coffee Sugar 2 nos. 2 nos. 2 nos. 1 nos. 2 nos. 2 nos. 1 no. (7.00gm#) (1.50gm) (2.00gm#) 2 nos. 1 nos. 2 nos. 2 nos. tissue / wet towel 2 nos. 2 nos. (7.00gm#) (1.50gm) (2.00gm#) (2.50gm#) Coffee Tea Bag Creamer (2.50gm#) 4. Napkin Service in tray with disposable tray mat and cup & thermos of good quality. # Weight per sachet quality tray with disposable
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two separate types of mass fat-free mass which is comprised of all the body’s non fat tissues and body fat‚ fat free mass includes bone‚ water‚ muscle‚ and tissues. Our body fat includes essential fats‚ such as lipids‚ and nonessential body fats‚ these fats make up around five percent of total body weight for men and up to 12 percent for women. Nonessential fat is found mainly within fat cells and adipose tissue‚ below the skin and surrounding major organs. The amount of nonessential fat stored in
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Animal Tissues I. Objectives: Plant Tissues a. Illustrate‚ describe‚ and differentiate the various types of tissues characteristic of vascular plants b. Illustrate and describe how tissues are organized in the regions of the plant organ c. Recognize variations of each of the different tissues in different organs Animal Tissues a. Illustrate‚ describe‚ and differentiate the different types of animal tissues b. Illustrate and describe the organization of different tissues in an
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Callum Bourke Describe the long term effects of exercise on the Muskoskeletal system and energy systems. (P3) Describe the long term effects of exercise on the cardiovascular and respiratory systems. (P4) Cardiovascular System Cardiac Hypertrophy The heart increases in size and volume; this allows more blood to enter the heart allowing a greater amount of oxygenated blood to be pumped to the working muscles. To withstand the large amount of blood‚ the left ventricle becomes thicker
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Adipokines Felician College Adipokines and their effects on cardiovascular disease Adipocytes release hormones and other molecules that act on nearby tissues and travel through the vasculature to distant sites‚ such as the brain‚ skeletal muscle‚ and liver (Stehno-Bittel‚ 2008‚ p.1). Under conditions of normal weight‚ those signals help the body to suppress hunger‚ utilize glucose‚ and decrease the risk of cardiovascular disease (Stehno-Bittel‚ 2008‚ p.1). However‚ under
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Biomaterials 21 (2000) 2529}2543 Sca!olds in tissue engineering bone and cartilage Dietmar W. Hutmacher Laboratory for Biomedical Engineering‚ Institute of Engineering Science‚ Department of Orthopedic Surgery‚ National University of Singapore‚ 10 Kent Ridge Crescent‚ Singapore 119260‚ Singapore Abstract Musculoskeletal tissue‚ bone and cartilage are under extensive investigation in tissue engineering research. A number of biodegradable and bioresorbable materials‚ as well as sca!old designs
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Cartilage and bone are both stiff connective tissues which form an essential structural component of the body of animal organisms‚ including human beings. However‚ they are also quite different in both composition and function. Bones are extremely hard‚ dense tissue which provide a supportive frame for the body ‚ as well as serving as production and storage centers for cells and minerals‚ whereas cartilage is a more flexible tissue found in more specific locations of the body‚ essentially midway
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Polymethylmethacrylate‚ or PMMA for short‚ is a polymer consisting of the monomer methyl methacrylate that has been around since the 1930s1. PMMA is a polymer that has a high impact strength‚ is scratch and shatter resistant‚ and is relatively lightweight1. Because PMMA can also be formed into a transparent thermoplastic and has a glass transitions temperature of 130oC‚ this polymer served as a glass substitute in its early uses1. Other beneficial characteristics of Polymethylmethacrylate include
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Bio-319 Final Exam study guide Chapters 7-15 *If you go through each item on this study guide and read about it on the REFerenced page and corresponding TOPic in your text‚ you should have an excellent study guide for the Final Exam. If you do not do this‚ you will likely fail this exam miserably! Chapter 7 Deficiency disorders of B vitamins (folate‚ B6‚ B12) REF: 162 TOP: 7.3; REF: 159 TOP: 7.3 B1 (Thaimen): beriberi B2 (riboflavin): Ariboflavinois B3 (Naicin): Pellagra B5 (Pantothenic Acid):
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Associate Level Material Physical Fitness Worksheet Being physically fit is an important aspect of obtaining optimal health. Becoming knowledgeable about what it means to be physically fit may greatly increase your ability to improve your health and wellness. In this worksheet‚ you identify the five components of health related fitness. Completing this assignment is a step towards gaining the knowledge needed to better manage your physical fitness. Five Components of Health Related Fitness
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