dining commons. The labeling above each dish includes only a minimal amount of information: the name of the dish‚ serving size‚ caloric content‚ and meatless or vegan status. While students can ask workers of the commons if a particular dish contains a particular allergen‚ the servers may not be fully aware of potential cross contaminants. Upon inquiring further‚ a manager of West Dining Commons reported that the full nutrition facts and ingredients list for each dish on the daily menu are available online
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ASIAN CUISINE ASSIGNMENT 2 NAME : FATIN NURUL ASHIKIN BINTI RAZALI MATRIC ID : 012013030722 NAME : NURUL NAJWA BINTI ABD RAHMAN MATRIC ID : 012013030368 GROUP : A ( 05 ) LECTURER : CHEF ABD RAHMAN TABLE OF CONTENT BIL CONTENTS PAGES 1 INTRODUCTION 3 2 HISTORY OF THE RESTAURANTS 4 3 CONCEPT OF THE RESTAURANTS 5 4 DINING AREA LAYOUT 6 5 SPECIALITY BEVERAGES 7 6 ITEM OF DEMAND 8 7 REFERENCES 9
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Peranakan Chinese and Baba-Nyonya are terms used for the descendants of late 15th and 16th-century Chinese immigrants to the Indonesian archipelago of Nusantara during the Colonial era. Members of this community in Melaka address themselves as "Nyonya Baba" instead of "Baba-Nyonya". Nyonya is the term for the ladies and Baba for the gentlemen. It applies especially to the ethnic Chinese populations of the British Straits Settlements of Malaya and the Dutch-controlled island of Java and other locations
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Determination of Caffeine in Tea Samples CONTENTS 1. 1. Introduction 2. 2. Theory 3. 3. Uses of Caffeine 4. 4. Effects of Caffeine 5. 5. Procedure 6. 6. Observations 7. 7. Result INTRODUCTION Tea is the most commonly and widely used soft beverage in the household. It acts as a stimulant for central nervous system and skeletal muscles. That is why tea removes fatigue‚ tiredness and headache. It also increases the capacity of thinking. It is also used for lowering body temperature
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MY DADDY’S RECIPE Chicken Fricassee is a popular dish made in the Puerto Rican culture. With this dish‚ we cook red beans and rice on the side‚ making it a complete full course meal. The number of spices in this dish I guarantee will leave every taste bud in your mouth satisfied with every bite. As a Child‚ my father would make me chicken fricassee when I was sick. Not only does is make the perfect dish‚ but it’s also “the miracle soup”‚ gets the job done every time by curing my cold or whatever
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DETAILS OF MENU SN 1. 2. 3. 4. 5. 6. Standard tea (150 ml) Tea with tea bag (150 ml) Coffee with instant coffee powder (150 ml) Tea in pots (285 ml) Coffee in pots (285 ml) Item Details of Menu Cups used should be of 170 ml capacity Cups used should be of 170 ml capacity Cups used should be of 170 ml capacity (285 ml) + 2 tea bags + 2 sugar pouch + 2 disposable paper cups of 170 ml capacity (285 ml) + 2 coffee sachets + 2 sugar pouch + 2 disposable paper cups of 170 ml capacity Poories -
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The question we answered was do mealworms like a dark or light environment better? First we made a hypothesis. We believed that the mealworms would like the dark environment better than the lighter one. We placed five mealworms in the same dish and half of the dish was covered so it would be dark and we left the other half light for the different environments. We did five trials and got results that were very alike. All five times there were more mealworms in the dark environment than those in the light
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bacterial inhibitor; therefore‚ they save both money and time. If the disinfectants are applied to the bacteria‚ then the zone of inhibition will increase because disinfectants are antimicrobial agents that are applied to non-living objects‚ and a petri dish is a nonliving
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the serving time compatible with the serving of a hot food. > A person who sits to the left of the host may assist in serving an item or the meal to expedite serving. > Meals served this way are best limited to 2 courses at the table *main dish *dessert/salad > The dessert might be planned so that it can be served in the living room. Compared to the Formal Dinner‚ a Family Dinner has fewer dining pieces. Flatware: 1. Salad Plate 2. Dinner Plate 3. Butter Plate Silverware:
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actually experience it themselves. This being said‚ Mexican food here in the United States is quite different from that made in Mexico‚ take these three traditional dishes: tacos enchiladas‚ and caldo and notice how they differ in each nation. The first dish is tacos. Mexican restaurants‚ like El Jimador and El Espolon‚ serve tacos quite differently than
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