"Pastry shop business plan" Essays and Research Papers

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    Pastry Chef

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    For many years‚ I have been interested in studying baking and pastry arts. I want to pursue a career in culinary arts and attend a college that will allow me to be creative and collaborate with people that share the same passion. To me education is the most important asset that you can have or achieve. By attending college I want to gain my associates degree‚ by using the knowledge I learned and hope to begin a career as a pastry chef in a well-known restaurant‚ and to eventually own my own bakery

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    Marketing plan for coffee shop. I would like to propose a marketing plan for opening a coffee shop in the city of Moscow. Over the past two or three years‚ a coffee shop in Russia managed to grow in a socio-cultural phenomenon: at once there was like a house of cards‚ the Soviet culture of consumption of coffee. The drink was no longer just a utilitarian morning stimulant and has a satellite pastime very European style: the windows from floor to ceiling‚ special atmosphere‚ soft music‚ dozens

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    Business Plan

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    Management and Organization................................7 Operational Plan...........................................8 Financial Plan.............................................10 Risk Management............................................12 Supporting Documents.......................................13 Personal Profile...........................................15 Introduction Business is everywhere‚ wherein money is involved. It is an organization where good

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    Pastry Chef website

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    What does a Pastry Chef do? 1. ALL CAREERS   2. FOOD & DRINK   3. PASTRY CHEF   Overview Salary Jobs What is a Pastry Chef? Also known as: Dessert Chef‚ Pastry Maker‚ Dessert Maker‚ Patissiere‚ Patissier‚ Pastry Station Chef A pastry chef is someone who is schooled and skilled in the making of pastries‚ desserts‚ breads and other baked goods. Some pastry items may include cakes‚ cookies‚ cupcakes‚ pies‚ tortes and ice cream. Pastry chefs are employed in large hotels‚ bistros‚ restaurants‚ bakeries

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    Business Plan

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    I. Executive Summary Sugar Rush Pastry Shop will be specializing in visually attractive cupcakes‚ lolli-cakes and cakes. There has been a significant increase in demand for whimsical‚ overindulgent and visually stimulating cakes‚ and Sugar Rush Pastry shop will target special events such as weddings‚ birthdays‚ christenings‚ bachelorette parties‚ stork teas and even Walk-In short orders to satisfy every palate of our valued customers. Sugar Rush offer customers with a wide variety of thing

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    Marketing Plan: the Tea Shop

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    Marketing Plan: The Tea Shop   1.0 Purpose and Mission   1.1         Purpose of the Marketing Plan             This marketing plan for the Tea Shop in Spain is produced to review the future of the business. In this plan‚ strategies are identified for the growth of the business considering opening new lines of business such as distribution of tea in top-of-the-range restaurants and hotels and also opening new shops in other countries.   1.2         Mission Statement             Tea is one

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    Plans for Business

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    I. Executive Summary A. Mission Sweet Avenue aims to offer high quality and wholesome baked goodies and pastries at an affordable price. The establishment will strive for excellence and shall be one of the best pastry shops in the metro. The establishment shall pursue on having a reputable foundation and stable market. To do this‚ Sweets Avenue shall strive to build a harmonious relationship to the customers and the society as well. B. Vision In the next five years‚ Sweets Avenue envisions

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    Business Plan

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    2013/1/23 DORIS QSFB4 Business Plan Sweet Time DIY Business Idea for Sweet Time DIY Nowadays‚ there are wide varieties of food and lots of different people in Cambridge. As time flies‚ “boredom” might be around our life. At the same time‚ people lack the opportunities of doing things by themselves. Also‚ people want to make themselves different from others‚ especially for students and young people. Making a unique cake or sweet‚ you may have an unusual experience about making. Therefore

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    convenient and time efficient manor. It will definitely have a comparative advantage in comparison to gas stations & institutionalised fast food chains. The Coffee Cup serves high quality hot and cold drinks. In addition to this freshly baked pastries will be made available too. The Coffee Cup will focus on two main markets: * The Daily Commuter: This is someone who is travelling to or from work‚ who is out for shopping‚ delivering goods or services or simply just out for a drive. * The

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    EXECUTIVE SUMMARY The report elaborates on the proposed business plan of Meeru Coffee Café’ (herein referred as the company). The main aim of the business plan is to propose how the company aims to run its operations in order to promote a good brand image of the company in the market (target audience)‚ to generate a high profit. This business plan highlights the potential customer base‚ needed staffing and marketing mix and also highlights the financial details of the proposed café. INTRODUCTION

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