"Ph temperature and sucrose concentration" Essays and Research Papers

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    Ph and Buffers Lab

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    Buffers‚ and pH‚ and Diffusion oh my The pH of a solution is the measure of the concentration of charged Hydrogen ions in that given solution. A solution with a pH lower than seven is considered to be acidic. A solution with a higher pH is a base. It is very important for organisms to maintain a stable pH. Biological molecules such as proteins function only at a certain pH level and any changes in pH can result in them not functioning properly. To maintain these constant pH levels‚ buffer solutions

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    1. It is estimated that uranium is relatively common in the earth’s crust‚ occurring in amounts of 4 g/metric ton. A metric ton is 1000 kg. At this concentration‚ what mass of uranium is present in 1.0 mg of the earth’s crust? a) 4 nanograms b) 4 micrograms c) 4 milligrams d) 4 × 10–5 g e) 4 centigrams Ans: a) 4 nanograms Page: 1.3‚6 2. In 1928‚ 1.0 g of a new element was isolated from 660 kg of the ore molybdenite

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    Temperature and Thermometers The Temperature of an object is a measure of the hotness or coldness of that object. An alternative way to think of temperature is to say that “the temperature of an object is a number – on some manmade scale – that indicates the hotness of the object”. ‘Hotness’ in turn is a measure of the kinetic energy of the molecules of the material. Note: You must use the term ‘hotness’.* The SI unit of temperature is the Kelvin (K)* Relationship between degrees Celsius

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    what osmosis is. Osmosis is the passage of water from a region of high water concentration through a semi permeable membrane to a region of low water concentration. This definition contains three important statements: a) It is the passage of water through a semi permeable membrane b) It is the passage of water from a region of high water concentration c) It is the passage of water to a region of low water concentration. All the above statements are included in the definition‚ but define certain

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    experiment was designed to answer the question does temperature affect the amount of osmosis? The hypothesis predicted was that the higher the temperature the more osmosis would occur‚ but too high the osmosis would halt due to enzyme and substrate overheating and losing shape. After research and class time it was concluded that osmosis is a passive transport and would not require energy or enzymes due to it going from high to low concentrations with the gradient. The procedure was that

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    Determining the Rate of Osmosis with Water and Sucrose 10/3/2012 Determining the Rate of Osmosis with Water and Sucrose Author: Results: Bag 1 had a rate of osmosis equal to 0.01 grams per minute. Bag 2 had a rate of osmosis equal to 0.0543 grams per minute. Bag 3 had a rate of osmosis equal to 0.0471 grams per minute. Bag 4 had a rate of osmosis equal to 0.0886 grams per minute. Bag 5 had a rate of osmosis equal to -0.0914 grams per minute (Figure A). Figure A: Shifting of mass

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    Temperature And Enzymes

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    What effect does temperature have on the oxygen production of enzymes in an animal’s liver? A temperature which is too high would be able to produce little to no oxygen because of the extreme temperature. Just like a temperature too high‚ a temperature which is too low would also produce little to no oxygen for the same reason. Animals that have livers are considered warm-blooded‚ with very warm temperatures; therefore it would make sense for a warm temperature to produce the most oxygen; but one

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    Soil Ph of Winthrop

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    University’s wooded areas‚ the oldest was created in 1989 the second was created in 1994 and the youngest plot was created in 1999. For the hypothesis to be tested‚ there were soil PH meters to test the amount of PH in each plot’s soil. The hypothesis was incorrect; there was not a significant difference in the means of the PH from the oldest plot compared to the youngest plot. Introduction The definition of vegetation is plants considered collectively especially those found in a particular area

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    Fermentation of a Carbohydrate: Ethanol from Sucrose Abstract The purpose of this lab was to demonstrate the fermentation process of ethanol from the substrate sucrose. To make ethanol from sucrose two enzymes invertase and zymase were used. Vacuum filtration and fractional distillation were performed to get a more concentrated solution. The density of ethanol was .825 g/mL with a percent composition of 85% pure

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    Concentration Gradient Lab

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    Name ____________________________ Date ____________ THE EFFECT OF CONCENTRATION ON THE RATE OF DIFFUSION PURPOSE: This experiment will explore the concentration gradient by measuring the rate of diffusion in a number of theoretical cells. The objectives for this lab are: (1) To define concentration gradient‚ (2) To explain experimental data concerning different concentration gradients‚ (3) To complete a data table and prepare a graph to illustrate the data‚ and (4) To apply information from

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