University of Phoenix Material SCI 241 Nutritional Study Worksheet Resource: University of Phoenix Library and the Internet Select one of the following topics to research: Coffee or caffeine Eggs Low-fat diets Low-carb diets Other nutrition topic approved by your instructor Research your topic using 2 nutrition articles that discuss your topic‚ but provide opposing viewpoints. Use the Internet‚ the University Library‚ or the search links provided in the Week 2 Electronic Reserve Readings
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Associate Level Material Six Dimensions of Health Worksheet Part 1 For each of the following six dimensions of health‚ list at least one characteristic‚ activity‚ belief‚ or attitude that reflects that dimension in your life. Provide a brief explanation with each example. Refer to Ch. 1 in the text for explanations of these dimensions. Physical health: As of right now eating healthy is part of my physical health. Since I am currently over eight months pregnant I am focusing on eating
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Sci/162 Food borne illness short answer questions 1. What is the infectious agent (pathogen) that causes this infectious disease? For example‚ the name of the bacteria‚ virus or parasite. Salmonella is an infection with salmonella bacteria. 2. How is this infectious agent transmitted through food or water? Salmonella can definitely be transmitted through food products‚ mostly raw foods. It can definitely be transmitted on food that has been prepared on surfaces
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University of Phoenix Material Week Four Worksheet Match the Definitions on the left to the correct Terms on the right by entering the correct corresponding alphabetical letter next to the numbers in the first column. Not all terms will be used. | | Definitions | Terms | | | | | 1. | h | Engaging in sexual activities for something of value | A. Disorderly conduct B. Breach of peace C. Loitering D. Treason E. Perjury F. Contempt G. Obscenity H. Prostitution
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Associate Level Material Nutrition Worksheet By: Kathleen Potters In order to obtain optimal health‚ it is critical to eat a healthy and balanced diet. Becoming knowledgeable about how to evaluate the nutritional value of what you eat may greatly increase your ability to improve your health and wellness. In this two-part worksheet‚ you critique a recipe for nutritional value and respond to two short answer questions about nutrition. Completing this assignment is a step towards gaining the
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pyramid Food portion plate Class #2. Objectives: The students will be able to read a nutrition label correctly. The students will be able to recognize serving size and servings per container The students will be able to understand daily value % Standards: Knowledge‚ access information Assessment: Nutrition label worksheet Activities: Powerpoint-Box cereal‚ can foods‚ worksheet Content Focus: Nutrition Label Materials: Powerpoint Work Sheet Boxed foods Canned foods Class#3 Objectives:
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under? Thriving tab 3. Where is the Assess Your Health tool located? Thriving tab and Health tools heading 4. What are the five categories on the Live Healthy Page? How healthy are you‚ Lifestyle changes‚ Physical fitness‚ Prevention and screening‚ Tips for healthy living. 5. Where can resources and articles about good nutrition be found on the LRC? Under the Thriving tab and healthy eating heading 6. What are three of the health topics that can
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Associate Level Material Nutrition Worksheet In order to obtain optimal health‚ it is critical to eat a healthy and balanced diet. Becoming knowledgeable about how to evaluate the nutritional value of what you eat may greatly increase your ability to improve your health and wellness. In this two-part worksheet‚ you critique a recipe for nutritional value and respond to two short answer questions about nutrition. Completing this assignment is a step towards gaining the knowledge needed to
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Week Four Discussion Question How might you evaluate the credentials and information of people who present themselves as nutrition experts? How do you determine these sources to be credible? Team C discussed the areas to look at when someone presents himself or herself as a nutrition expert. This is an issue that can be discussed from many views. One aspect to be considered is their credentials. Do they have education? What are their views on medicine? What are their views on holistic health?
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the Health Tools and Health Challenges found under? Thriving 3. Where is the Assess Your Health tool located? Thriving/ health tools 4. What are the five categories on the Live Healthy Page? How healthy are you?‚ lifestyle changes‚ physical fitness‚ prevention and screening‚ tips for healthy living. 5. Where can resources and articles about good nutrition be found on the LRC? Thriving/ healthy eating 6. What are three of the health topics that can be found on the LRC? exercising‚ medical
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