Paperose Lab- Introduction to Enzymes Ms. Kim/Honors Biology Purpose To Determine the rate of an enzyme reaction using a “modeled” enzyme and sugar‚ paperase and paperose. Introduction In this lab‚ your hands are the enzyme‚ paperase. This enzyme split the sugar‚ paperose‚ into subunit A and subunit B. You will split this molecule by ripping the paper model down the middle. Materials Paperose models‚ scissors‚ plastic bag‚ container (large plastic cup)‚ stopwatch‚ Procedure 1. Each
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Lab 5 Oxidation of an alcohol CHM2123 Introduction: Oxidation is a key reaction in organic chemistry. Oxidation of an alcohol can produce aldehydes‚ ketones‚ or carboxylic acids. One of the methods of oxidation is an aldol reaction through carbon-carbon bonds. The oxidation oxidizes primary alcohols to aldehydes and secondary alcohols oxidizes ketones. Tertiary alcohols are converted to the common oxidizing agents. Scheme 5.1: Aldehydes can be oxidized easily to carboxylic acids in aqueous medias
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Oxidation Number When elements combine to produce a compound‚ each element is assigned an “apparent” charge. This apparent charge‚ the charge an atom would have if both electrons in each bond were assigned to the more electronegative element‚ may be positive or negative. It is called the oxidation number or state of the element in the compound. Oxidation numbers are very useful in keeping track of what happens to electrons when various elements combine to form compounds. By remembering a few
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Catalytic reduction of hexacynoferrate (III) The silver nanoparticles were used in the catalytic electron transfer reaction between hexacyanoferrate (III) and sodium borohydride‚ resulting in the formation of hexacyanoferrate (II) ions and dihydrogen borate ions. The redox reaction is depicted as: [BH4] - + 8[Fe (CN) 6] -3 + 3H2O H2BO3 - + 8[Fe (CN) 6] -4+ 8H+ The reaction can even proceed without a catalyst‚ but it has been reported that it is a slow reaction‚ which follows zero-order
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QUESTIONS 1. What are other sources of glycogen? Of starch? a. Other sources of glycogen- Aside from the liver‚ it can also be found in skeletal muscles (for energy during strenuous exercise). It also occurs in tissues including adipose tissues‚ heart muscles‚ kidneys and the brain. It is also found in yeast‚ bacteria‚ fungi‚ molds and algae‚ oysters‚ and shellfish. b. Other sources of starch- Foods that are high in starch include breads‚ grains‚ cereals‚ pasta‚ rice‚ potatoes‚ peas
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Borohydride Reduction of a Ketone Results 1. Draw a three-dimensional structure of the stereoisomer formed in the reaction. Name the compound. meso-Hydrobenzoin 2. Include other results as suggested by your data. * The attached IR and NMR spectroscopy data. * The melting point that ranges from 135.6-137.90C. Spectroscopic Analyses Data tables IR Spectroscopy Hydrobenzoin Peaks (cm-1) | Stretches | Intensity | 3332 (cm-1) | O—H stretch | Strong and broad | 3027
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population growth and decline‚ the sigmoid and peak phenomena. Does the seal and killer whale relationship represent a sigmoid or peak phenomenon? Please provide supporting details. 6.What are the limitations of the population dynamics lab? Is the lab activity a realistic representation of an arctic marine ecosystem? Note: Please provide detailed support for your opinion. Birth‚ death‚ migration‚ community interactions‚ and abiotic factors can influence the size of a population. Changes to ecosystems
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LAB: Substrate Concentration Affecting the Rate of Enzyme Activity: Through the Experiment of Beef Liver Puree and Hydrogen Peroxide Research Question Does different amount of substrate affect the rate of enzyme activities? Purpose To examine how different types of concentration (Hydrogen Peroxide) affect the rate of enzyme activity. Hypothesis We believe that if there is more substrate concentrated‚ then there will be an increase in the rate of enzyme activity. This is because
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Centripetal Force Lab Activity Analysis: 1. A) Average Percent Difference: 50g: (values expressed in newtons) Step 1: Calculate the average value of the two variables Average Value= Value 1+ Value 2 /2 = 0.49+ 0.61/2 = 1.1/2 = 0.55 Step 2: Calculate the difference between the two variables Difference= Value 2- Value 1 = Fc- Fg = 0.61- 0.49 = 0.12 Step 3: Calculate % difference % difference= difference
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In this lab we tested the effect of temperature has on the rate of enzyme activity. The way we figured this out was by taking four different temperatures and testing the difference absorbance levels they produced every 20 seconds for about 2 minutes straight using a spectrophotometer. The important part of this experiment was the temperature the enzyme concentration was made at. What we got from the experiment was at lower temperature we got very low numbers for the absorbance‚ which gave us a lower
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