Italian cuisine Essays & Research Papers

Best Italian cuisine Essays

  • Italian Cuisine - 635 Words
    I have always had a passion for Italian food. It has been my favorite since I was a little girl. Spaghetti, lasagna, fettuccini alfredo, pizza and cheese ravioli are excellent choices of Italian foods. Out of all of the many choices of Italian cuisine chicken alfredo is my favorite. Going to a restaurant every time I crave chicken alfredo can be expensive so I have learned how to make this delicious meal on my own. It is also a very quick dish to make with little prep time. Here are some steps...
    635 Words | 2 Pages
  • Italian American vs. Italian Cuisine
    As we shadow Primo and Secondo, two brothers that emigrated from Italy to open an Italian restaurant in America, we learn a lot about the differences between Italian and Italian-American cuisine through the many obstacles they face. Primo is a gifted chef, a culinary genius determined not to waste his talent making routine dishes that American customers expect. Secondo is the smooth front man, trying to do anything to keep the restaurant financially afloat. Italian cuisine is known for its...
    893 Words | 3 Pages
  • Italian Cuisine and Italy - 520 Words
    Imagine riding through the waterways of Venice, Italy, taking in all the beautiful sights and smell of perfectly cooked pasta streaming from numerous waterfront restaurants. If I could be any place in the world right now, this is where I would be found. Italy's rich culture and celebrated history combined with its breathtaking scenery makes it a desired destination for anyone. Some of the main reasons why I would like to be there is to find out more about my family history and see the many...
    520 Words | 2 Pages
  • Italian Cuisine and Pizza - 406 Words
    Pizza Pizza is an oven-baked, flat, round bread typically topped with a tomato sauce, cheese and various toppings. Pizza was originally invented in Naples, Italy, and the dish has since become popular in many parts of the world.. Many varieties of pizza exist worldwide, along with several dish variants based upon pizza. Pizza`s in Pakistan The first pizzerias opened up in Karachi and Islamabad in the late 1980s, with Pappasallis serving pizza in Islamabad since 1990. Pizza has gained a...
    406 Words | 2 Pages
  • All Italian cuisine Essays

  • Italian Cuisine and Spaghetti - 1320 Words
    Nicholas Wicklund English 100 Mrs. Britt 12/06/11 “Mhmmmmmm tastes good!” This is a quote from the movie Balls of Fury I have used many times to describe the most delicious meal on the planet. It is not a very unique meal and almost anybody can make it. This heavenly meal I am talking about is spaghetti and it is held on a pedestal above all other foods. I have loved spaghetti ever since I was young, sitting at the dinner table with my fork, twirling the noodles around and taking the...
    1,320 Words | 4 Pages
  • Italian Cuisine and Buffalo Wild Wings
    Yolo Poole Mr. Ford English 101 2, July 2013 Olive Garden vs. Buffalo Wild Wings Is it Olive Garden’s friendly and hospitable service or is it the appetizing and blazing hot entrees of Buffalo Wild Wings that keeps me coming back for more? Before deciding which restaurant leaves my mouth watering for more, a comparison between taste, service, cost, and atmosphere must be considered. As a social worker, I enjoy choosing which restaurant to recommend to family members. This essay will...
    1,093 Words | 3 Pages
  • Trip: Italian Cuisine and Ice Cream
     Essay, “My trip” Trip is a part of interesting moments in our life. Mainly, we see, do many amazing things, that can not be forgettable. My trip to Milan , Italy was an experience of a lifetime. My family and I left our country, for sometime, in December 2010. The trip had good food, great sites, and wonderful adventures that will have an impact on me for the rest of my...
    292 Words | 1 Page
  • Porcinis Pronto Italian cuisine without the wait - Exec Summary
    Porcini’s Pronto: “Great Italian cuisine without the wait!” As a restaurant chain seeking growth, Porcini’s, formerly a family-owned chain operating in Northeastern United States, considers the option of expanding its business into a new concept – Porcini’s Pronto. Located at interstate highway exits within the operating region of traditional Porcini’s restaurants, in order to leverage its brand awareness, Pronto is focused in serving quality table-served meals with a fast, quality service....
    332 Words | 2 Pages
  • Comparison between Two Different Origins: Italian & Turkish Cuisines
    Comparison between Two Different Origins: Italian & Turkish Cuisines “Turks’ horses and sheep are their war supplies.” – Tsai, Liu Mau. Eastern Turks. “Italy, the country with a hundred cities and thousands of bell towers, is also the country with a hundred cuisines and thousands of recipes.” – Capatti, Alberto and Massimo Montanari. Italian Cuisine: A Cultural History. Most people think that Italian cooking is all about its most popular dishes like pasta and spaghetti. They say Italian...
    1,772 Words | 5 Pages
  • Global Cuisine - 553 Words
    Global Cuisine is a cuisine that is practiced around the world. A cuisine is a characteristic style of cooking practices and traditions, often associated with a specific region, country or culture. For food to become part of global cuisine, a local, regional or national cuisine it must be served world-wide. Global cuisine takes place throughout the world in each country. Without global cuisine our food today would be much different. There is food that we can’t grow here in the U.S because of...
    553 Words | 2 Pages
  • European Cuisine - 8277 Words
    European Cuisine. Introduction to Europe. | |[pic] | (ref: www.worldatlas.com) Europe is the 6th largest continent on the world map. It is comprises of 47 different countries and islands. It also includes some dependencies and territories. Europe is the big continent as it covers 6.7 percent of total land of the earth. So we can find different types of climatic...
    8,277 Words | 40 Pages
  • International Cuisine - 499 Words
    INTS 2130 International Cuisine Day Pasta al Pomodoro For international cuisine day I have decided to cook Pasta al Pomodoro which is a traditional Italian dish. I chose this dish because it is delicious and is made with fresh ingredients and is intended for a quick light dish, rather than pasta with a heavy sauce. Another reason I chose this dish is because when people think of Italian food the first thing that comes to mind is usually pasta with tomato sauce; but really Italians...
    499 Words | 2 Pages
  • Italian Food - 567 Words
    1. Bruschetta Bruschetta is a popular menu item at many Italian restaurants which commonly served warm as an appetizer, snack, or side dish. The name comes from the Italian word bruscare, which means "to roast over coals. The most common form of bruschetta is the traditional tomato and basil bruschetta. Bruschetta itself, is actually thin slices of bread, which have been grilled until lightly browned, then rubbed with garlic and olive oil. There are as many variations on bruschetta, as there...
    567 Words | 2 Pages
  • Italian Stereotypes - 893 Words
    ITALIAN STEREOTYPES Stereotypes always tend to have some truth mixed in with a few generalisations and a bit of exaggeration. Here a small list that Italians usually do in their life. The typically Italian man has dark eyes and a dark complexion, with black hair. He is very passionate and lazy and he works in factory or into an office. The typical Italian woman has a round shape. She is very charming and she works as housewife. The Italians usually live in flats in the city. They...
    893 Words | 3 Pages
  • Italian Heritage - 502 Words
     How the Italian culture has influenced the United States Italian culture is ever present in today’s modern America. From the trending name brands that people obsess over to gourmet dishes served around the country to the countless aspiring artists who gathered inspiration from the one of the most artistic countries in the world, Italian culture has had a profound effect on America. Italian Americans are the fourth largest ethnic group of European origin but their visibility and impact...
    502 Words | 2 Pages
  • The Skill to Cook Italian Food
    Smith 1 Valentina Smith Instructor Robert Yarbrough ENGL 1301 Expository English Composition 26 Sept. 2012 “How I learn the skill to cook Italian Food” Narrative Essay #1 My interest on learning to cook Italian food started at a very young age, I was only 6 years old. I used to spend hours watching my mom cooking in the kitchen. The intense smell of onions, garlic, and olive oil would fill the room and compose a visualization of love. The creations my...
    282 Words | 1 Page
  • Different Cuisines of the World - 797 Words
    Introduction Food habits are developed by environment, available ingredients, climate, and even factors like class and income. Though food is first and foremost a basic necessity, it is also a cultural symbol Sushi is well known with Japan, fish and chips popular in Britain, and tacos are associated with Mexico etc. Spain A significant portion of Spanish cuisine derives from the Roman, Jewish and Arab traditions. The Moorish people were a strong influence in Spain for many centuries...
    797 Words | 3 Pages
  • My Italian Family Dinners
    My Italian Family Dinners Lasagna, Briciole, Eggplant Parmesan these are just some of the items that I will be making for our family dinner. I will be making my own sauce first with three kinds of meat which I will cook slowly for four hours. My family loves when I make all our favorites for our Italian dinners. The most important component to my Italian family dinners is my sauce. I start my sauce by putting some olive oil in the bottom of the pot and sautéing some fresh garlic. I...
    794 Words | 2 Pages
  • The Italian Food House - 487 Words
    The Italian Food House Group 4 Edwin L. Banez Melody S. Dalmacio Ann Margarett T. Dela Cruz Marilyn B. Jordan Rhendren C. Maestre VIEWPOINT: As a Consultant or F&B adviser. TIME CONTEXT: March 2015 PROBLEM STATEMENT: Ms. Mighta Fores lacks a proper education on business or strategic planning. With 200m and 25% income how can M have IPO to raise capital for further expansion. STATEMENT OF THE OBJECTIVES: • To improve the company performance and financial profitability of CIBO to be...
    487 Words | 3 Pages
  • Sophia Loren and Italian Cinema
    “Pizza on Credit”: An Analysis Italy has always been perceived as a land of beauty. From its ancient architecture, to the abundance of timeless artwork, to the picturesque landscapes that appear to be almost unreal; the beauty of this country has been associated as a part of the life and culture for centuries. Even though this characteristic appeared to be common knowledge to all those who traveled to the foreign land, Italy itself did not always associate their country with this feature. Since...
    1,608 Words | 4 Pages
  • how to cook italian pizza
    ⁃ How to Cook Homemade Italian Pizza

In Sinalunga, Italy - a small town in Tuscany - an area restaurant serves a most uncommon pizza.

Sinalunga isn't a very talked-about tourist web site, however it does have its own charm. If one needs a calming and quiet summer time vacation, it isn't a nasty choice. There are several enticing residences and houses for holiday rental. The town itself is small, and the evenings might be spent most agreeabley in a local ice-cream parlour on the town square...
    465 Words | 2 Pages
  • Barilla Pasta: The Italian Food Company Since 1877
    The purpose of this report is to analyze the four components of the marketing mix of the Barilla brand “The Italian Food Company Since 1877”. Pietro Barilla founded the parent company more than 125 years ago. Since it's founding, the privately held company has been run by four generations of the Barilla family, including up to the present day in Perma, Italy. The parent company has 27 factories, 15 of which are in Italy. Barilla sells it's products in about 100 countries, running 25 plants...
    1,222 Words | 3 Pages
  • The Olive Garden vs. Carrabba's Italian Grill
    When it comes to Italian food, I definitely prefer The Olive Garden over Carrabba's Italian Grill. Although Carrabba's has the Italian bread with herbs and oil, along with their manicotti that I enjoy so much, I would rather have The Olive Garden's unlimited bread sticks and salad as well as pleasant atmosphere. The two restaurants have some similarities; however, their differences are more obvious. Carrabba's is second to The Olive Garden for these reasons. First, Carrabba's atmosphere is not...
    373 Words | 1 Page
  • Self Marketing Plan - 2525 Words
    Consumer Marketing Project-Bella Napoli Robert Edwards, Hardy Anderson, and Larry D. Stephney Park University MK 351 Principles of Marketing DR. Blaugrund, Erin Baca December 13, 2012 Introduction The team of three students consisting of Robert Edwards, Hardy Anderson, and Larry D. Stephney visited Belle Napoli restaurant on November 15, 2012 as part of the MK 351 Principles of Marketing class, coordinated by our instructor DR. Blaugrund, Erin Baca. The purpose for our visit was to...
    2,525 Words | 7 Pages
  • Academia Barilla - 1084 Words
    Issue statement How best to manage Academia to fit into Barilla’s long-term strategy and need for growth. Situation analysis 3C Company  Barilla Largest Italian food company in the world. Best-selling pasta brand in the United States Strongest brand name in Italy. Dry pasta and several bakery categories in Italy. While also pasta sauces for the U.S. market.  Academia Barilla Feeling the limitation of growing the business with only pasta and sauce. Launched in 2004 to preserve,...
    1,084 Words | 6 Pages
  • Olive Garden - 873 Words
    When my stomach is growling with hunger and my friends ask where I want to eat, without a moment‘s hesitation I reply, “Olive Garden!” My favorite restaurant to dine at is the Olive Garden. The Olive Garden restaurant is a well known corporate chain of restaurants that offers a wide variety of Italian dishes. It is a mid-priced, causal restaurant specializing in Italian food. I love the experience of dining at the Olive Garden because the atmosphere is welcoming, the Italian Entrees are...
    873 Words | 3 Pages
  • abruzzo - 722 Words
     Culinary 1 Abruzzo Regional Cuisine Abruzzo Abruzzo is a very unique and traditional region of Italian cuisine. Abruzzo is one of the highest peaks of Italy standing at an (altitude of over 9,500ft) it’s not usually visited by many tourists because of transportation issues but also not popular worldwide to visit since it’s such a small place. The wines and cheeses of Abruzzo are very popular throughout Italy for its rich and bold wines and bitter & sweetness for...
    722 Words | 3 Pages
  • My Bambino - 17464 Words
    A Business Plan for Italian Bistro Bambino A Project Presented to the Faculty of California State Polytechnic University, Pomona In Partial Fulfillment Of the Requirements for the Degree Master of Business Administration In Hospitality Management By Rojwol Shrestha 2009 SIGNATURE PAGE PROJECT: A Business Plan For Italian Bistro, Bambino Inc. AUTHOR: Rojwol Shrestha DATE SUBMITTED: Spring 2009 College of Business Administration...
    17,464 Words | 89 Pages
  • food, food, food - 815 Words
    Comparing foods is something I’m sure everyone does. Like what tastes better, whether you like something more than the other. Even though I am a very picky person when it comes to food people will always catch me eating something. My opinion on this is everyone should be willing to try eating something different at some point in their lives. Everyone loves food, I mean we do have to eat right? I know food is one of my top favorite things in this world. I am going to put myself out there and...
    815 Words | 2 Pages
  • Buca Di Beppo Review
    Mo Se Park 11/27/12 Ms. Siskoken English 160 Buca Di Beppo Buca Di Beppo on the corner of Rush and Grand is a must-go restaurant for Italian food cravers. Buca di Beppo is a collection of neighborhood restaurants with an authentic Italian menu for everyone to enjoy. Their magnificent Italian dishes are meant to be shared and served family-style, perfect for passing around the table. The first Buca di Beppo opened its doors in 1993 in the basement of a Minneapolis apartment building....
    1,172 Words | 3 Pages
  • Two Restaurants - 659 Words
    Food That Tastes Wonderful Is it Olive Garden’s friendly and hospitable service or is it the appetizing and blazing not entrees ll Foranio’s that reminds me of the Italian heritage? Before deciding which restaurant leaves my mouth watering for more, I compare and contrast between taste, service and cost must be considered. For me, choosing which restaurant to recommend to family members is as hard as cutting the perfect pink rose for a floral arrangement. The whole world would be a...
    659 Words | 2 Pages
  • Pizza - 322 Words
    Ashley McNeely Pizza Pizza is one of my favorite foods and I could probably eat it every day if I had the chance. Living in Chicago I have had deep dish pizza once or twice, but it just doesn’t do it for me. I like my crust thin, the thinner the better. Some days I want a ton of cheese and toppings, but other days just some tomatoes, basil, and a splash of fresh mozzarella does it for me. The last time I had pizza was Monday night. Our landlord bought it for us from Bacci pizza up the...
    322 Words | 1 Page
  • My favourite restaurant - 304 Words
    If you are looking for a good place with Italian food, I will recommend you the Olive Garden. It is my favorite restaurant to dine in. It is a chain of restaurants located all over the United States. The restaurant offers a wide variety of Italian food that I love. I go there with my friends at least once a month. Every time I go there, I enjoy the atmosphere of the restaurant, the taste of the food, and the friendly service. The Olive Garden is a good place where I always experience...
    304 Words | 1 Page
  • Restaurant Review - 476 Words
    Olive Garden lives up to its’ slogan: “When you’re here you’re family,” by welcoming each guest and treating people with care. As I walk in to the Olive Garden Restaurant I look around notice the warm welcoming atmosphere that surrounds me, as the Hostess greets us with her gracious words, “Welcome to Olive Garden!” The Olive Garden restaurant is a well-known corporate chain of restaurants that offers a wide variety of Italian dishes. Throughout the restaurant I noticed the light brown stucco...
    476 Words | 2 Pages
  • Nestle Case Study - 1301 Words
    Nestle’ Refrigerated Foods: Contadina Pasta & Pizza AEB 4342 This case study analyzes Nestle’ Refrigerated Food Company’s contemplation to the introduction of a refrigerated pizza product into the U.S. market. The industry that is being discussed is the frozen/refrigerated foods industry. This industry has many players including Nestle’, Kraft, Unilever, Healthy Choice, and a few others. Specifically, we are dealing with the frozen/refrigerated pizza market. This is a highly...
    1,301 Words | 4 Pages
  • Review - 372 Words
    Don Giovanni Ristorante, 235 Castro Street, Mountain View, (650) 961-9749 Don Giovanni Ristorante is a reliable bet for a good dinner and a relaxing evening out. Its deep, mahogany and floral decor is easy on the eyes as well as the mind. The menu is sprawling and the three or four daily specials (generally between $15-$19) are frequently imaginative. They usually include a pasta of the day, a risotto, one or two fish dishes and sometimes veal on a mesquite wood-burning grill. Dinners start...
    372 Words | 2 Pages
  • Boubess Group - 3364 Words
    Saint Joseph University Hotel Management and Tourism Course: Strategic Management Report on the strategies of Boobess Group CDR Municipality of Zahle-Maalaka Years of study: 2011-2012 Presented by: Abou Habib Nay Years of study: 2011-2012 Submitted on: Wednesday 11th of April 2012 Table of Contents I- Introduction 3 II- Boubess Group’s brands and concepts 3 III- Boubess Group’s strategies 10 IV- Comparison of restaurants 11 V- Conclusion 12 I- Introduction About...
    3,364 Words | 11 Pages
  • swot analysis - 3631 Words
    Danielle Edwards Jessica Ferreira MG201 29 March 2014 SWOT Analysis of Riccardis Restaurant Riccardi’s is a family style Italian restaurant that opened in 1973 with their location in New Bedford, Massachusetts. Since then they have managed to maintain a good relationship with their customers as they offer quality food at unbelievable prices. They pride themselves on the authenticity of their food as it is cooked “The Sicilian way”, and the owners/management are always involved with...
    3,631 Words | 10 Pages
  • Olive Garden Evaluation - 783 Words
    Olive Garden: A Treat for the Family Robert Rodkey DeVry University Professor Bacon September 9, 2012 An Evaluation of the Olive Garden Restaurant Olive Garden has always been known for a great Italian meal and family friendly atmosphere. Tradition has always been a strong part of the experience as each meal is start with soup or salad and their patented bread sticks. These and more have made Olive Garden a staple nationwide in Italian cuisine, however like any chain, it does...
    783 Words | 3 Pages
  • Evalution Essay - 673 Words
    Evaluation Essay: The Olive Garden My favorite restaurant to dine at is the Olive Garden located on Siegen Lane. The Olive Garden restaurant is a well-known corporate chain of restaurants that offers a wide variety of dishes. The Olive Garden is a mid-priced, causal restaurant specializing in home cooked Italian food. Olive Garden is a staple nationwide in Italian cuisine, however like any chain; it does come with a few flaws. I must say that I am very impressed and satisfied with the...
    673 Words | 2 Pages
  • Barilla Case Study: Principal Challenges And Oportunities In Business
    Barilla Business Case Group 6 Principal challenges and opportunities for Barilla In the 90s the focus of big food companies was on aggressively conquering supermarkets’ shelf space with the aim of increasing the depth and breadth of consumers’ spending. The 21st century food purchasers, however, seem to possess profound nutrition knowledge. They consider the quantity of fats, sugars and preservatives. This situation creates a unique opportunity for Barilla to become the worldwide...
    2,195 Words | 8 Pages
  • Academia Barilla vs. Elbulli Strategic Mgmt Analysis
    INTRODUCTION The subject of food is as diverse and complex as the many dimensions that encompass it. We need food to survive, but once we get beyond the basic needs of nutrition, the subject of food takes on an entirely different character depending on ones values. People associate food with their own personal lifestyles, culture, history, values, heritage, history, identity, and other attributes that make them unique. Gianluigi Zenti Academia Barilla and ElBulli have a lot of common themes:...
    4,334 Words | 13 Pages
  • Evaluation Essay: Olive Garden
    Olive Garden Olive Garden restaurant is a well-known restaurant that has a variety delicious Italian dish. Last weekend’s visit showed that Olive Garden does a lot to keep their customers happy and make them want to come back. People seem to enjoy the experience of dining at the Olive Garden because the environment is pleasant, the food is awesome, and the service is excellent. As soon as the guests walk in this restaurant, they get a great sense of relaxation. With all the decorations it...
    414 Words | 1 Page
  • how to make spaghetti with meatballs
    Kimberly Allen English 101 Mrs. Larrivee 9/30/13 Spaghetti with Meatballs Spaghetti with meatballs is an Italian-American combination that contains spaghetti, meatballs, and tomato sauce. Italian American cuisine is the food of Italian immigrants came and their descendants, who have modified Italian cuisine under American culture. Around the 1920’s this dish of Spaghetti and meatballs became a go-to, very popular dish in America. Replicating this dish is moderately easy, if you...
    945 Words | 3 Pages
  • Practicum Report - 1080 Words
    Table of Content Acknowledgement Introduction A.) Mission and Vision B.) Service Offered C.) Branches D.) Amenities Organizational Chart Discussion of findings and Analysis Strength in terms of the ff: A.) Organizational Structure B.) Operational System and procedures C.) Facilities and Equipment D.) Uses of materials and other resources E.) Sanitation procedures and practices of the establishment Weakness Conclusion Appendices Bibliography...
    1,080 Words | 4 Pages
  • Pizza Hut - 341 Words
    MENU | 1. | Starters: | Chiken wings, Spicy wedges, BBQ chiken spin Rolls, Cheese Stuffer, Flaming Wings, Garlic Bread, Garlic Bread Supreme, Garlic Mushrooms, Potato Skins, Behari Chiken Spin Rolls, Pizza Hut platter1, Pizza Hut platter2 . | 2. | Soup & Salads: | Sweet Corn and Chicken Soup, Mexican Tomato Bean Soup, Salad Bar. | 3. | Pastas: | Lasagna Florentine, Fettuccine Alfredo, Spaghetti Bolognaise, Creamy Tomato...
    341 Words | 2 Pages
  • the book of thief - 661 Words
    Eat, Pray, Love Elizabeth Gilbert Summary How liberating it would be to just cast off the reins of your current life and go on a year-long trip to three far flung countries of the world? Elizabeth Gilbert does that in Eat Pray Love, by embarking on her journey with specific purposes – one country for pleasure of the senses, another for spiritual enlightenment and the third to restore balance in her life. The resultant travelogue is a warm and lively read. The book begins with Elizabeth...
    661 Words | 2 Pages
  • Favorite Restaurant - 377 Words
    Jenny Perez My Favorite Restaurant Italian cuisine is its specialty. It has many dishes that will make you feel as if though you are in Italy. “What magnificent person created this”, is what I ask myself every time I indulge in their creations. The aroma that is present when one walks into this restaurant is simply mesmerizing. This restaurant is Olive Garden which just so happens to be my favorite restaurant. I enjoy eating at Olive Garden because of its Italian dishes, beverages, and...
    377 Words | 2 Pages
  • Acer LED 23 นิ้ว รุ่น S230HLDBD จอ LCD (จอแบน) เช็คราคาล่าสุด ราคาถูก ราคาปัจจุบัน เปรียบเทียบราคา | Priceza.com
    Veggie Or vegan? CHAT TO YOUR SERVER FOR YOUR DEDICATED MENU C PROSE CO & IBBLES N APEROL SPRITZ £6.40 Aperol, soda & Prosecco Pork scratchings £2.95 With spiced fennel salt & orchard dipping sauce BELLINI £6.70 Prosecco & peach purée Tuna polpette £3.75 Crispy balls of yellowfin tuna with scented harissa ROSSINI £6.70 Prosecco & berry purée ARTISAN ITALIAN BREADS £3.85 Homemade rosemary focaccia, sourdough, music bread & grissini with olive oil,...
    997 Words | 10 Pages
  • Exoctic Grains Paper - 1045 Words
    Exotic Grains/Starches Research Paper Chef Sorci Italian Polenta When you talk about most nations you have a couple of staples for foods. Most people think of Italy and think of pasta and pizza. If you were to ask most people of Northern Italy you will also hear the word polenta. Northern Italians subsisted on little more than polenta for centuries. In this way, polenta is truly an Italian national dish, and may have a history much more ancient than either pizza or pasta. Polenta is...
    1,045 Words | 3 Pages
  • Nestle Frozen Food - 2398 Words
    Q1.1 Although NRFC believe estimation of pizza sales could base on Contadina pasta's 24% market-penetration rate, more conservative calculation should take different ranges of penetration rate into consideration. By choosing three possible penetration rates of 5%. 15% and 25%, the estimated results are demonstrated in Exhibit 1. In all three scenarios, kit only concept will not make up to company's expectation. For kit and topping concept, only if penetration rate reach to 15%, launch decision...
    2,398 Words | 8 Pages
  • Olive Garden - 547 Words
    Evaluation Essay: The Olive Garden My favorite restaurant to dine at is the Olive Garden. The Olive Garden restaurant is a well known corporate chain of restaurants that offers a wide variety of Italian dishes. The Olive Garden is a mid-priced, causal restaurant specializing in Italian food. I love the experience of dining at the Olive Garden because the atmosphere is welcoming, the food is great and the service is excellent. A particular visit last month proved to me that Olive Garden...
    547 Words | 2 Pages
  • favorite food - 319 Words
     Chicken parm sub Chicken parm is the best sub on the planet earth. I used to eat it when I was little my mom used to make for me every Sunday. I used to have it with Pepsi. When we were done we used to go on a bike rides. Me and my family dont do the bike riding any more. When we ate it we say funny old storys about are family. When my friends come over I ate with them but the storys got embarrassing. This is what I like to do when I eat chicken parm. Chicken parmigiana...
    319 Words | 1 Page
  • Bella Italia - 546 Words
     Bella Italia Pizzeria Ristorante is an Italian restaurant that sells traditional flavors of Italy and it just started on 2012. It located at Batam Island, Indonesia that near ferry terminal. Hence, the tourist who just arrive Batam can go and take a look, try their traditional and special Italian dish. I can guarantee that their dish is really awesome! First thing I know about Italy is their famous pizza. Undoubtedly, Bella Italia has many types of great pizza. Such as Hawaiian pizza,...
    546 Words | 2 Pages
  • the best place to eat - 549 Words
    The Best Place to Eat When I came at this country I had the opportunity to taste different kinds of food from different country, and all of them are delicious. I tried Mexican food, Chinese food, Ethiopia food and Italian food. At the beginning I preferred to eat Mexican food because it is the same as my country. Then I went to different Italian restaurants, and I like this type food....
    549 Words | 2 Pages
  • Olive Garden - 501 Words
    Everyone has a favorite restaurant that he/she likes to eat at; The best restaurant in Texas you can find is Olive Garden. It is a chain of restaurants located all over the United States, and offers a wide variety of Italian food, that I’m sure you will enjoy. Every time I go there, I enjoy the atmosphere of the restaurant, the taste of the food, and the friendly service. It is the most peaceful place that has the most delicious food for all the Italian food lovers out there. Olive Garden is...
    501 Words | 2 Pages
  • The Country That I Would Like to Visit
    Italy, a country famous with pasta, pizza, great wine, beautiful beaches, and fine art, located in south-central Europe. Its capital is Rome, a city famous with Christianity, the Vatican, the churches and fine art. I would like to go to Italy, there are a lot of interesting places that attract me! The reason that I would like to visit Italy is to eat authentic Italian food. Then ,meal that will be served is prepared with skills. The famous food in Italy is an authentic Italian Pizza...
    405 Words | 2 Pages
  • Executive Summary Papa Geo's
    The best authentic Italian cuisine has now arrived in beautiful city of Orlando, FL; with delicious Italian entries served buffet style come one, come all to the best Italian food in the city. Papa Geo’s Restaurant is an all you eat Italian buffet, which serves various traditional Italian dishes such as pizza, different pasta combinations, but also soups and salads. Papa Geo’s Restaurant is a 3,500 square foot facility of pure Italy, able to hold up to 80 customers the restaurant have more than...
    2,164 Words | 6 Pages
  • True Earth - 623 Words
    Case: TruEarth TruEarth it is the first company to focus on whole grain products, they sales and produce health food such as making fresh pasta and after the success of TruEarth in pasta and their main problem is whether they planned to launch a new product line that is refrigerated pizza or not. Cucina Fresca Pasta succeeded because it was made with high quality durum wheat and was notoriously selective about ingredients for sauces. The product line featured standard pastas...
    623 Words | 2 Pages
  • The secret life of pizza - 466 Words
     Why is it that those things that are so unhealthy for our bodies taste so good? Tandoori chicken, pepperoni, jalapenos, green chillies, sliced black olives, onions, tomato, spicy beef meatballs, crispy bacon, ham, steak, spicy minced beef, spiced pork sausage, chicken, Cajun chicken, tuna, sweetcorn, pineapple, mixed peppers and extra cheese. What would you choose? I know it’s hard. It’s The Secret Life of Pizza. What makes pizza so good about that the people of America eat around 350...
    466 Words | 2 Pages
  • Стилистический анала отрывка из произведения Дж. Чивера "Клементина"
     STYLISTIC ANALYSIS OF THE EXTRACT FROM THE STORY BY J.CHEEVER “CLEMENTINA” The analyzed passage is an extract from the story by J.Cheever, which is named by the one of characters of the story. Clementina is an Italian girl, she is working as a housemaid. The story starts with the description of her master. He was meager and tall, had black and strong hair, modest in some things. Than the description of her wife follows: she was fine and had skin like marble. The family was very interesting....
    947 Words | 3 Pages
  • Angel Rodriguez Essay 2 Good Copy
    Angel Rodriguez Com077 Section-13 10-21-14 “Favorite Place to Eat” Everyone has a favorite place where he or she enjoys to eat. As long as I can remember I always enjoyed eating out. Whenever I think of a place to eat, I think Italian immediately. This is important to me because it factors into my favorite place. My favorite place to eat is Olive Garden because of their atmosphere, friendly service, and excellent food. First, the atmosphere I see when I arrive, provides a serene...
    565 Words | 2 Pages
  • Restaurant 1 - 799 Words
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