ACROPOLIS TECHNICAL CAMPUS SYNOPSIS ON “AN ANALYSIS OF CUSTOMER PERCEPTION TOWARDS MOBILE BANKING” Submitted to: submitted by: Prof.-Harsh Ramgir
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|HR Policies of Pantaloons Retail | |Submitted By: Mayank Pitariya | |
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International Journal of Business and Management Tomorrow Vol. 1 No. 1 Alternative Banking Channels and Customers’ Satisfaction: An Empirical Study of Public and Private Sector Banks Vijay M. Kumbhar ‚ M. A. SET‚ NET‚ GDC&A‚ DIT and M. Phil (Economics) and recently‚ he has submitted PhD Thesis in Alternative Banking and Its Impact on Customers Satisfaction to Shivaji University‚ Kolhapur www.ijbmt.com Page | 1 International Journal of Business and Management Tomorrow Vol. 1
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You are the customer service manager for a small software manufacturer. The newest addition to your 10-person team is Aubrey‚ a recent college graduate. She is a little overwhelmed by the volume of calls‚ but is learning quickly and doing her best to keep up. Today‚ as you performed your monthly review of employee e-mail‚ you were surprised to see that Aubrey is corresponding with employment agencies. One message says‚ “Aubrey‚ I’m sorry you don’t like your new job. We have lots of opportunities
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A Critical Review of Jing Bill Xu‚2009‚ Perceptions of Tourism Products‚ Tourism Management Journal‚ Vol 31‚ 2010 (5):607-610. S. L. J. Smith (1994) is one of the few researchers to design a tourism product framework‚ using this framework Jing Bill Xu (2009) has conducted a study on the perceptions of Tourism Products. The research focused on demand rather than supply to propose a new model of the tourism product from a marketing perspective. By surveying a number of students from The School
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Examining Perception and Attitude of Customers Toward Two Online Travel Portals YATRA.COM & MAKEMYTRIP.COM A SYNOPSIS SUBMITTED TO THE DEPARTMENT OF TOURISM & HOSPITALITY MANAGEMENT LOVELY PROFESSIONAL UNIVERSITY‚ CHEHRU BY: NIPUN GUPTA‚ BHANU PARTAP & ASHWINI UNDER THE SUPERVISION OF MR. SANJEEV SHARMA DEPARTMENT OF TOURISM & HOSPITALITY MANAGEMENT LOVELY PROFESSIONAL UNIVERSITY‚ CHERU INTRODUCTION The OTA (online travel agency) business in India is currently
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Max" or "Super Master". They use similar type of packaging or color or designs. They come out with the motive of misleading and cheating ordinary consumers who are uneducated or in a hurry in purchasing products. A study conducted by AC Nielson‚ a research agency reveals that FMCG industry loses around 2500 crores annually to counterfeits and pass-off products. According to Ashok Chhabra‚ Executive Director‚ P&G the fake products are affecting the sales of leading brands to the extent of 20
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Perception of Customers towards Life Insurance Services Customer satisfaction is the perception of customers on the service whether that service has met his needs and expectations. Service quality‚ personal factors‚ perception of equity and fairness‚ price‚ product quality‚ situational factors and attributions for service success or failure are the factors that influence the customer satisfaction. However‚ the perceptions and expectations of the policyholders who have taken the policies from Life
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Statement of problem The study was conducted to identify the customer perception about the private label brands at the Big bazaar. The study was limited to the private label brands in the food‚ apparels and the electronics section. The research was mainly conducted to identify various factors which influenced the buying behaviour of the private label brands. The study also intended to identify the demand for certain products which the customers would prefer to buy if included in the private label category
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Perception and Attention Paper In the exploration of cognitive psychology‚ the theory of cognitive processes has been brought to light. These processes could include attention‚ memory‚ perception‚ sensory‚ and visual perception. Memory is composed of different factors such as short-term memory‚ long-term memory‚ screen memory‚ remote memory‚ replacement memory‚ and immunologic memory. Visual perception deals data intake from a visual standpoint. The five senses‚ touch‚ taste‚ smell‚ sight‚
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