every 3.6 to women per 10‚000 develop RA annually. The peak age of incidence is 70 (NICE 2009 and Panayi 2011). Evidence explaining aetiology of RA is broad-spectrum and multifactorial‚ and many sources quote its cause as unknown (Adams et al.2008‚ Maggi 2012). Genetic (tabulated in Figure.1) and environmental factors (for example smoking and pathogenic bacterium) interact (Klareskog 2006‚ Too 2012). Genetic Involvement Author/s Critique of Literature Genes associated with expression Major Histocompatability
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Contents FMCG Introduction India is one of the largest economies in the world in terms of purchasing power and increasing consumer spending‚ next to China. The Indian FMCG industry‚ with an estimated market size of ~Rs.2 trillion‚ accounts for the fourth largest sector in India. In the last decade‚ the FMCG sector has grown at an average of 11% a year; in the last five years‚ annual growth accelerated at compounded rate of ~17.3%. The sector is characterized
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Report On “Customer based Brand Equity in Motor Bike Sector (Focusing on Bajaj Pulsar)” Report On “Customer based Brand Equity in Motor Bike Sector (Focusing on Bajaj Pulsar)” SUBMITTED TO Abdullah Mohammed Ibrahim Assistant Professor Department of Business administration Northern Bangladesh University SUBMITTED BY Name ID Section Semester Subrata Karmakar BBA 080202759 B Spring 2011 Nazmul Hasan Zubran BBA
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Product: Nestle Pure Life Company: Nestle Contents Product: Nestle Pure Life 1 Company: Nestle 1 INTRODUCTION 4 Nestle - Company Overview 4 Nestle Waters – A subsidiary 5 Nestle Pure Life – The Product 6 SEGMENTATION & TARGETING 7 Segmentation 7 Target Market 7 COMPETITORS 8 Main Competitors – Competitive Analysis 8 SWOT 9 Weaknesses 10 Opportunities 10 Threats 10 CUSTOMERS 11 Main Customers – Customers Analysis 11 Core Competency 12 Apparent Marketing Strategy 13 Recommendations for
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GALEO 17 gr 53 BOIA IUTE COSMIN 17 gr 54 BOIA DULCE COSMIN 17 gr 55 SECRETUL GUSTULUI GAINA 75 gr 56 SECRETUL GUSTULUI LEGUME 75 gr 57 ROLLTON PUI 100 gr 58 VEGETA 150 gr 59 VEGETA 75 gr 60 DELIKAT DE GAINA 75 gr 61 DELIKAT DE LEGUME 75 gr 62 BORS MAGGI 70 gr 63 SUGUS 75 gr 64 SARE DE LAMAIE DR. OETKER 8 gr 65 SARE DE LAMAIE GALEO 20 gr 66 PRAF DE COPT DR. OETKER 10 gr 67 ESENTA DE ROM COSELI 25 ml 68 ESENTA VANILIE COSELI 25 ml 69 ESENTA FIOLA DR. OETKER 70 ZAHAR VANILAT COSELI 50 gr 71 ZAHAR VANILAT
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I nternship Report TRAINING FUNCTION OF NESTLÉ BANGLADESH I nternship Report TRAINING FUNCTION OF NESTLÉ BANGLADESH Prepared for: Afsana Akhtar Assistant Professor and Coordinator BRAC Business School‚ BRAC University Prepared by: Syed Mohammad Shihan Sazid ID: 07204036 BRAC Business School‚ BRAC University Date of Submission: 8th January 2012 Letter of Transmittal January 8‚ 2012 Afsana Akhtar Associate Professor and Coordinator BRAC Business School BRAC University
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Project Report of SHRM On Nestle Topic: Study of SHRM at Nestle Table of Contents 1 S.No. 1. 2. 3. 4. 5. 6. 7. 8. Description Introduction to Company Mission‚ Vision & Goals of Company SWOT Analysis of the Company SHRM at Nestle Impact of Recession on Nestle Changing role of HR at Nestle VRIO Analysis and 5P’s approach HR Strategies that company should follow Page No. 3-5 6-7 8-10 11-21 22-23 24-25 26-29 30 1. Introduction of the company 2 Nestlé is the world’s leading
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The Association of Business Executives International Business Case Study Unilever Afternoon‚ 4 December 2012 This is an open-book examination and you may consult any previously prepared written material or texts during the examination. Only answers that are written during the examination in the answer book supplied by the examination centre will be marked. 6IBCS1212 © ABE 2012 Notes l As in real life‚ anomalies may be found in this Case Study. Please simply state your assumptions
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BA MASS COMM FIRST YEAR NOTES Contents 1. Definition‚ Nature and Scope of Communication 2. Types of Communications 3. Mass Communications and its Nature and Scope 4. Process of Communications/Models of Communications – Aristotle‚ Laswell‚ Shannon & Weaver and Osgood and Schramm’s models 5. Barriers to Communications 6. Origin and Development of Newspapers 7. Bengal Gazette/Hickey’s Gazette/ Origin of Newspapers in India 8. Role of newspapers in India’s struggle
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IMC PROJECT Group 2 Cadbury Dairy Milk Cadbury Dairy Milk Submitted by: Swarna Renu (11EX-051) Udit Vikram Singh (11EX-052) Umacharan (11EX-053) Utkal Garg (11EX-054) Varenya Maheshwari (11EX-055) Submitted by: Swarna Renu (11EX-051) Udit Vikram Singh (11EX-052) Umacharan (11EX-053) Utkal Garg (11EX-054) Varenya Maheshwari (11EX-055) Section-1: Brand campaign descriptors Brand Name- Cadbury Dairy Milk Campaign Name- “Shubh Aarambh”
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