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    Enzyme Lab Report

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    AP Biology Lab: Catalase (Enzymes) Abstract In this laboratory exercise‚ studies of enzyme catalase‚ which accelerates the breakdown of hydrogen peroxide into water and oxygen. The purpose was to isolate catalase from starch and measure the rate of activity under different conditions. The laboratory was also conducted in association with a second laboratory that measured the effects of an inhibitor on the enzymes. Changes in temperature and pH along with Substrate Concentration and Enzyme

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    Humus Lab Report

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    In the humus lab were were trying to find out if hydrogen peroxide would cause a reaction and show us the amount of humus in the soil by putting gas into a graduated cylinder with water to make the water level lower therefore showing us how much humus the material being tested contained. It showed that the sand was lacking humus but the mushroom compost was the most rich in humus. My hypothesis was correct because I predicted that the mushroom compost would produce the greatest amount of humus out

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    Density Lab Report

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    amount of substance present. For example‚ one gram of lead and one ton of lead have the same density. Density also does depend on temperature. For instance cold water is denser than warm water; ice is less dense than both. The method used for determining the density of a substance depends on the nature of the substance. In this lab the densities of unknown irregularly shaped solids and liquids was determined. Accuracy and precision of the results will be estimated‚ and attention will be paid

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    Qualitative Lab Report

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    Tessa Landauer Chemistry 0340 Qualitative Analysis Shaopeng Zhang January 26‚ 2015 I submit this laboratory report as an original document. I assert that all ideas and discussion of data contained herein is my own work unless otherwise referenced. Tessa Landauer Abstract The goal of the experiment was to isolate and purify the unknown D liquid and solid by using its acidic and basic characteristics in a chemically active extraction then to identify the unknowns by analyzing the physical properties

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    Spinach Lab Report

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    ground level in differential water temperature’s. Using a fluorescent light source gave us another perspective to keep in mind for it could be an advantage or loss to new current predications. Later in discussion‚ relationship to this experience among two other will

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    Aspirin Lab Report

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    was higher than the actual melting point of pure aspirin; 135°C. The phenol test showed that the product is not a pure aspirin by expressing purple color. TLC results weren’t high enough to conclude that the product was a pure aspirin. Overall‚ the lab wasn’t successful due to the low percentage of aspirin that were produced. Out of 2.0 grams of aspirin‚ only 0.7862 grams of pure aspirin were produced. So the percent yield was only 39%. Errors could be made during filtration process and the melting

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    Enzyme Lab Report

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    not exist (Lab Manual 3 pg. 1). They help in many different ways that are useful to the body of living organisms. Enzyme are used to speed up chemical reactions (Lab Manual 3 pg. 1). Through this process‚ they are considered very unique because they are not altered or consumed within the reaction (Lab Manual 3 pg. 1). This is why enzymes are considered biological catalysts. They also do not alter the equilibrium of a chemical reaction nor the amount of free energy that is released (Lab Manual 3 pg

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    Enzyme Lab Report

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    Enzyme Lab Experiments Problem: How can we demonstrate how enzymes work? What happens if we alter the environment of an enzyme? Materials: G;lucose Test Strips Test Tubes Pipettes Raw Hamburg Lettuce Potato Raw Liver Chalk Beakers Dairy Lactose Tablet Water Sugar Solo Cups Hot Plate Knife Gloves Skim Milk Glow Sticks Peroxide Hypothesis: 1. If we change the environment via temperature the glow stick will Its intensity will change 2. If hydrogen peroxide is added to a certain food liver

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    Chromatography Lab Report

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    Chromatography lab Purpose: To separate food colorings into their component dyes using paper chromatography. Materials: Chromatography paper‚ Food coloring‚ Ruler‚ Pencil‚ Solvent solution‚ Test tubes‚ Test tube rack. Safety precaution: wear aprons‚ to make sure that you don’t get any of the alcohol on your clothes‚ and if you break a test tube you don’t get glass on you. Procedure: See-attached handout. Results: See chromatography with Audrey’s lab report.

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    Environmental Lab Report

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    Introduction The natural environment is highly populated with microorganisms such as bacteria‚ fungi‚ protista and several others. Microorganisms are microscopic in size and vary shape. They are found in the air‚ in water‚ on land and on other organisms such as humans and pets. Many microorganisms grow at rapid speeds and can be harmful and cause diseases. Although microorganisms may cause harm‚ society benefits from microorganisms in many ways. Microorganisms are necessary for the production of

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