ADVANTAGES AND DISADVANTAGES OF EATING AT FAST-FOOD RESTAURANTS Life is moving at a very fast pace in today’s world. Everyone is striving hard to compete with others and get to the top because of which a rat-race is going on all the time. Adults are busy with their careers and children with their academics because of which people rarely have time for one’s self let alone others. In spite of all this busy schedule‚ everyone still need to consume food in order to survive and since people don’t have
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Fast Food Restaurants in America are Contributing to Obesity Fast Food Restaurants in America are contributing to Obesity In 2009‚ 34% of Americans are overweight or obese; at this rate‚ 43% of Americans will be considered overweight or obese by the year 2018. (Hellmich‚ 2009) By definition‚ a person is considered to be overweight if they have a Body Mass Index (BMI) in excess of 25 or more‚ while a person is considered to be obese if their BMI is over 30. What is contributing to this epidemic
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Restaurant in China Audience: people who are interested in eating but fail to distinguish different kinds of restaurants Purpose: To inform—the classification of restaurant Thesis: Chinese people classify restaurants into fast food restaurants‚ Chinese food restaurants‚ and restaurants with other countries’ styles‚ due to the tastes of foods‚ the function of restaurants and the cooking methods of foods. I. Introduction A. Get attention: In current society‚ diets have become increasingly important
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ONLINE RESTAURANT MANAGEMENT SYSTEM (ORMS) HANISAH BINTI MD TAHA This report is submitted in partial fulfillment of the requirements for the Bachelor of Computer Science (Database Management) FACULTY OF INFORMATION AND COMMUNICATION TECHNOLOGY UNIVERSITI TEKNIKAL MALAYSIA MELAKA 2008 ABSTRACT "Online Restaurant Management System (ORMS)" is web application to restaurant management. This system wake to provide service facility to restaurant and also to the customer. The services that are provided
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Food Science and Quality Management ISSN 2224-6088 (Paper) ISSN 2225-0557 (Online) Vol .11‚ 2013 www.iiste.org Trend of Fast Food Consumption and its Effect on Pakistani Society Farzan Yahya1* Rabbia Zafar2 Soam Shafiq2 1. 2. Department of Finance‚ Lahore Business School‚ The University of Lahore Department of Marketing‚ Lahore Business School‚ The University of Lahore * E-mail of the corresponding author: farzan.yahya@yahoo.com Abstract Fast food is convenient and tasty though
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QUALITY MANAGEMENT SYSTEM IN CONSTRUCTION 1 ABSTRACT: This paper describes the Quality Management System (QMS) concept and its application in the construction industry. A misunderstanding among the construction players on the QMS concept has become the stumbling block for its successful implementation. QMS could be implemented either at the company level or at the project level. The researches on the company-based QMS in construction can be considered as comprehensive in view of the various
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Introduction Quality is a word which has been used for a very long time‚ lots of books have been written about it‚ and many of the world scientists have defined it in many different ways. In this research paper‚ I will emphasis on the Quality Management System‚ why is it important? What is it used for? What is the importance of having a Quality Management System? Many people think implementing QMS costs a lot and all the benefit is a piece of a paper which say that your company is certified in
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Quality Management Systems Introduction An organisation will benefit from establishing an effective quality management system (QMS). The cornerstone of a quality organisation is the concept of the customer and supplier working together for their mutual benefit. For this to become effective‚ the customer-supplier interfaces must extend into‚ and outside of‚ the organisation‚ beyond the immediate customers and suppliers. A QMS can be defined as: “A set of co-ordinated activities to direct and control
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September 2012 Fast Food Favorites Almost everyone enjoys to eating fast food because it is cheap. Many people these days prefer to eat food that makes their food fast and also they do not have to spend more than five dollars. This nation is surrounded with fast food restaurants and there is no one way people can miss one down their street and in every mall. I work at the mall and I tend to eat fast food since it is the only thing near me. My three favorite fast food restaurants which are Wendy’s
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We the people should think about using labels on restaurant and fast food menus. I think we should use them because it will really improve our health issues. The labels will show people how many calories they are getting or need. There are three reasons why I think we need labels on food menus. They are people consume 18% of their calories at home. The other one is 30 years later‚ which is these present days they have risen to 33% of calories received away from home. The last reason is some coffee
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