What Are the Main Causes of Food Insecurity in the World Today?
What are the main causes of food insecurity in the world today? Outline and evaluate 2 or 3 possible solutions to food insecurity problems
Currently, millions of people across the globe suffer from under-nutrition and hunger. In 2007, the UN (United Nations) estimated that there are approximately 850 million people who suffer undernourishment in the world today. It also reported that 799 million undernourished people live in developing countries, most of which are on the African and Asian continents. Reportedly, the major contribution to this international issue has been food insecurity (FAO, 2008, p.18). It affects people ranging from individual to national level with various causes, particularly neglect of agriculture and natural disaster in developing countries (FAO, 2005, no page given). This essay will identify two main causes of food insecurity which have been said above and also it will outline and evaluate two possible solutions to food insecurity problems: improving agriculture and humanitarian aid system.
It is necessary to define the meaning of food security before its causes can be considered. Commonly, the concept of food insecurity is the state of being unable to have both physical and economic access to enough and nutritious food (WHO, 2008). Socially, people who are in this state often cannot maintain household food supplies and suffer from under nutrition (FAO, 2005). This situation prevails when nations lack sustainable access to sufficient, safe and, nutritious food for productive and health living (WHO, 2008). According to an on-line journal by Getachew (2008, no page given), neglect of agriculture has been ascribed as the major cause of food insecurity from short-term shocks. Other search illustrates that natural disasters can have significant impacts on food security from long-term shocks (FAO, 2005). Millions of people around the world are affected on food insecurity by various
Currently, millions of people across the globe suffer from under-nutrition and hunger. In 2007, the UN (United Nations) estimated that there are approximately 850 million people who suffer undernourishment in the world today. It also reported that 799 million undernourished people live in developing countries, most of which are on the African and Asian continents. Reportedly, the major contribution to this international issue has been food insecurity (FAO, 2008, p.18). It affects people ranging from individual to national level with various causes, particularly neglect of agriculture and natural disaster in developing countries (FAO, 2005, no page given). This essay will identify two main causes of food insecurity which have been said above and also it will outline and evaluate two possible solutions to food insecurity problems: improving agriculture and humanitarian aid system.
It is necessary to define the meaning of food security before its causes can be considered. Commonly, the concept of food insecurity is the state of being unable to have both physical and economic access to enough and nutritious food (WHO, 2008). Socially, people who are in this state often cannot maintain household food supplies and suffer from under nutrition (FAO, 2005). This situation prevails when nations lack sustainable access to sufficient, safe and, nutritious food for productive and health living (WHO, 2008). According to an on-line journal by Getachew (2008, no page given), neglect of agriculture has been ascribed as the major cause of food insecurity from short-term shocks. Other search illustrates that natural disasters can have significant impacts on food security from long-term shocks (FAO, 2005). Millions of people around the world are affected on food insecurity by various