Bioresource Technology 79 (2001) 207±225 Review paper The production of poly-(c-glutamic acid) from microorganisms and its various applications Ing-Lung Shih *‚ Yi-Tsong Van Department of Environmental Engineering‚ Da-Yeh University‚ 112 Shan-Jiau Road‚ Da-Tsuen‚ Chang-Hwa 51505‚ Taiwan‚ ROC Accepted 9 April 2001 Abstract This review article deals with the chemistry and biosynthesis of poly-(c-glutamic acid) (c-PGA) produced by various strains of Bacillus. Potential applications of c-PGA as
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Acid-Base Titration Pre-Lab Discussion In the chemistry laboratory‚ it is sometimes necessary to experimentally determine the concentration of an acid solution or a base solution. A procedure for making this kind of determination is called an acid-base titration. In this procedure‚ a solution of known concentration‚ called the standard solution‚ is used to neutralize a precisely measured volume of the solution of unknown concentration to which one or two drops of an appropriate acid-base
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FREE FATTY ACID TEST AIM: To determine seed FFA MATERIALS REQUIRED Chemcals required * Oxalic acid pellets * Sodium hydroxide pellets * Rectified spirit * Phenolphthalein * Distilled water Apparatus required * 250ml standard flask(oxalic acid) * 1l std flask(sodium hydroxide solution) * 50ml beaker for solution preparation * 250ml beaker for solution preparation * Spatula * 50ml burette with standard for titration * 100ml conical
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ids Acids‚ Bases‚ Buffers and Respiration Darlene E. McDonald WCCC Fall 2012 Ap Lab 071-07 Dr. Roxanne Levandosky August 31‚ 2012 I. INTRODUCTION: A.PURPOSE: a. To define and understand the key terms. ~acid ~buffer system ~base ~acidosis ~pH ~alkalosis ~pH scale ~hypoventilation ~pH indicators ~hyperventilation b. To determine the acidic or base nature and actual pH of various substances. c. To discuss the formation of the carbonic acid/bicarbonate ion
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Benedict College Acid- Base Titration Jorge Moreno Chem 118LS4-133S Mr. Qin Purpose In the lab they want determine the concentration of a solution. One way that they have to
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Lab Report: Acid and Base Indicator Lab The title of my lab report is “Acid and Base Indicator Lab” this lab is testing what household solutions area bases depending on what color they changed. You have to use the pH balance scale to determine Acid‚ Base‚ and Neutral. On this lab we used 7 different solutions to determine if it’s either base‚ acid‚ and neutral. These are ammonia‚ vinegar; drain cleaner‚ soft drink‚ baking soda‚ detergent‚ and lemon juice are the solutions that are going to be
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Interactive Physiology Worksheet: Fluid‚ Electrolyte‚ and Acid-Base Balance: Acid-Base Homeostasis 1. List the three important buffer systems in the body: protein buffer systems 1. _______________________________________________________________________ carbonic acid- bicarbonate system 2. _______________________________________________________________________ phosphate buffer system 3. _______________________________________________________________________ 2. Write the equation showing the relationship
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indicator‚ methyl orange‚ phenolphthalein and many more. Acids and bases are diverse in this world. They are everywhere ranging from foods to trees to rocks and many more. Indicators can be used to determine whether these substances are acidic‚ basic or neutral. Manufactured indicators are one type and the second type is natural indicators. Believe it or not‚ the majority of fruits‚ vegetables and flowers contain pigments which may be used as acid-base indicators. For example‚ Red cabbage contains within
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Exploring the acid content of Pepsi products Lab performed: February 27‚ 2012‚ March 12‚ 2012‚ and March 19‚ 2012 Purpose: The purpose of this experiment was to discover the unknown concentration of acid in six different Pepsi products; Pepsi‚ Diet Pepsi‚ Dr. Pepper‚ Diet Dr. Pepper‚ Pepsi Wild Cherry‚ and Pepsi Max. Titrations find the point at which equal moles of a known concentration react with equal moles of an unknown concentration giving the equivalence point. Also‚ the
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The type of acid was clearly controlled in the method. It clearly states that hydrochloric acid is representing the digestive chemical whilst the antacid tablets represent the food being digested. It is evident that the hydrochloric acid was the acid used in all aspects of this experiment successfully controlling this variable. It is not certain whether the amount of acid was controlled throughout the experiment. This is because the amount of acid was not clearly outlined neither
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