The Effect of Catharanthus roseus (Kumintang) Leaf Extract on the Arthritis Score and Blood Vessel Density in Fibroblast Growth Factor-2 and Carrageenan-induced Arthritis in Rats Rachelle Zolla S. Ciudadano Jan Jessica I. Rosit Abe Nicole Patrick B. Salvador Syaza Farrah Samanodi Charlene Monica Sandoval Nessa Grace S. Sarona Cherie Anne V. Songcaya Francris C. Talon Cherrie A. Tapia Herminigilda Nartatez‚ M.D. Ma. Eva C. San Juan‚ MS Pharm‚ MS Biomed‚ FPGEC Melinda C. Tagle‚ M.D
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qualitative tests for identification. It is suggested that culture #72 is an example of Serratia marcescens and Micrococcus luteus. There were ten bacteria species possibilities: Stahylococcus epidermidis‚ Bacillus subtilis‚ Escherichia coli‚ Serratia marcescens‚ Sarcina lutea‚ Pseudomonas fragi‚ Micrococcus luteus‚ Alcaligenes faecalis‚ Clostridium sporogenes‚ and Micrococcus roseus. There were several qualitative tests that could be conducted to determine the identity of the unknown species‚ for
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References: Breed‚ Robert S.‚ Murray‚ E.D.G.‚ Smith‚ Nathan R. et al. 1957. Bergey’s Manual of Determinative Bacteriology‚ Williams & Wilkins Company‚ Baltimore. 1094 pages Cowan‚ S.T Cohn‚ 1872. (Bacleridium hileum Schroeter‚ Cohn‚ z6zd.‚ 153; not Micrococcus Zwfews LehFAMILY VII mann and Neumann‚ Bakt. Diag.‚ 1 Aufi.‚ S‚ 1896‚ 161.) This culture has been retested (September‚ 1955) and has been found to grow slowly in
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that would differentiate between Genus Micrococcus and Genus Deinococcus. The following is a list of species to be considered among Deinococcus and Micrococcus‚ collectively: D. proteplyticus M. agilis M. lylae D.radiodurans M. halobius M. nishinomiyaensis D. radiophilus M. kristinae M.
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Lahela Correa 12/08/2009 Microbiology 140 Matthew Tuthill Unknown Lab Report Introduction There are many reasons for knowing the identity of microorganisms. The reasons range from knowing the causative agent of a disease in a patient‚ so as to know how it can be treated‚ to knowing the correct microorganism to be used for making certain foods or antibiotics. This study was done by applying all of the methods that I have been learned so far in the microbiology laboratory class for the identification
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Lysinibacillus sphaericus‚ Clostridium perfringens. Lastly‚ there were also 11 Gram-positive cocci microbes: Enterococcus faecalis (Streptococcus)‚ Streptococcus lactis (Lactococcus)‚ Streptococcus mutans‚ Streptococcus pneumoniae‚ Micrococcus (Kocuria) roseus‚ Sarcina lutea (Micrococcus luteus)‚ Sporosarcina ureae‚ Staphylococcus aureus‚ Staphylococcus epidermidis‚ Staphylococcus saprophyticus‚ Rhodococcus rhodochorous. Procedure: A gram stain was performed to identify if unknown 6O is a gram
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aerogenes Yeasty Saccharomyces Zygosaccharomyces Pink Micrococcus roseus Mouldy Aspergillus Penicillium Fresh fruits and vegetables Soft rot Rhizopus Erwinia Gray mold rot Botrytis Black mold rot A. niger Pickles‚ sauerkraut Film yeasts‚ pink yeasts Rhodotorula Fresh meat Putrefaction Alcaligenes Clostridium Proteus vulgaris Pseudomonas fluorescens Cured meat Mouldy Aspergillus Rhizopus Penicillium Souring Pseudomonas Micrococcus Greening‚ slime Lactobacillus Leuconostoc Fish Discoloration
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Introduction: Biological organisms are classified uniformly in order to easily categorize and identify organisms. This classification‚ or taxonomy‚ uses the genus name followed by the species name‚ in Latin. By having a universal method of identifying bacteria allows for all scientists from any part of the world to identify the same species in an identical manner allowing for a precise of classification. Bacteria are distributed throughout the world in almost every conceivable habit. Bacteria are
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the unknown isolate and members of the Micrococcus genus were shown to be obligate aerobes. By using staining methods‚ this proved that the organism is gram positive. Morphology‚ such as‚ orange pigmentation and coccus shape provide similarities to the Micrococcus genus. Physiological tests were shown to be obligate aerobe‚ mesophile‚ neutrophile‚ and osmotolerant organism. Biochemical reactions such as producing enzymes and fermentation are limited. Micrococcus bacteria are found primarily on mammalian
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microorganisms were isolated from garage soil – Micrococcus sp. and Pseudomonas sp. were found to be hydrocarbon degraders and these two bacteria’s were selected for the degradation test. The degradation of diesel engine oil was monitored at a five day interval up to twenty five day period‚ using gravimetric method. After 25 days of incubation period‚ Pseudomonas sp. degraded 67.57 % of the oil and Micrococcus sp. with 52.95 %. But the mixture of Micrococcus sp. and Pseudomonas sp. were found to have
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