History of Baking The History of Baking First Baking Course Ever Find Some Grain‚ a Mortar‚ and a Pestle Way back in the year 8‚000 B.C.‚ some clever dudes in Egypt started crushing grain with a mortar and pestle. You can bet they were surprised when after a few twists and grinds‚ a German chocolate cake appeared. Just kidding. They only managed to make a rudimentary form of unleavened bread sort of like a Mexican tortilla--but it was still a pretty big accomplishment. They shared this information
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Baking. I have always enjoyed cooking and baking. My parents worked a lot of hours when I was a teenager‚ so dinner was left to me to cook. I soon learned all the usual family classics like spaghetti bolognaise‚ shepherds pie‚ roasts and cooked breakfasts. I became a lot more adventurous when I had my own family and quite often get the recipe books out to try something new. I only really got into baking once our boys came along and wanted to make them homemade cakes for their birthdays. I remember
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Bakery is still in business under the new management of the bakery by Mr. Nestor Agno. It was 1986 when Nestor Agno accepted the offer given by Elena Chavis to be the new administrator of the business. Mr. Agno attended some seminars regarding on baking different kinds of pastries and bread. After subsequent years‚ Mr. Nestor Agno decided to establish a new branch of Fatima’s Bakery that is located at 65 Justicia Street‚ Arty Subdivision Karuhatan‚ Valenzuela‚ City‚ and the responsibilities in operating
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Campbell Title: Baking Specific Purpose: To inform audience that although baking requires skill‚ it can be done easily. Also want to inform audience of the main ingredients that are utilized in every baked good‚ as well as healthy and low fat alternatives for baking. 1. Introduction: A. Attention Material: I am going to be speaking about my personal interest with baking‚ when and why it started and developed. B. Tie to the Audience: Speaking about the most common ways of baking‚ and how I
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Cooking and Baking: Is There a Difference? Many people would argue that cooking and baking are different. To some degree‚ they are correct. They may use some of the same utensils‚ but they don’t always use the same ingredients. Cooking and baking have their similarities‚ and differences. Cooking refers to the preparation of food in general. Just as there are different categories in the study of science such as geology‚ astronomy‚ and geography‚ there are different categories of cooking. These
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Bake the Right Way: Baking seems like a relatively easy task. After all‚ you only have to buy a box of cake mix‚ blend in some extra ingredients‚ put the batter in a pan and throw it in the oven for a couple minutes then‚ voilà; you have a cake‚ right? Wrong. Baking is not something to be done by just any mother making a treat for their child’s school bake sale. It is an exact science that if done wrong‚ could potentially produce a burnt‚ tasteless‚ ugly‚ disastrous excuse for a cake that is as
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without business. Baking is a food cooking method that uses prolonged dry heat by convection‚ rather than thermal radiation‚ normally in an oven‚ but also on hot ashes‚ or a hot stones. The most common baked item is bread but many other types of food are baked. Heat is gradually transferred “from the surface of cakes‚ cookie and bread to their centre. As heat travels trough‚ it transform batters and dough’s into baked goods with a firm and dry crust and softer centre”. Baking can be combined with
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Baking Cupcakes Who doesn’t love cupcakes? Baking cupcakes is lots of fun and has become a very profitable business. Cupcakes these days are little works of art that you can eat‚ they’re tasty and whimsical. Part of the fun of cupcakes is the actual preparation and baking. If you can dream it‚ you can make it. When your making cupcakes you want to make sure you have everything out of your way. You should have just the stuff you need like your recipe‚ equipment‚ and ingredients out on the
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20 baking tools and equipments Springform Pans: Springform pans are used for cheesecakes‚ streusel-topped cake‚ delicate tortes‚ and other cakes that would be damaged by turning them upside down to remove them from the pan Double Boiler: A double boiler is a set of two pans nested together‚ with enough room in the bottom pan for 1 or 2 inches of water. Double boilers are used to cook or heat foods that need gentle heat‚ such as melting chocolate. The water in the bottom pan is brought to
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mind.They are an electric oven and digital camera.I saw these two items in an advertisement in the newspaper. The electric oven costs RM520.00.It is very convenient for Mum to bake a cake and biscuits.It also has a multi-purpose function.Other than baking‚the oven can be used for girling chicken and meat.It can also be used to make a toast and even bake fresh bread.The oven is also easy to clean after use. As for the digital camera‚it also costs RM520.00.It is fully automatic and can produce clear
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