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    Production Design

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    * Fewer parts to deal with in inventory & manufacturing * Less costly to fill orders from inventory * Reduced training costs and time * More routine purchasing‚ handling‚ and inspection procedures * Opportunities for long production runs‚ automation * Need for fewer parts justify increased expenditures on perfecting designs and improving quality control procedures. Disadvantages of Standardization * Decreased variety results in less consumer appeal. * Designs

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    Jollibee Production

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    Section 5 Operations Production Production Techniques From Jollibee’s deep wellspring of resources‚ Jollibee Worldwide Services (JWS) was formed to be the JFC Group of Companies’ partner in delivering shared services for all its business lines. Borne out of JFC’s foundational values and in full support of its mission and vision‚ JWS is positioned to be the leader in the shared services industry‚ a “partner of choice” for the most aggressive business movers in the world today. Our mission

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    Yogurt Production

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    involved the pretreatment of milk follow by the homogenization‚ heat treatment‚ cooling to incubation temperature‚ inoculation with starter‚ fermentation ‚ cooling‚ post fermentation treatment‚ chilling and lastly packaging for commercial yogurt production. In this experiment‚ the making of yoghurt followed the batch process. The 1000ml of UHT milk is mixed with some milk powder to increase the content of milk solid non fat in the milk in order to improve the texture with the help of protein functionality

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    ethanol production

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    African Journal of Biotechnology Vol. 7 (20)‚ pp. 3749-3752‚ 20 October‚ 2008 Available online at http://www.academicjournals.org/AJB ISSN 1684–5315 © 2008 Academic Journals Full Length Research Paper Ethanol production potential of local yeast strains isolated from ripe banana peels A. A. Brooks Department of Microbiology‚ University of Calabar‚ P.M.B. 1115‚ Calabar‚ Nigeria. E-mail: brooks.akan@yahoo.com. Tel: 08037956762. Accepted 16 May‚ 2008 The ability of different yeast strains

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    Factors of production

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    Factors of Production There are two categories of factors of production: tangible resources including capital‚ land and natural resources; and non-tangible resources including labor‚ knowledge and entrepreneurship. In factor markets the buyer and seller pattern is opposite to the goods markets; in goods markets firms sell and households buy‚ but in factor markets firms buy and households sell. Households provide the labor; their savings flows into the financial markets and finances physical capital;

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    Calamansi Production

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    can be need in making jams‚ candies and marmalade. With its alkalinizing effect calamansi helps blood circulate energy and facilitates normal digestion. Farm Practices Small-scale farmers of Western Visayas allot an average of 0.5ha to calamansi production. Big growers devote as much as 13 hectares. Roughly 900 to 1‚000 trees can be planted in a hectare of land. Calamansi is propagated either sexually (through seeds) or asexually (through its vegetable parts). Grafting and marketing are among asexual

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    General Motors: Packard Electric Division Luiz Zuneda BU-502 Applied Business Research and Communication Skills Instructor: Dr. Peggy Bilbruck Southern States University Abstract In this case study we will analyze the options which David Schramm will be submitted to decider the use of a new product‚ RIM groomet is the best option to be used in the 1992 year of cars manufactured by the company General Motors. Throughout the text‚ concepts will be reviewed on decision making (William Ellet

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    ethanol production

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    UTILIZATION OF BANANA PEEL WASTE TO PRODUCE ETHANOL I Introduction Due to increasing demand for energy‚ renewable energy sources particularly waste products like banana peel waste can be utilized to produce ethanol‚ as the vitality of ethanol are well known in science world‚ besides the methods of producing it is incomplex and it can give big impact to the world. II Body A Ethanol is widely recognized these days as a very promising alternative source of energy (Low & Isserman

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    Production of Speech

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    The Production of Speech Sounds How can we produce speech? In this section we will study the production of speech sounds from an articulatory point of view in order to understand better subsequent sections about vowel and consonant sounds. It must be said that speech does not start in the lungs. It starts in the brain and it is‚ then‚ studied by Psycholinguistics. After the creation of the message and the lexico-grammatical structure in our mind‚ we need a representation of the sound sequence

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    Production of Acetone

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    5.1 MANUFACTURING PROCESSES: Acetone is produced directly or indirectly by propylene. Early processes for the manufacture of acetone were based on the thermal decomposition of calcium acetate or the carbohydrate fermentation of corn starch or molasses. The ready availability of propylene in the 1960s led to routes based on the dehydrogenation of isopropyl alcohol or cumene peroxidation. (1) By Cumene Oxidation (Hock Process). Propene is added to benzene [71-43-2] to form cumene [98-82-8]‚ which

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