M2: Analyse the legal‚ ethical and operational issues in relation to the use of business information and by including appropriate examples. For m2 I will be analysing the legal‚ ethical and operation issues in relation to the use of business information and by including appropriate examples. Legal‚ ethical and operational issues all contribute to the overall success or failure of LBTS. That legislations set in place by the government/head teacher is the law and must be followed otherwise LBTS could
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M2: Describe legislation and regulations‚ working strategies and procedures used in health and social care to reduce the risk of two types of abuse. Describe: Give a clear description that includes all the relevant features- ‘paint a picture’ with words. Sexual abuse The Human Rights Act 1998 is one of the most fundamental pieces of legislation for the prevention of sexual abuse in health and social care. The Human Rights Act 1998 specifies that human beings must: “be free from torture and inhuman
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Don’t print out this page!!!!!!!!!!!!!!! P3 describe the physiological responses common to most sports injuries P4 describe the psychological responses common to sports injuries M2 explain the physiological and psychological responses common to most sports Injuries D1 analyse the physiological and psychological responses common to most sports Injuries Content Know about a range of sports injuries and their symptoms Physiological responses: damaged tissue‚ eg primary damage
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juniors as they have equal amount of responsibility and they only do simple tasks such as sweeping up or re stocking the shelves with the products they use. A business needs to take account of the interests of all of its stakeholder’s groupings. These interests are all linked together. For example if George was to throughout all of his old machines and hair products and buy newer and better ones this will have an effect; This may be seen as a bad thing because: Customers may have to pay a little bit
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Influences on diet In this essay I am going to be looking into and assessing possible influences on an individual’s diet‚ how this affects their health and then making recommendations to minimise the negative influences. I’m going to be looking at 4 separate case studies to do this with. Case study 1: A diabetic 83 year old man called Jim‚ lives on his own and has very poor eating habits. He refuses to change his ways of eating as that’s what he’s eaten his whole life and is too stubborn to change
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the internet for business procurement 1. First of all‚ choose what product you want to buy off the product list. For Example paper. 2. Hover over what you want and it will come up with a small list of items. Click on the one that you are looking for. 3. Choose whatever type of paper you are looking for by clicking on the item. 4. Chose which product you want to purchase by pressing add to basket.
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Describe the main purpose of public health reports and the role of the organisations that may use them (P3). There were many reasons for inequalities in health in the UK. Although some parts of the country have poorer health records than others‚ this is linked to poverty rather than geography. Differences between the poorest and richest parts of Glasgow are greater than average differences between Scotland and South-East England. Black Report 1980: There were significant differences in life expectancy
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Unit 44: Understand How to Support Individuals with Autistic Spectrum Conditions 1: Understand the main characteristics of Autistic Spectrum Conditions (ASC) 1.1 Each person with an ASC has their own individual abilities‚ strengths‚ gifts‚ needs and interests that can vary greatly from one person to the next. Due to the multifarious conditions attached to the autistic spectrum‚ and according to the degree of the ASC it is important to recognise the characteristics of an individual to determine
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13B – Distribution and constituents of fluids P3: Distribution and constituents of body fluids – M2: Explain functions of the constituents of body fluids - Constituents of body fluid - The human body consists mostly of water‚ and is a major constituent to the human body and vital organs; of this 90% include blood plasma‚ lymph‚ urine‚ saliva‚ digestive juices‚ bile‚ cerebrospinal fluid and tissue fluid. Water enables substances to be transported throughout the body‚ red blood cells for example
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