Laboratory Experiment 1 EML 3303C Mechanical Engineering Measurements Summer 2014 Authored by: Cody Appleby‚ Gregory Harmeling‚ and Joseph Pernici May 26th‚ 2014 Lab section: C014 Monday 11am-1:50pm TA: Eduardo Castillo Work station 8 1 Abstract This lab consisted of three different measurements; measuring length‚ flow rate‚ and resistance. The reason for this lab was to use statistical concepts learned in lecture to analyze data and to become more familiar with the lab equipment. Repeatability
Premium Measurement Arithmetic mean Statistics
Determining pH Using a Red Cabbage Farnoosh Mazarei Food Microbiology April 22‚ 2011 Purpose: To test the pH level of many common household object by use of the juice from a red cabbage. Background: pH is the measure of the acidity or basicity of a solution. The pH scale ranges from 1 to 14 with 1 through 6 being acidic and 8 through 14 being basic; 7 is considered neutral. The use of the red cabbage‚ or red cabbage juice is because red cabbage can be used as an acid/base indicator
Premium Bacteria Acid Water
Session #1 Lab 1 OBSERVING BACTERIA AND BLOOD D Haynes BIO-218A Microbiology Lab Friday‚ January 17‚ 5:00pm Objective(s): Our objective is to gain knowledge of the functions and operations of the microscope through observation of bacteria and blood slides that are available for this assignment. We are also learning to “see” and observe various bacteria and their shapes as well as live yogurt cultures‚ blood‚ plaque and cheek swab samples and their arrangements. We
Premium Bacteria
Chapter 1: Laws and Law Makers That Affect Business in Canada Exercises True or False? 1. Laws promote certainty and predictability because they never change. (F) 2. A company may freely disclose how it broke the law to its lawyer‚ because this type of communication may not be used as evidence against the company in court. (T) 3. A purpose of a legal risk-management plan is to reduce the risk of being sued and to reduce the amount of liability in the event of a lawsuit. (T) 4. The Canadian
Premium Law Common law
Title: Observation of Macroscopic Chemical Changes‚ Alice Kimbrell‚ Chemistry 101-DS01:74589‚ 5/31/2013. Purpose: In this lab‚ I will observe macroscopic changes that occur when mixing together certain chemicals and household cleaners. The mixing of the chemicals provided with each other and with acid/base indicators demonstrates how matter can change‚ and how chemistry can be seen with the naked eye. By mixing household cleaners with an acid/base indicator I hope to demonstrate how these
Premium Chemical reaction Green Chemistry
higher resolution and more light‚ you need to put more than one mirror together and make them work together‚” explains Robert Angel‚ a professor of astrology at the University of Arizona (Giant Mirrors to Capture the Universe). Just as we learned in our lab‚ we need a good source of light for something to become clear. The mirrors that are used for the telescope cause the light to be reflected off of one mirror onto the other which then create a clear image from the large convex lens. “Because these
Premium Lens Optics Mirror
Chapter 1 Chemistry and Measurements Chemistry & Chemicals Study Plan Units of Measurement 4. Scientific Notation 5. Measured Numbers & Significant Figures 6. Significant Figures & Calculations 7. Prefixes & Equalities 8. Conversion Factors 9. Problem Solving 10. Density 1. 2. 3. General‚ Organic‚ and Biological Chemistry Fourth Edition Karen Timberlake Chapter 1 Chemistry and Measurements 1.1 Chemistry and Chemicals © 2013 Pearson Education‚ Inc. Lectures Chemistry Chemistry
Premium Kilogram Metric system Orders of magnitude
Review Sheet Exercise I: Survey of Higher Microorganisms: Protozoa‚ Fungi‚ and Helminths Protozoa (group of Kingdom Protista) 1. Amoeba a. nucleus- dark center of the cell b. food vacuole- They feed by taking nutrients into the cell by diffusion and packaging it into (clear circles spread throughout the cell) c. pseudopod- “false foot”; the motility results from the streaming of the protoplasm that forms the process 2. Entamoeba causes amoebiasis or amoebic dysentery‚
Premium Staining Bacteria Gram staining
Microbiology Lab ReportPractica #1BTC307LAmber AmelingmeierThursday‚ September 18‚ 2008OBJECTIVESIn this lab experiment two different types of bacteria‚ Escherichia coli and Staphylococcus aureus‚ were grown singly and mixed on four different types of agar in order to observe the varying morphologies within the colonies. Resulting data was analyzed to provide understanding of the use of differing culture media and conditions for bacterial growth. RESULTSFour different agar types were used in this
Premium Bacteria Microbiology Staphylococcus
Question 1 Needs Grading An organism with a mutation that is no longer able to make a particular nutrient for itself is known as a(n) _________________. Selected Answer: [None Given] Correct Answer: auxotroph Question 2 Needs Grading An organism that has a mutation is called a(n)______________. Selected Answer: [None Given] Correct Answer: mutant Question 3 1 out of 1 points Which of the following causes
Premium DNA