RESEARCH PROPOSAL CALAMANSI WITH VINEGAR (as CLEANING BATHROOMS) 11-25-13 @ ETC. school! Research Paper Mr. GG ( Teacher/Instructor ) OPM ( Student ) INTRODUCTION: a.) BACKGROUND OF THE STUDY Calamansi It is also called as Citrofortunella microcarpa or known in the other country as calamondin. It is a fruit tree in the family Rutaceae native asia. A mixture between species in the citrus family and is unknown in
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Project Proposal Project Title: Manglue Significance of the Study Mango trees are one of the major sources of food in our country. Mangoes are very wide-spread in the Philippines. An adhesive‚ or glue‚ is a mixture in a liquid or semi-liquid state that adheres or bonds items together. Glue is very important‚ not only to students but also to other people. Glue is often used for projects‚ or generally in our daily lives. The purpose of “manglue” is to use extracts of mango as an alternative ingredient
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Investigating the Effect of Caffeine on the Heart Rate of Daphnia Daphnia are extremely small aquatic invertebrates. They are transparent‚ so you are able to see their internal organs; this means it is easy to monitor their heart rate by observing them through a microscope [1]. Physiological results from caffeine consumption include the stimulation of heart rate‚ blood pressure‚ metabolism‚ body temperature and alertness. [2] In this practical investigation the aim was to determine whether the hypothesis
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A COMPARATIVE STUDY ON CONSUMPTION PATTERNS OF SOFT DRINKS AND FRUIT JUICES EXECUTIVE SUMMARY Soft Drinks were common preference among all the individuals before juices were being introduced‚ With the changing lifestyle and income levels‚ people are shifting their consumption patterns and have therefore become more health conscious thus leading to increase in demand of juices. Market Research is based on some underlying parameters like: • Changing consumption pattern • Health factor • Status
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What type of fruit juice provides the most vitamin C? In my investigation I plan to find out how much vitamin C there is in orange juice‚ pineapple juice and tropical juice and then compare my results to find out which juice has the most vitamin C. The independent variable is the type of juice and the dependant variable is the volume of fruit juice needed to decolourise 1cm3 Of 1% DCPIP solution. DCPIP solution can be used to measure the amount of vitamin C in each juice as an antioxidant
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Wellness > Juice Detoxing Juice Detoxing is one of the detoxification practices of getting rid of the toxic and harmful substances in the body. It is very much prominent that is it promoted in different websites and endorsed by a number of celebrities. Juice detoxing has happened due to the premise that the body regularly acquires different unwanted chemicals and pollutants; hence‚ the need for regular cleansing through these juices to reduce the risk of getting serious illnesses. Detoxification
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Consumption Patterns Of Soft Drinks And Fruit Juices A COMPARATIVE STUDY ON CONSUMPTION PATTERNS OF SOFT DRINKS AND FRUIT JUICES EXECUTIVE SUMMARY Soft Drinks were common preference among all the individuals before juices were being introduced‚ With the changing lifestyle and income levels‚ people are shifting their consumption patterns and have therefore become more health conscious thus leading to increase in demand of juices. Market Research is based on some underlying parameters like:
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Boost juice is a widely known brand in the drink companies occupying Australia. It has made itself well known since its creation in 2000 by Janine Allis. There are five different ways a company can differentiate themselves from its competitors‚ they are product‚ services‚ channels‚ people and image. Brands will differentiate themselves with competitors through product differentiation by design or features of their product. With services differentiation it is how efficiently
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Investigating the vitamin C content of fruit juices Vitamin C (ascorbic acid) is a water-soluble nutrient which is found in certain foods. It acts as an antioxidant (inhibits oxidation) in the body‚ helping to protect cells from the damage caused by free radicals. The body requires vitamin C in order to make collagen‚ a protein essential to help wounds heal. Vitamin C also improves the absorption of iron from plant-based foods and helps the immune system work properly to protect the body from disease
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blackcurrant juice‚ each with varying amounts of vitamin C content. Each experiment has independent and dependent variables. The solutions of soft drinks contain different levels of vitamin C (with old and new varieties) will be the independent variables in the experiment as the vitamin C content is unknown. The dependent variable is the measureable amount of each of these drinks solutions that is required to decolourise a known amount of blue dye. As there are pairs of fruit juice solutions
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