These areas cover about 30% of the trunk (front and back) and 40% of the arms and legs. 1. What organ has been damaged? The skin has been damaged (Integumentary System) 2. What general types of tissue have been afflicted? The Epidermis and upper layer of the Dermis tissue have been afflicted (Stratified squamous epithelium‚ Areolar Connective tissue and Dense Irregular tissue) 3. What type of burn has the student received? Explain. The burn would be classified as a
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afflicted? Stratified Squamous Epithelium in the epidermis‚ Areolar Connective Tissue‚ and some Dense Irregular Connective Tissue in the dermis have been afflicted. 3. What type of burn has the student received? Explain. 2nd Degree Burn – Because of the blisters and severe pain. 4. What type of radiation has caused the burn? Ultraviolet Radiation 5. List ALL the layers of the skin that have been damaged? Epidermis (stratum corneum‚ stratum granulosum‚ stratum spinosum
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rice powder) 1 cup Korean chilli powder – aka gochugaru (not flakes‚ look for it at your local Korean grocery store) 1/2 cup fish sauce 2 tbsp white sugar 6 spring onions‚ washed and sliced on an angle into slices about 1-2″ long 5 cloves of garlic‚ crushed 1 knob of ginger‚ grated 1/4 nashi pear‚ cored and peeled 1/4 brown onion‚ peeled 200g white/chinese radish (long and white as opposed to small‚ round and pink-tinged) 1. Cut the cabbage in halves or quarters‚ and cut into the stem to remove
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Physical/Mechanical Barriers – continuity of the skin and hardness of keratinized cells Biological Barriers – Langerhans’ cells‚ macrophages‚ and DNA 4. Create a chart that helps you differentiate the epidermis and dermis. Be sure to include things such as cell composition‚ cell populations and layers. A. Epidermis Composed of epithelial tissue (keratinized stratified squamous) Cell population: -Keratinocytes (majority) – produce keratin -Melanocytes – synthesize melanin . -Langerhans’ cells (aka epidermal
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egg 2 tbsps flour 1/2 cup red bell pepper diced 2 tbsps minced spring onions 1 white onion diced 2 cloves garlic‚ minced 1 cup Japanese bread crumbs Salt and pepper to taste 1/2 cup mayonnaise 1/4 cup minced parsley 1 tsp pickle relish 1 tsp Dijon mustard 1/4 cup lemon juice 1/4 cup capers 1/2 tsp paprika Oil for frying PROCEDURE: 1. Mix San Marino Corned Tuna‚ egg‚ flour‚ bell pepper‚ spring onions‚ onion‚ garlic‚ salt and pepper in a bowl and form into patties. 2. Coat patties
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Kevin Bagtas 12/10/12 CH English10 N.Riotto Burried Onions By Gary Soto The novel Burried Onions by Gary Soto was an okay book to read. I do not relate to the sotry nor any of the characters in the book. I did not live in a bad neighborhood where “fences sagged and the paint blistered on houses”(pg.2). I never dropped out of anything unlike the protagonist Eddie “I had to dropped out of city college”(pg.3). I never
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storage of starch b. Do secondary roots arise inside the primary root or on its surface? from inside c. How does the structure of a monocot root differ from that of a dicot? Dicot roots have a central stele surrounded by a thick cortex and epidermis. Monocot roots have a vascular cylinder of xylem and phloem that surrounds a central pith. 5. a. Where is the starch located in carrot root? cortex b. What can you conclude from this observation? cortex functions in energy storage 6. a. How
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Greek –style roast fish The ingredients have 5 small potatoes (about 400g)‚1 onion‚2 garlic cloves ‚1/2 tsp dried oregano or ½ tbsp chopped fresh oregano‚2 tbsp olive oil‚1/2 lemon ‚2 large tomatoes‚ 2 fresh skinless pollock fillets (about 200g) and small handful parsley. First‚ we need to wash the potatoes and cut into wedges‚ the onion bisect and sliced‚ garlic cloves roughly chopped‚ lemon and 2 large tomatoes are cut into wedges ‚and the small handful parsley. Second ‚ after prepared the
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shopping would be appropriate as this dish needs “tons” of ingredients‚ and here is the list for 4 to 6 servings: 1 - 1.5 kg bone-in chicken thighs‚ breasts or wings‚ preferably with skin 2 sweet potatoes and 3 carrots‚ peeled and cubed 1 large onion‚ diced 2 stalks lemongrass‚ bruised stems 3 cloves garlic‚ 2 shallots and a thumb-sized piece of ginger‚ peeled and minced 5 tablespoons of Vietnamese curry powder 3 tablespoons of hot chilli garlic sauce 5 bay leaves 1.5 cups (about 750ml) of
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some? Bizarre it may seem but these long list of foods are eaten in the Philippines. Want to try some? Adobong pusa or cat adobo Do you know that even cats are eaten by people in the Philippines? They cook it in adobo style‚ sautéed with garlic‚ onion and laurel leaf seasoned with soy sauce and vinegar. This is a favorite appetizer during their drinking spree. Adobo/ prito o litsong daga or adobo/ fried or roasted rat Rats from the rice paddies are also eaten. They would skin them‚ cut the
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