Marketing plan PRODUCT The name that has been chosen for my gym is ‘Creation’. I have chosen this name because it represents change i.e. by attending my gym the will come out a new person. My target audience is the ages of 20-24‚ 25- 34 and 35-44‚ also both male and female. The reason I am targeting this particular audience because young adults are the most likely to take part in the vast majority of sports‚ but health clubs and gyms do not have the youthful profile that is portrayed in the media
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Plan Opportunities and challenges of setting up a business Introduction It would be a good idea to open a new business. However‚ it is important to analyze the risks because of the big finance investment. It is important to analyze the opportunities‚ challenges and risks before starting a new business. Business The economic system works where business and organizations exchange goods and services for other goods and services or for profit. Every business requires some form of investment
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Summary A. Mission Sweet Avenue aims to offer high quality and wholesome baked goodies and pastries at an affordable price. The establishment will strive for excellence and shall be one of the best pastry shops in the metro. The establishment shall pursue on having a reputable foundation and stable market. To do this‚ Sweets Avenue shall strive to build a harmonious relationship to the customers and the society as well. B. Vision In the next five years‚ Sweets Avenue envisions to grow
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Management and Organization................................7 Operational Plan...........................................8 Financial Plan.............................................10 Risk Management............................................12 Supporting Documents.......................................13 Personal Profile...........................................15 Introduction Business is everywhere‚ wherein money is involved. It is an organization where good
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Welcome to Sweet Frog - where our goal is to create the best frozen yogurt experience you’ve ever had! Sales Strategy Consumer Oriented Philosophy focused on revolving marketing and production/sales around the customer. Distribution Channels Locations can be researched for building a manufacturing warehouse/storage facility. Manufacturing warehouses shall process the frozen yogurt for shipping and can be centralized so that multiple trucks can distribute to multiple stores. The containers of the
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ACHIEVING FELLOWSHIP; THE CHALLENGE OF A START-UP BUSINESS 1 GHANA INSTITUTE OF PUBLIC ADMINISTRATION BUSINESS SCHOOL COURSE: CORPORATE LEADERSHIP MODULE CODE: EMBA 606 COURSE PRESENTER: DR. AUGUSTINE TAWIAH SUBMITTED BY CHRISTIANA KWEGYIR-AGGREY EMBA 11120006 Submitted by Christiana Kwegyir-‐Aggrey COMMUNICATING THE VISION AND ACHIEVING FELLOWSHIP; THE CHALLENGE OF A START-UP BUSINESS ABSTRACT 2 This paper explores
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Acknowledgements A business plan is never the work of anyone alone. The contributions of many different people‚ in their different ways‚ have made this possible. We would like to extend our appreciation especially to the following. Thank God for the wisdom and perseverance that he has been bestowed upon us during this business plan thesis‚ and indeed‚ throughout our lives: "I can do everything through him who gives me strength." (Philippians 4: 13) Our fellow brothers and sisters in Christ‚ for
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Business Name: I’m Bingsu Section 1 Executive Summary: I’m Bingsu is an Korean style Ice-cream shop which is determined as a daily necessity for target customers to dodge the daily stresses of life and just a comfortable place to meet their friends‚ studying‚ work discussing‚ working‚ and relaxing. By knowing that demand is growing for high quality goods and great service‚ We‚ I’m Bingsu‚ underwrite appropriately on it to create value for target customer and build strong customer relationships in
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Coffee Shop (The Daily Grind) Executive Summary The purpose of this business plan is to seek funding and invite to establish coffee shop under the brand “The Daily Grind” are established primarily due to the fact that coffee is well received by the working class people‚ as shown by the market that we target. Generally‚ there is a potential growth for the coffee brewing industry as there has been a shifting in trends with a strong demand for better quality coffees. Therefore‚ we will
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drive. * The Captive Consumer: This is someone who is in a restricted environment that doesn’t allow him or her to move around to search for some kind of refreshments. The Coffee Cup will penetrate these two markets mentioned above by setting up a drive through in a very strategic place where it will have access to these markets. The facility’s will be made in such a way in which it will be able to handle high volumes of traffic coming through and at the same time will be able to maintain the
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