ADM 3301 A and B: PRODUCTION AND OPERATIONS MANAGEMENT
Summer 2006
Professor: Rim Jaber Time: Three (3) hours
Student Name:
Student Number:
Instructions:
1- Write down the exam copy number (that exists at the top right corner of this page) on the identification white card next to your name.
2- Answer all questions on your examination copy. Use opposite side if necessary. Answers or calculations written on the sheet of notes or on the statistical tables will not be evaluated.
3- Justify all answers with proper arguments and/or calculations. Be precise, clear and concise: ambiguous or vague statements will be considered false. Please write legibly.
4- One 8.5 x 11, two-sided sheet of personal notes and a pocket calculator are permitted. No textbook or class notes are allowed.
5- The value of each question is indicated on the left margin for a total of 80 marks.
6- Verify that your exam has 12 pages (including this title page). Statistical tables are provided separately. Please right your name and student number on the statistical tables booklet. The exam booklet, the cheat-sheet, and the statistical tables must be returned at the end of the exam period. Students failing to submit these documents to the professor will receive zero (0) on the exam.
GOOD LUCK AND HAVE A GREAT HOLIDAY!
Problem
Description
Page
Marks
Total
1
Material Requirements Planning
p. 2
23
2
Inventory Management: Deterministic Demand
p.5
7
3
Inventory Management: Probabilistic Demand
p. 6
17
4
Just-In-Time Philosophy
p. 8
9
5
Quality Control: Control Charts
p. 9
10
6
Quality Control: Process Capability
p. 11
4
7
Quality Control: Acceptance Sampling
p. 11
10
Total
80
Statement of Academic Integrity
The School of Management does not condone academic fraud, an act by a student that may result in a false academic evaluation of that student or of another student. Without limiting the generality of this definition, academic fraud occurs when a