was founded in the United States of America in 1940 when brothers Richard and Maurice McDonald stated a humble barbecue restaurant. In that short space of time this small-town BBQ joint has taken over the world: now McDonald’s serves around 68 million customers daily in 119 different countries. That’s almost every country in the world! The unprecedented domination of this restaurant has brought many benefits‚ to the extent that the eating of McDonald’s at least once a week should be made compulsory
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human‚ Remy is separated from the pack and ended up aground underneath Gusteau’s restaurant in Paris. He observed Linguini who was being hired as garbage and save the soup that Linguini accidentally fowled. Remy threw in some ingredient and was served and found be a success. Later‚ Remy and Linguini become friends the worked in the kitchen together. A food critic called Ego announced he would review the restaurant based on its rising success. They worked together and prepared a “Ratatouille”
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Customer Service A recent MasterCard poll suggests that 80% of all restaurant complaints are related to poor service‚ not inadequate products. 23% of those surveyed said they would never return to a restaurant where they were dissatisfied with the service they received. Likewise‚ the National Association of Customer Service found that the biggest reason retail customers decide not to return to an establishment relates directly to the level of personal attention and treatment they receive from the
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new concepts and products that will provide a more personal experience‚ while still giving excellent value to their customers. McDonald’s is a traditional restaurant that has become a household name. People expect the same food and great service from McDonald’s anywhere they go‚ however‚ the brand does not stand out among the many restaurants out there with new products or services. There are a few things that I believe McDonalds would benefit greatly from if they pursued it. One of the big things
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with their grown up daughter‚ Rebecca‚ at their usual restaurant The Angel. Rebecca asks her mother how Charles is doing because Rebecca thinks he is doing worse than last time. Katherine says that he is fine. But actually he is doing weird things in the house like clears unfinished plates away or cleaning kitchen surfaces over and over again. Charles starts smoking at the restaurant because he forgot the smoking is prohibited out at restaurants. When they got back they put Charles to sleep. A month
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When my stomach is growling with hunger and my friends ask where I want to eat‚ without a moment‘s hesitation I reply‚ “Olive Garden!” My favorite restaurant to dine at is the Olive Garden. The Olive Garden restaurant is a well known corporate chain of restaurants that offers a wide variety of Italian dishes. It is a mid-priced‚ causal restaurant specializing in Italian food. I love the experience of dining at the Olive Garden because the atmosphere is welcoming‚ the Italian Entrees are scrumptious
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offering fresh seafood for everybody. They made it easily accessible and approachable. However‚ over several extremely successful decades of rapid growth and many new restaurants‚ Red Lobster in 2004 was becoming out of date and out of touch with today’s customer. The company with more than 40-year experience in seafood restaurants‚ with its new leading CEO Kim Lopdrup now has invested in extensive market research. The results of the market research reveal a surprisingly exciting opportunity for
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that there is little to no internal communications within the restaurant. With the manager and employee’s response that the chefs were being slow‚ there seems to be another internal interaction problem. The employees that the customers cannot see may have been going through a rough period; it could be many problems such as understaffing or employees who are not putting enough effort into their job. Lastly‚ the manager at the restaurant was one of the problems as well; she was rude‚ uncourteous and
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2015 and ending in February 2016 I had started an internship with Courthouse Donuts. Courthouse Donuts is a local doughnut shop and deli during the day and a catering business in the evening. My mentor was Jennifer Dyer‚ she is the owner of the restaurant. From this internship I was looking forward to learning about how the business is ran and all the meals and desserts I would be making‚ but mostly I was interested in the catering part of the business. Monday through Friday we would serve donuts
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eat‚ and finally pick everything up. McDonaldization played its part and made a restaurant so that the previous process would not take up so much time. Yes‚ a restaurant was a success but it had its defects. You had to drive there‚ decide on what you wanted to eat‚ and wait for the chef to complete everyone’s order. This used too much effort. Consequentially‚ McDonaldization took part in bringing up fast food restaurants like McDonalds‚ which reached its highest accomplishment. McDonald’s acquired
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