Taste/odour masking Potentially good bioavailability Liquid filled capsules –Advantages 1. Dose Uniformity In a powder capsule for potent drug choice the problems are achieving homogenous mix at the required scale of scrutiny. To overcome this problem we could formulate as a solution; 100% homogenous. Filling liquids also avoids problems of poor powder flow; if this occurs during filling‚ can lead to variation of fill weight. (with a liquid‚cV< 1% possible) . 2. Patient safety compliance/consumer
Premium Solubility Temperature Liquid
Affination Melter Defecation/Clarification Filtration Decolorization Evaporation Crystallization Amorfo Sugar 4 4 4 4 4 4 5 5 5 6 Technical Information Physical Constants of Sucrose Ash vs. Conductivity Sucrose Viscosity 28 28 30 30 Regenerant Concentrations 34 Conversions 35 Mesh and Slot Sizes 37 Resin Technical Data A860S A500PS A420S MN102 MN150 IP4 C115EC A500S A850S A440S PRA420 CT124SH
Premium Sugar Sucrose
By y.c.pong Introduction: When you heat an egg‚ the egg white clump together and turned white. It is because the protein in egg white undergoes denaturation‚ the cross linkage(the hydrogen bonds‚ ionic bonds and disulphride bonds) which maintain the protein shape destructed‚ so protein lose its tertiary conformation. This denaturing process is very important‚ because before protein can be used in digestion they must be unfolded. Part A: denaturation of egg white Aim: To examine the factors
Premium Protein Milk Egg white
Introduction The thin aerofoil theory is very useful as it relates values of lift to small angles of attack for aerofoils with low camber and thickness without taking into account the viscosity of the flow. The thin aerofoil theory assumes that the flow is 2 dimensional‚ inviscid and incompressible. It can be used to predict pressures and forces on very thin cambered surfaces with the thickness approaching zero‚ along with finding the lift
Premium Fluid dynamics Aerodynamics Airfoil
GEOLOGY 101 Exam 1 Study Guide Geology | * The science that examines Earth‚ its form and composition‚ and the changes that it has undergone and is undergoing * The processes are slow‚ but none the less dynamic * Physical geology: examines Earth materials and seeks to understand the many processes that operate on our planet * Historical geology: seeks an understanding of the origin of Earth and its development through time | Scientific Method | * It is a rigorous process whereby new
Premium Plate tectonics
MOLECULES. -Macro is big. Micro is small. -Chemistry is a central science which means that it can be incorporated in many different types of fields. Classification of Matter -There are 3 main states of matter: solid‚ liquid‚ gas. Solid- definite shape and volume Liquid- definite volume no shape Gas- No nothing -A substance with fixed proportions are called PURE SUBSTANCE. The two types of pure substances are element and compound. COMPOUND are composed of two or more types of ATOMS.
Premium Chemical substance Units of measurement Chemistry
‚ and which are used as the source of motive power for vehicles. Currently‚ attention seems to be focused on two rival alternatives. The first is ethanol‚ produced by time-honoured microbial fermentation (e.g.‚ of sugar cane)‚ and which‚ as a liquid‚ can be handled in much the same way as gasoline. Indeed‚ in some countries‚ most notably Brazil‚ with a reasonably well developed a chemical industry infrastructure and a climate very well suited to the cultivation of sugar cane‚ ethanol already
Premium Internal combustion engine Hydrogen Gasoline
Historically‚ reed pens‚ quill pens‚ and dip pens were used. Modern-day pens come in a variety of colors and assortments. The most common contain blue or black ink. I have chosen to analyze three different roller ball pens that dispense a water-based liquid or gel ink through a ball tip similar to that of a ballpoint pen. The less-viscous ink is more-easily absorbed by paper than oil-based ink‚ and the pen moves more easily across a writing surface. The quality of pen components is checked during all
Premium Pen Writing
Chocolate is a key ingredient in many foods such as milk shakes‚ candy bars‚ cookies and cereals. Despite its popularity‚ most people do not know the unique origins of this popular treat. Chocolate is a product that requires complex procedures to produce. The process involves harvesting coca‚ refining coca to cocoa beans‚ and shipping the cocoa beans to the manufacturing factory for cleaning‚ coaching and grinding. These cocoa beans will then be imported or exported to other countries and be transformed
Premium Chocolate
PHARMACEUTICS Introduction to Physical pharmacy Matter‚ Properties of Matter: State of matter‚ change in the state of matter‚ latent heats and vapor pressure‚ sublimationcritical point‚ Eutectic mixtures‚ gases‚ aerosols-inhalers‚ relative humidity‚ liquid. Complexes‚ liquid crystals‚ glassy state‚ solids- crystalline‚ amorphous and polymorphism. Micromeretics and Powder Rheology: Particle size and distribution‚ average particle size‚ number and weight distribution‚ particle number‚ methods for determining particle
Free Pharmacology Pharmacy